CHOCOLATE CUSTARD TART RECIPE RECIPES
TOP SECRET RECIPES | CHILI'S WHITE CHOCOLATE MOLTEN CAKE
Menu Description: "Topped with vanilla ice cream under a hard chocolate shell." After the success of the Molten Chocolate Cake, Chili's chefs went back into the development kitchen and emerged with this incredible white chocolate variation that has become the new go-to meal ender. Just as with my clone for the Molten Chocolate Cake in Top Secret Restaurant Recipes 2, I found that an instant cake mix is the perfect solution to quickly and easily copy this awesome dish. It just so happens that Duncan Hines Butter Recipe cake mix produces a butter cake that perfectly matches the moist, buttery cake in the Chili's original. For the molten white chocolate inside the cake we mix melted white chocolate chips with cream and then spoon the creamy mixture into a hole cut into each cake. Pop the filled cakes into your refrigerator, and then when you're ready to serve the dessert, nuke each one in the microwave to heat up the filling, add ice cream and a little white chocolate on top, and serve. This is a great make-ahead dish since the loaded cakes can be stored in your refrigerator for a couple days (or even longer in your freezer), and when you're ready to plate the impressive dessert, each serving only takes a minute or two to set up. Chocolate lovers can find my Chili's Chocolate Molten Cake recipe here. Source: Top Secret Restaurant Recipes 3 by Todd Wilbur.
Provided by Todd Wilbur
Total Time 55 minutes0S
Prep Time 27 minutes30S
Cook Time 27 minutes30S
Nutrition Facts : Calories 730 calories
CHOCOLATE CREAM PIE WITH OREO CRUST RECIPE - NYT COOKING
Chocolate wafers may be standard, but a buttery Oreo crumb crust is an even better base for this chocolate cream pie. A store-bought cookie crust filled with from-scratch custard is the perfect combination of simple and sophisticated, with a bit of nostalgia for good measure. Depending on the size of your pie plate, you may have some custard left over after filling the crust: It’s a perfect baker’s treat.
Provided by Samantha Seneviratne
Total Time 35 minutes
Yield 8 to 10 servings
Number Of Ingredients 15
Steps:
- Heat oven to 350 degrees. Add Oreos to the bowl of a food processor and process until fine crumbs form. Add melted butter and salt, and process until crumbs are evenly moistened. Tip mixture out into a 9-inch pie plate, and press crumbs evenly into bottom and sides of pan. Bake until crust is fragrant and set, about 12 minutes. Transfer to a rack to cool.
- Set a fine mesh sieve over a medium bowl. In a medium saucepan, whisk together granulated sugar, cornstarch, cocoa powder and salt. Pouring just a little at first, whisk the milk into the sugar mixture until you have a smooth paste. Gradually add remaining milk, whisking constantly. Whisk in egg yolks. Cook mixture over medium heat, whisking constantly, until it has thickened and just come up to a low boil, about 8 to 9 minutes. Continue to cook, stirring constantly, for 1 minute.
- Pour custard through sieve, pushing it through with a rubber spatula. Discard any solids. Stir in chocolate, butter and vanilla, and let it stand for 1 minute. Stir until smooth. Pour mixture into prepared crust. Let cool slightly, then cover loosely with plastic wrap and chill until firm, at least 6 hours.
- To serve, whip cream and confectioners’ sugar until soft peaks form. Top with whipped cream and sprinkle with crushed Oreos, if using.
Nutrition Facts : @context http//schema.org, Calories 511, UnsaturatedFatContent 13 grams, CarbohydrateContent 52 grams, FatContent 33 grams, FiberContent 3 grams, ProteinContent 7 grams, SaturatedFatContent 18 grams, SodiumContent 390 milligrams, SugarContent 39 grams, TransFatContent 0 grams
More about "chocolate custard tart recipe recipes"
TOP SECRET RECIPES | CHILI'S WHITE CHOCOLATE MOLTEN CAKE
Menu Description: "Topped with vanilla ice cream under a hard chocolate shell." After the success of the Molten Chocolate Cake, Chili's chefs went back into the development kitchen and emerged with this incredible white chocolate variation that has become the new go-to meal ender. Just as with my clone for the Molten Chocolate Cake in Top Secret Restaurant Recipes 2, I found that an instant cake mix is the perfect solution to quickly and easily copy this awesome dish. It just so happens that Duncan Hines Butter Recipe cake mix produces a butter cake that perfectly matches the moist, buttery cake in the Chili's original.
For the molten white chocolate inside the cake we mix melted white chocolate chips with cream and then spoon the creamy mixture into a hole cut into each cake. Pop the filled cakes into your refrigerator, and then when you're ready to serve the dessert, nuke each one in the microwave to heat up the filling, add ice cream and a little white chocolate on top, and serve. This is a great make-ahead dish since the loaded cakes can be stored in your refrigerator for a couple days (or even longer in your freezer), and when you're ready to plate the impressive dessert, each serving only takes a minute or two to set up.
Chocolate lovers can find my Chili's Chocolate Molten Cake recipe here. Source: Top Secret Restaurant Recipes 3 by Todd Wilbur.
From topsecretrecipes.com
Reviews 5.0
Total Time 55 minutes0S
Calories 730 calories per serving
From topsecretrecipes.com
Reviews 5.0
Total Time 55 minutes0S
Calories 730 calories per serving
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MILK TART RECIPE | ALLRECIPES
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CLASSIC FRENCH LEMON TART RECIPE - THE SPRUCE EATS
Jan 08, 2022 · This classic French lemon tart is the quintessential French tart, found at patisseries and cafés year-round. Cool, sharp lemon filling contrasts nicely with the flaky, slightly sweet pastry. A little dollop of Chantilly cream served with the dessert makes the ideal treat. The tart …
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SOUTH AFRICAN MILK TART RECIPE - SIMPLY DELICIOUS
Nov 26, 2020 · Milk tart (or Melk Tert) is a South African dessert pie. A sweet pastry crust is filled with a custard filling and topped with a generous dusting of cinnamon. Some milk tart recipes call for the custard to be baked but my favorite version is unbaked custard …
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SALTED CARAMEL TART - RECIPETIN EATS
Aug 18, 2017 · The creamy caramel filling is made with condensed milk, a secret trick for making perfect soft-set caramel without using a candy thermometer. With a biscuit crust and luxurious chocolate ganache topping, it’s hard to believe you only need 6 ingredients to make this! “OMG, that caramel tart…
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The sugary crust dough is pressed into the pie tin and baked. The sweet, milky thick custard filling is then poured into the baked shell, sprinkled with cinnamon and chilled. Makes two lovely pies.
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CHOCOLATE DESSERT RECIPES | ALLRECIPES
These wonderful chocolate cookies with tart dried cherries are sure to be a favorite! ... This quick and easy recipe for chocolate brownies with walnuts takes about 45 minutes to make. ... Chocolate graham crackers layered between creamy vanilla custard, topped with chocolate …
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From britneybreaksbread.com
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CLASSIC FRENCH LEMON TART RECIPE - THE SPRUCE EATS
Jan 08, 2022 · This classic French lemon tart is the quintessential French tart, found at patisseries and cafés year-round. Cool, sharp lemon filling contrasts nicely with the flaky, slightly sweet pastry. A little dollop of Chantilly cream served with the dessert makes the ideal treat. The tart …
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