CHOCOLATE MARASCHINO CHERRY CAKE RECIPES

Name: Chocolate Maraschino Cherry Cake
Prep time: 30 min
Cook time: 30 min
Total time: 1 h
Yield: 1 cake, 12 serving(s)
Ingredients: 1 cup sugar; 1/2 cup butter, softened; 1 cup buttermilk; 1 egg, well beaten; 1 ounce unsweetened chocolate, melted; 1/2 cup nuts, chopped; 1 3/4 cups cake flour; 1 teaspoon baking soda; 5 ounces cherries, chopped include juice

CHOCOLATE MARASCHINO CHERRY CAKE RECIPE - FOOD.COM

Chocolate Maraschino Cherry Cake Recipe - Food.com image

The traditional birthday cake in our family. The cherries are a nice surprise when you take a bite of this chocolate cake. I add any nuts I have on hand but almonds are my personal favorite! When making a layer cake be sure to use parchment paper or the layers will break when you try to flip them out.

Total Time 1 hours

Prep Time 30 minutes

Cook Time 30 minutes

Yield 1 cake, 12 serving(s)

Number Of Ingredients 9

Ingredients

1 cup sugar
1/2 cup butter, softened
1 cup buttermilk
1 egg, well beaten
1 ounce unsweetened chocolate, melted
1/2 cup nuts, chopped
1 3/4 cups cake flour
1 teaspoon baking soda
5 ounces cherries, chopped include juice

Steps:

Grease and flour pans (9x13 or 2 8" round pans).
Sift flour and soda.
cream butter and sugar.
add egg, melted chocolate nuts and cherries and juice to creamed mixture.
add dry ingredients and buttermilk alternately.
Pour into pans
Bake in a 350 oven for 30 minutes.
Cool.
Frost with Ganache.

Nutrition Facts : Calories 271.9, FatContent 12.6, SaturatedFatContent 6.3, CholesterolContent 36.6, SodiumContent 239.1, CarbohydrateContent 37.3, FiberContent 1.5, SugarContent 19.5, ProteinContent 4.3

CHOCOLATE CHERRY CHIP CAKE RECIPE | ALLRECIPES

Chocolate Cherry Chip Cake Recipe | Allrecipes image

We always called it the "Busy Cake"...too many things going on with it! Crushed maraschino cherries can be found in the ice cream sundae department at the grocery store. If you can't find them, get regular maraschino cherries and chop.

Provided by Michelle C. Williams

Categories Desserts Fruit Desserts Cherry Dessert Recipes

Yield 1 - 9x13 inch pan

Number Of Ingredients 18

Ingredients

2 cups all-purpose flour
2 cups white sugar
¾ cup unsweetened cocoa powder
2 teaspoons baking soda
1 teaspoon baking powder
½ teaspoon salt
2 eggs
1 cup strong brewed coffee
1 cup milk
½ cup vegetable oil
2 teaspoons vanilla extract
1 (10 ounce) jar maraschino cherries, drained
2 cups miniature semisweet chocolate chips
½ cup butter, softened
4 cups confectioners' sugar
½ teaspoon salt
2 tablespoons vanilla extract
4 tablespoons milk

Steps:

Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan.
In a large bowl, mix flour, sugar, cocoa, baking powder, soda and salt.
Add eggs, coffee, milk, oil and vanilla. Beat until smooth (batter will be thin).
Fold in cherries and chocolate chips. Pour batter into 9x13 inch pan.
Bake at 350 degrees F (175 degrees C) for 35 minutes or until toothpick inserted into middle comes out clean. It's best to leave it in the pan, because the chips and the cherries sort of sink to the bottom and solidify and will stick big time! Frost with white buttercream.
For the frosting: In a large bowl, combine butter, confectioners sugar, 1/2 teaspoon salt and vanilla. Cream with an electric mixer. Add milk by the tablespoon until frosting is smooth.

Nutrition Facts : Calories 360.1 calories, CarbohydrateContent 59.4 g, CholesterolContent 26.7 mg, FatContent 13.9 g, FiberContent 2.1 g, ProteinContent 3.2 g, SaturatedFatContent 6.1 g, SodiumContent 263.4 mg, SugarContent 45 g

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