CHOCOLATE MOCHI RECIPES
CHOCOLATE BUTTER MOCHI RECIPE | ALLRECIPES
A chocolatey twist on an old Hawaiian favorite! So irresistible and buttery smooth melts in your mouth! A great mochi alternative to traditional brownies. Serve with whipped cream on top if you dare. It's quite addicting.
Provided by KokinaGoddess
Categories Desserts Chocolate Dessert Recipes
Total Time 2 hours 11 minutes
Prep Time 15 minutes
Cook Time 56 minutes
Yield 1 9x13-inch baking pan
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking pan.
- Sift mochiko, sugar, cocoa powder, and baking soda together in a bowl.
- Place butter in a microwave-safe bowl. Heat in the microwave until melted, about 1 minute. Stir in chocolate chips until smooth and creamy.
- Beat coconut milk, evaporated milk, and eggs together in a bowl. Add vanilla extract. Add chocolate-butter mixture and stir until incorporated. Add to the flour mixture slowly, whisking by hand until well incorporated and no lumps remain. Pour into the prepared pan.
- Bake in the preheated oven until set, about 55 minutes.
- Cool completely before cutting, about 1 hour. Cut with a plastic knife; mochi sticks to metal.
Nutrition Facts : Calories 230.8 calories, CarbohydrateContent 32 g, CholesterolContent 30.2 mg, FatContent 11 g, FiberContent 0.8 g, ProteinContent 3.3 g, SaturatedFatContent 7.5 g, SodiumContent 199.5 mg, SugarContent 20.2 g
CHOCOLATE MOCHI RECIPE RECIPE - FOOD.COM
Make and share this Chocolate Mochi Recipe recipe from Food.com.
Total Time 55 minutes
Prep Time 0S
Cook Time 55 minutes
Yield 1 mochi
Number Of Ingredients 8
Steps:
- Sift dry ingredients, mochiko, sugar and baking soda in a large bowl. Melt margarine and chocolate chips together and combine with evaporated milk, vanilla extract and eggs. Mix well and stir any ingredients until it becomes a smooth batter. Then pour into greased 9x13 pan. Bake in 350 degree pre-heated oven. 45-55 min, cool, then serve. Do not refrigerate.
Nutrition Facts : Calories 4996.2, FatContent 161.3, SaturatedFatContent 74.8, CholesterolContent 569.3, SodiumContent 5176.5, CarbohydrateContent 831.1, FiberContent 17.5, SugarContent 492.6, ProteinContent 85.3
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CHOCOLATE MOCHI RECIPE RECIPE - FOOD.COM
Make and share this Chocolate Mochi Recipe recipe from Food.com.
From food.com
Total Time 55 minutes
Calories 4996.2 per serving
From food.com
Total Time 55 minutes
Calories 4996.2 per serving
- Sift dry ingredients, mochiko, sugar and baking soda in a large bowl. Melt margarine and chocolate chips together and combine with evaporated milk, vanilla extract and eggs. Mix well and stir any ingredients until it becomes a smooth batter. Then pour into greased 9x13 pan. Bake in 350 degree pre-heated oven. 45-55 min, cool, then serve. Do not refrigerate.
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