CHOCOLATE ECLAIR CAKE WITHOUT COOL WHIP RECIPES
NO-BAKE CHOCOLATE ECLAIR CAKE RECIPE | ALLRECIPES
Chocolate graham crackers layered between creamy vanilla custard, topped with chocolate glaze. Very rich and habit forming. Everyone I have made this for has fallen in love with it!
Provided by Linda Rex
Categories Desserts Chocolate Dessert Recipes
Total Time 2 hours 25 minutes
Prep Time 20 minutes
Cook Time 3 minutes
Yield 1 9x13 pan
Number Of Ingredients 9
Steps:
- In a large bowl, combine pudding mix and 3 cups milk; mix well. Fold in whipped topping and beat with mixer for 2 minutes.
- In a buttered 9x13 inch baking dish, spread a layer of graham crackers on the bottom of the dish.
- Spread 1/2 of the pudding mixture over crackers, then top with graham crackers. Spread remaining pudding over crackers; top second pudding layer with another layer of crackers.
- To make topping: In a medium saucepan over medium-high heat, combine 1/4 cup milk, cocoa and sugar and allow to boil for 1 minute; remove from heat and add butter and vanilla. Mix well and cool.
- Pour sauce over graham cracker layer and refrigerate until set; serve.
Nutrition Facts : Calories 413.7 calories, CarbohydrateContent 65.2 g, CholesterolContent 10.4 mg, FatContent 15.4 g, FiberContent 2 g, ProteinContent 4.8 g, SaturatedFatContent 10.4 g, SodiumContent 385.3 mg, SugarContent 49.7 g
NO-BAKE CHOCOLATE ECLAIR CAKE RECIPE | MYRECIPES
Make this easy dessert a day before serving, as you'll have to refrigerate it overnight.
Provided by LynneLong
Yield 1 serving
Number Of Ingredients 9
Steps:
- Prepare the filling by combining pudding mix and milk. Beat. Stir in Cool Whip.
- Place a layer of graham crackers in bottom of a 9x13 dish. Spread 1/2 filling mixture on top. Repeat with another layer of graham crackers, add rest of filling, top with final layer of graham crackers.
- To make the topping, bring cocoa, milk and sugar to a roiling boil. Let topping boil for one full minute, stirring frequently.
- Remove from heat, cool 1 minute.
- Add butter and vanilla to topping, and stir till butter is melted.
- Pour chocolate topping over graham crackers and refrigerate overnight.
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