CHOCOLATE DIPPED ALMOND BISCOTTI RECIPE RECIP RECIPES

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CHOCOLATE DIPPED ALMOND ANISE BISCOTTI RECIPE - FOOD.COM



Chocolate Dipped Almond Anise Biscotti Recipe - Food.com image

This wonderful tasting biscotti that is already on the lean side can be made diabetic friendly very easily. P.S. I should mention that if your not a dunker you'll want to bake these for a shorter time (maybe 20 mins the first time and 5 the second time).

Total Time 1 hours 13 minutes

Prep Time 30 minutes

Cook Time 43 minutes

Yield 32 serving(s)

Number Of Ingredients 11

2 1/2 cups flour
1 cup sugar or 1 cup Splenda granular
2 teaspoons baking powder
2 teaspoons anise seed (or more to taste)
1 cup sliced almonds
1/4 teaspoon salt
3 eggs or 3/4 cup Egg Beaters egg substitute
2 teaspoons fat-free evaporated milk
2 teaspoons pure vanilla extract
6 ounces bittersweet chocolate or 6 ounces semisweet chocolate
2 teaspoons vegetable oil

Steps:

  • Preheat oven to 350°F.
  • Mix flour, sugar, baking powder, anise seed, almonds and salt in large bowl.
  • Beat eggs, vanilla and milk in separate bowl. Gradually add to dry ingredients, when mixed you may need to knead the dough a few times.
  • Divide dough in half.
  • Roll each half into a 12-inch long log. Transfer logs to greased baking sheet. Flatten log to 1-inch thickness.
  • Bake 30 minutes or until slightly risen and firm to touch.
  • Cool logs on wire rack 15 minutes.
  • Transfer to cutting board.
  • Using a sharp serrated knife, cut logs diagonally into 3/4-inch thick slices. Place slices in single layer on ungreased baking sheets.
  • Bake 10 to 13 minutes or until crisp and golden.
  • Cool on baking sheets.
  • Place chocolate and oil in small microwaveable bowl.
  • Microwave on HIGH 1 minute.
  • Stir; microwave additional 30 seconds. Microwave additional 30 seconds, if needed. Stir until completely melted.
  • Dip each biscotti halfway into chocolate mixture.
  • Let stand at room temperature or refrigerate on wax paper-lined tray 15 minutes or until chocolate hardens.
  • Store in covered container.

Nutrition Facts : Calories 87.3, FatContent 2.3, SaturatedFatContent 0.3, CholesterolContent 19.8, SodiumContent 48.1, CarbohydrateContent 14.5, FiberContent 0.6, SugarContent 6.5, ProteinContent 2.3

CHOCOLATE-DIPPED ALMOND BISCOTTI | RACHAEL RAY IN SEASON
From rachaelraymag.com
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CHOCOLATE ALMOND BISCOTTI | RECIPES - HERSHEYLAND
Jan 07, 2021 · Place 1 cup HERSHEY'S SPECIAL DARK Chocolate Chips or HERSHEY'S Semi-Sweet Chocolate Chips and 1 tablespoon shortening (do NOT use butter, margarine, spread or oil) in microwave-safe bowl. Microwave at Medium (50%) 1 minute; stir.
From hersheyland.com
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CHOCOLATE-DIPPED ALMOND BISCOTTI - SALLY'S BAKING ADDICTION
Dec 12, 2014 · Instructions Read the recipe in full, as well as looking at the photos below this recipe, before beginning. Doing both will help get... Preheat oven to 300°F (149°C). Line two large baking sheets with parchment paper or silicone baking mats. Spread almonds... Pulse the toasted almonds in a food ...
From sallysbakingaddiction.com
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CHOCOLATE-DIPPED ALMOND BISCOTTI RECIPE - RECIPES.NET
From recipes.net
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CHOCOLATE-DIPPED ALMOND BISCOTTI - HOUSE OF NASH EATS
Dec 02, 2021 · When making chocolate-dipped almond biscotti, the first step is to toast the whole almonds for 12-15 minutes in a 350 degree F oven. Then transfer the nuts to a cutting board and roughly chop them. One of my favorite things about this biscotti is the fantastic crunch of barely chopped, practically whole almonds pebbled throughout the biscotti.
From houseofnasheats.com
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CHOCOLATE DIPPED ALMOND BISCOTTI - ALL INFORMATION ABOUT ...
Chocolate-Dipped Almond Biscotti - Sally's Baking Addiction trend sallysbakingaddiction.com. Set 1 cup of chopped toasted almonds aside. Pulse the remaining chopped toasted almonds until they are a little more fine. These will be what you sprinkle on top of the chocolate. Set them aside too.
From therecipes.info
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CHOCOLATE-DIPPED ALMOND BISCOTTI - HOUSE OF NASH EATS
Dec 02, 2021 · Remove from oven and coarsely chop, then set aside. In a large bowl, beat the eggs and sugar for 3 minutes until light. Add the almond and vanilla extract and beat again. In a large bowl, whisk together the flour, baking powder, and salt. Add the egg mixture and chopped almonds, stirring just until combined.
From houseofnasheats.com
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CHOCOLATE-DIPPED ALMOND BISCOTTI - DIAMOND NUTS
Chocolate seizes so fast, so easily. Melt in 15 second increments, stirring vigorously with a spoon after each increment, until completely melted and smooth. Dip one side of each biscotti cookie in the melted chocolate and immediately sprinkle with the remaining toasted almond crumbs. I do this over the sink to avoid a mess!
From diamondnuts.com
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CHOCOLATE DIPPED ALMOND BISCOTTI - SIMPLY HOME COOKED
Jun 20, 2020 · Mix in the coconut oil, almond extract, and vanilla extract at medium speed until combined. Add the flour mixture. Use a spatula to add the flour mixture to the eggs. Then fold in the reserved flour-almond mix to the dough. Shape the biscotti dough. Place the dough on a flat surface and divide it into 5 equal parts.
From simplyhomecooked.com
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CHOCOLATE-DIPPED ALMOND AND ANISE BISCOTTI WITH OLIVE OIL
Pour 1/3 of the melted chocolate at a time into another smaller bowl. Dip one piece of the biscotti at a time into the chocolate, coating 1/4 to 1/3 of the cookie. Place the dipped biscotti on the prepared sheet pan. Repeat until all the biscotti are dipped, adding more melted chocolate to the dipping bowl as needed.
From californiaoliveranch.com
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CHOCOLATE DIPPED ALMOND BISCOTTI - ALL INFORMATION ABOUT ...
Chocolate-Dipped Almond Biscotti - Sally's Baking Addiction trend sallysbakingaddiction.com. Set 1 cup of chopped toasted almonds aside. Pulse the remaining chopped toasted almonds until they are a little more fine. These will be what you sprinkle on top of the chocolate. Set them aside too.
From therecipes.info
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CHOCOLATE COVERED ALMONDS - STEP BY STEP - SHE LOVES BISCOTTI
Jun 06, 2019 · Set bowl of chocolate over pot of water. Ensure water does not touch the bottom of the bowl. Bring a pot of water to a simmer. When chocolate is almost completely melted, remove from heat and stir to finish melting. Combine and stir to completely coat the almonds with the melted chocolate.
From shelovesbiscotti.com
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CHOCOLATE ALMOND BISCOTTI RECIPE - AN ITALIAN IN MY KITCHEN
Oct 12, 2017 · Pre-heat oven to 350°. Line a cookie sheet with parchment paper. On an unlined cookie sheet toast almonds for approximately 5 minutes in the pre-heated oven. Remove from oven, move to a small bowl and let cool. In a medium bowl beat eggs and sugar to combine, then add flour, cocoa, salt, baking powder, honey, vanilla and zest and combine with ...
From anitalianinmykitchen.com
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WHITE CHOCOLATE BISCOTTI RECIPE | ALLRECIPES
Preheat the oven to 350 degrees F (175 degrees C). Grease and flour 2 cookie sheets. Combine sugar, butter, and eggs in a large bowl; beat with an electric mixer until smooth and creamy. Add flour, almonds, apricots, orange juice, melted white chocolate, chopped white chocolate, baking powder, salt, and almond extract.
From allrecipes.com
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CHOCOLATE DIPPED ITALIAN BISCOTTI COOKIES (VIDEO ...
Dec 04, 2014 · Ingredients for Chocolate Dipped Italian Biscotti. Here are the main ingredients you’ll need for making these twice-baked Italian cookies: Eggs, Sugar, Unsalted Butter: for making the cookie dough. All-Purpose Flour: use only this type of flour for making the biscotti. Almond Extract: a classic flavoring for biscotti cookies. Chopped Nuts: for this recipe, I used pistachios and hazelnuts.
From tatyanaseverydayfood.com
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MAKE CHOCOLATE-DIPPED BISCOTTI AT HOME
Jan 16, 2014 · Place 1 log on a cutting board and use a serrated knife to cut the warm log crosswise into ½" thick diagonal slices. Place the biscotti, cut side up, at least ¼ inch apart, on the same cookie ...
From parade.com
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ALMOND BISCOTTI RECIPE - JOYOFBAKING.COM *VIDEO RECIPE*
Taking one biscotti at a time, dip one end into the melted chocolate and place on a parchment or wax paper- lined baking sheet. Once all the biscotti have been dipped in the chocolate, place the baking sheet in the refrigerator for about 10 minutes, or until the chocolate has hardened. Makes about 40 biscotti. View comments on this recipe on ...
From joyofbaking.com
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CHOCOLATE BISCOTTI RECIPE MARTHA STEWART - SHARE-RECIPES.NET
Martha Stewart Chocolate Biscotti Recipe. 1 hours ago Chocolate Biscotti: Low Carb, Easy & Delicious 131 Method 6 hours ago Heat oven to 350°. Mix the dry ingredients (almond flour through baking soda) in a medium bowl. In a separate bowl, whisk the butter, egg and vanilla.
From share-recipes.net
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CHOCOLATE-DIPPED AMARETTO BISCOTTI - NO PLATE LIKE HOME
Apr 02, 2018 · Line a baking sheet with wax paper. In a microwave safe bowl, melt semi sweet chocolate chips in microwave for about 30 seconds. Stir and microwave again for 30 more seconds or until melted when stirred. Dip flat end of biscotti into melted chocolate. Put chocolate-dipped biscotti onto wax paper to harden.
From noplatelikehome.com
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BISCOTTI RECIPES | COOKING LIGHT
Oct 01, 2012 · Biscotti is a wonderful everyday treat, but the addition of licorice-flavored anise plus a dip in dark chocolate turns them into something special. This is a great make-ahead recipe (freeze for up to a month, then dip in chocolate after thawing). Plus, biscotti is a hardy cookie that travels well in the mail, if you wish to ship them as a gift.
From cookinglight.com
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