CHOCOLATE GANACHE CUPCAKE RECIPES
CHOCOLATE GANACHE CAKE RECIPE | INA GARTEN | FOOD NETWORK
Provided by Ina Garten
Categories dessert
Total Time 1 hours 45 minutes
Cook Time 30 minutes
Yield one 8-inch cake
Number Of Ingredients 10
Steps:
- Preheat the oven to 325 degrees. Butter and flour an 8-inch round cake pan, then line the bottom with parchment paper.
- Cream the butter and sugar in the bowl of an electric mixer fitted with the paddle attachment until light and fluffy. Add the eggs, one at a time. Mix in the chocolate syrup and vanilla. Add the flour and mix until just combined. Don't overbeat, or the cake will be tough.
- Pour the batter into the pan and bake for 40 to 45 minutes, or until just set in the middle. Don't overbake! Let cool thoroughly in the pan.
- For the ganache, cook the heavy cream, chocolate chips, and instant coffee in the top of a double boiler over simmering water until smooth and warm, stirring occasionally.
- Place the cake upside down on a wire rack and pour the glaze evenly over the top, making sure to cover the entire cake and sides. You can tilt the rack to smooth the glaze. Decorate with candied violets, if desired, or gently crumble the gold leaf and place it on the center of the cake. Do not refrigerate.
WWW.FOODNETWORK.COM
Provided by Ina Garten
Categories dessert
Total Time 1 hours 45 minutes
Cook Time 30 minutes
Yield one 8-inch cake
Number Of Ingredients 10
Steps:
- Preheat the oven to 325 degrees. Butter and flour an 8-inch round cake pan, then line the bottom with parchment paper.
- Cream the butter and sugar in the bowl of an electric mixer fitted with the paddle attachment until light and fluffy. Add the eggs, one at a time. Mix in the chocolate syrup and vanilla. Add the flour and mix until just combined. Don't overbeat, or the cake will be tough.
- Pour the batter into the pan and bake for 40 to 45 minutes, or until just set in the middle. Don't overbake! Let cool thoroughly in the pan.
- For the ganache, cook the heavy cream, chocolate chips, and instant coffee in the top of a double boiler over simmering water until smooth and warm, stirring occasionally.
- Place the cake upside down on a wire rack and pour the glaze evenly over the top, making sure to cover the entire cake and sides. You can tilt the rack to smooth the glaze. Decorate with candied violets, if desired, or gently crumble the gold leaf and place it on the center of the cake. Do not refrigerate.
More about "chocolate ganache cupcake recipes"
WWW.FOODNETWORK.COM
From foodnetwork.com
Reviews 4.4
Total Time 1 hours 45 minutes
Category dessert
Reviews 4.4
Total Time 1 hours 45 minutes
Category dessert
- Place the cake upside down on a wire rack and pour the glaze evenly over the top, making sure to cover the entire cake and sides. You can tilt the rack to smooth the glaze. Decorate with candied violets, if desired, or gently crumble the gold leaf and place it on the center of the cake. Do not refrigerate.
See details
CHOCOLATE CARAMEL CUPCAKES - TASTE OF HOME
You only need a few baking staples to throw together these gooey delights. Boxed cake mix and a can of frosting make them fast, but caramel, walnuts and chocolate chips tucked inside make them memorable. We like them with ice cream. —Bev Spain, Belleville, Ohio
From tasteofhome.com
Total Time 35 minutes
Category Desserts
Calories 212 calories per serving
From tasteofhome.com
Total Time 35 minutes
Category Desserts
Calories 212 calories per serving
- Prepare cake mix batter according to package directions for cupcakes. Fill 24 paper-lined muffin cups one-third full; set remaining batter aside. Bake at 350° for 7-8 minutes or until top of cupcake appears set., Gently press a caramel into each cupcake; sprinkle with chocolate chips and walnuts. Top with remaining batter. Bake 15-20 minutes longer or until a toothpick comes out clean. , Cool for 5 minutes before removing from pans to wire racks to cool completely. Frost with chocolate frosting and drizzle with ice cream topping. Sprinkle with additional nuts if desired.
See details
CHOCOLATE GANACHE RECIPE | ALLRECIPES
This was the first time I ever attempted to make a chocolate ganache, and it turned out so well! I made 2 batches - one for cupcakes and chocolate covered strawberries, and one for a cake. Everyone thought it was delicious, and it looked so professional! ... so you could say this is a three time All Recipes cupcake…
From allrecipes.com
From allrecipes.com
See details
CHOCOLATE GANACHE FROSTING RECIPE | MARTHA STEWART
Use immediately (ganache will continue to thicken after you stop stirring). Cook's Notes Achieving the perfect consistency can be tricky; if the frosting becomes too firm to spread, reheat in a bowl over a …
From marthastewart.com
From marthastewart.com
See details
CHOCOLATE CUPCAKE RECIPES | ALLRECIPES
Banana, walnut, and chocolate are always an amazing combination of ingredients, no matter what the delivery system, but it really doesn't get any better than in this ganache-frosted cupcake. A close second would be a chocolate …
From allrecipes.com
From allrecipes.com
See details
CUPCAKE RECIPES | MARTHA STEWART
We mixed sour cream into the batter to add moistness and a subtle tang. Silky smooth ganache makes a rich topping; other options include seven-minute frosting and cream-cheese frosting. The chocolate …
From marthastewart.com
From marthastewart.com
See details
MOIST CHOCOLATE CUPCAKES WITH GANACHE FILLING | THE BEST ...
Sep 06, 2020 · Chocolate, chocolate and more chocolate – that’s what’s in these lovely cupcakes. If you’re having a craving, these should do the trick. And fortunately they aren’t too complicated to make. They fave a couple extra steps than your average cupcake because of the filling, but chocolate ganache …
From lifeloveandsugar.com
From lifeloveandsugar.com
See details
5-MINUTE CHOCOLATE GANACHE {TOP YOUR DESSERTS} - SPEND ...
Sep 26, 2018 · Chocolate Ganache is a rich and lush dessert topping, almost like a glaze. The difference between a ganache and a glaze is the ingredients (and flavor). Chocolate ganache needs just two ingredients (cream and chocolate…
From spendwithpennies.com
From spendwithpennies.com
See details
THE BEST CHOCOLATE GANACHE CAKE - AVERIE COOKS
May 13, 2021 · Once the chocolate cake is out of the oven, make the chocolate ganache frosting. Heat the heavy cream in the microwave until just starting to boil, then pour over the chocolate chips. Let it stand for about a minute before whisking to combine. Stir in the vanilla extract, then let the chocolate ganache …
From averiecooks.com
From averiecooks.com
See details
EASY CHOCOLATE GANACHE RECIPE + VIDEO | SUGAR GEEK SHOW
Oct 23, 2018 · An easy chocolate ganache recipe for smooth, shiny and deliciously dark, milk or white chocolate ganache. A perfect chocolate ganache recipe is no more than chocolate and cream. Add heat and stir! Depending on the temperature, chocolate ganache …
From sugargeekshow.com
From sugargeekshow.com
See details
OREO CHEESECAKE CUPCAKES WITH CHOCOLATE GANACHE
Aug 07, 2013 · Oreo Cheesecake Cupcakes with Chocolate Ganache are delicious mini cheesecakes loaded with Oreo chunks & topped with rich chocolate ganache. They’re so tasty! Oreo Cheesecake Cupcakes with Chocolate Ganache. The first time I made these delicious Oreo cheesecake cupcakes…
From omgchocolatedesserts.com
From omgchocolatedesserts.com
See details
CHOCOLATE GANACHE FROSTING - SPEND WITH PENNIES
Sep 09, 2017 · Chocolate Ganache is a very easy and rich glaze or filling made from chocolate and cream which is often smooth and shiny. I have used ganache to top pies and cakes and even my Baileys Brownies! Most often ganache …
From spendwithpennies.com
From spendwithpennies.com
See details
THE MOST AMAZING CHOCOLATE CUPCAKE RECIPE
We know how much everyone loves The Most Amazing Chocolate Cake.Thousands of rave reviews have poured in from all over the world. It truly is the perfect chocolate cake. We …
From thestayathomechef.com
From thestayathomechef.com
See details
CHOCOLATE GANACHE RECIPE BY ARCHANA'S KITCHEN
Chocolate Ganache is a delicious recipe for a frosting that can go over cakes and cup cakes. Its creamy and made from high quality dark chocolate blended with fresh heavy cream. The sauce is thick and solidifies very beautifully over cakes making it a perfect icing and tastes so much better than the butter cream icings. Ganache …
From archanaskitchen.com
From archanaskitchen.com
See details
CHOCOLATE GANACHE FOR PIPING AND DECORATING CAKE WHIPPED G…
Sep 30, 2015 · White chocolate ganache. White chocolate ganache uses 3 :1 ratio i.e 3 parts of chocolate and 1 part of cream. You can tint chocolate to any color using oil based and not water based food colors. I know its too much of information but do go through it carefully to minimize mistakes . Storage. Store ganache …
From carveyourcraving.com
From carveyourcraving.com
See details
WHIPPED GANACHE FROSTING: SO FLUFFY & SO CHOCOLATE-Y ...
Jun 05, 2019 · I love sharing icing recipes because they can really take your cake, cupcake, and cookie recipes to another level! There are lots of choices here on Baking a Moment, including this Swiss meringue buttercream, this royal icing, and this whipped cream frosting. But this whipped chocolate ganache …
From bakingamoment.com
From bakingamoment.com
BEST HOMEMADE CHOCOLATE CUPCAKE RECIPE | MOIST & FLUFF…
May 31, 2017 · Sometimes all you really want is a little chocolate. Well these cupcakes are for when you want plenty of chocolate – no skimping. I’ve shared several different chocolate cake and cupcake recipes, including the ones used in these nutella chocolate cupcakes and this easy moist chocolate cake.And while I love them all, if I could only ever bake one chocolate cupcake …
From lifeloveandsugar.com
From lifeloveandsugar.com
See details
WHITE CHOCOLATE GANACHE + VIDEO TUTORIAL | SUGAR GEEK SHOW
Feb 04, 2017 · I usually go with a 3:1 ratio for my white chocolate ganache which produces a creamy but fairly firm ganache. Example, 3 lbs of white chocolate and 1 lb of cream. I am not in a super hot area though so if you are in a really hot/humid area, you might go with a 4:1 ratio so there is more chocolate …
From sugargeekshow.com
From sugargeekshow.com
See details
37 DELICIOUS FILLED CUPCAKE RECIPES - TASTE OF HOME
Dec 05, 2018 · Chocolate Ganache Peanut Butter Cupcakes I've been baking cakes for years and enjoy trying new combinations of flavors and textures. For this peanut butter cupcake recipe, I blended peanut butter and chocolate…
From tasteofhome.com
From tasteofhome.com
See details
PEPPERMINT CHOCOLATE CUPCAKES - COOKING CLASSY
Dec 23, 2011 · Pipe each chocolate ganache covered cupcake with peppermint cream cheese frosting and sprinkle cupcakes with crushed candy canes. For the Milk Chocolate Ganache Combine milk chocolate …
From cookingclassy.com
From cookingclassy.com
See details
19 BEST CUPCAKE RECIPES - THE SPRUCE EATS
May 12, 2020 · Underneath the frosting, you'll find a delicious chocolate cupcake that's no different than any other. The football shape relies entirely on your piping skills, but it's easy. Simply make chocolate …
From thespruceeats.com
From thespruceeats.com
See details
GANACHE DRIP RECIPE - MY CAKE SCHOOL
Mar 19, 2019 · This basic recipe calls for 10 oz (283 g) chocolate & 10 oz (283 g) heavy cream. This will give us plenty for a ganache drip around the sides of a cake as well as the top, plus a bit of leftover for glazing cake layers, a whipped ganache …
From mycakeschool.com
From mycakeschool.com
See details
17 EASY BOOZY CUPCAKE RECIPES - WILTON
Nov 10, 2016 · 11. Kahlua Chocolate Cupcakes. These decadent cupcakes have three special features: a chocolate coffee cupcake base, Kahlua-spiked chocolate buttercream, and a Kahlua chocolate ganache …
From blog.wilton.com
From blog.wilton.com
See details
45 EASY CUPCAKE RECIPES - GOOD HOUSEKEEPING
Jan 29, 2020 · For chocolate-and-hazelnut lovers, this cupcake recipe made with Ferrero Rocher chocolates is an absolute dream. Get the recipe from Delish » Courtesy of A Spicy Perspective
From goodhousekeeping.com
From goodhousekeeping.com
See details
CHOCOLATE PETITS FOURS RECIPES - GREAT BRITISH CHEFS
Petit fours literally means 'small ovens', a name taken from the historic baking process which led to their creation in France. Typically served at the end of a meal, the petit four is a sweet treat and …
From greatbritishchefs.com
From greatbritishchefs.com
See details
TRIPLE CHOCOLATE CAKE RECIPE - SALLY'S BAKING ADDICTION
Feb 07, 2020 · Chocolate Cupcakes: Here is my favorite chocolate cupcakes recipe. Same unbelievable texture as this cake! (You’ll notice I don’t use hot liquid in that recipe. That’s because there isn’t the same volume of dry ingredients to break up. If you need more than 1 dozen chocolate cupcakes, use this chocolate cake …
From sallysbakingaddiction.com
From sallysbakingaddiction.com
