CHOCOLATE BARK RECIPES RECIPES
CHOCOLATE BARK RECIPES | BBC GOOD FOOD
Our decadent chocolate bark makes a perfect edible gift or Christmas treat. Swirl white, milk and dark chocolate with nuts and fruit for a moreish snack.
Provided by Good Food team
Number Of Ingredients 1
CHOCOLATE BARK RECIPE | ALLRECIPES
This is the easiest recipe I think I own. My kids are always asking me to make it because it is so good!
Provided by wanda
Categories Milk Chocolate Desserts
Total Time 1 hours 26 minutes
Prep Time 15 minutes
Cook Time 11 minutes
Yield 1 11x17-inch baking sheet
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Line an 11x17-inch rimmed baking sheet with parchment paper. Spread saltine crackers on baking sheet in a single layer, salted sides up.
- Combine butter and brown sugar in a saucepan; melt together over medium heat, stirring well until mixture turns a caramel color, about 5 minutes. Pour caramel mixture over crackers and spread evenly.
- Bake in the preheated oven until just bubbly, about 5 minutes. Remove from oven and let cool briefly.
- Melt chocolate chips in a microwave-safe bowl in the microwave in 15-second intervals, stirring after each melting, 1 to 3 minutes. Pour chocolate over crackers and spread evenly.
- Transfer baking sheet to the refrigerator and chill until bark hardens, about 1 hour. Break bark up into pieces.
Nutrition Facts : Calories 119.8 calories, CarbohydrateContent 12.6 g, CholesterolContent 15 mg, FatContent 7.8 g, FiberContent 0.1 g, ProteinContent 0.9 g, SaturatedFatContent 4.7 g, SodiumContent 80.6 mg, SugarContent 9.9 g
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FRENCH CHOCOLATE BARK RECIPE | INA GARTEN | FOOD NETWORK
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Reviews 4.8
Total Time 2 hours 25 minutes
Category dessert
Cuisine french
Reviews 4.8
Total Time 2 hours 25 minutes
Category dessert
Cuisine french
- Pour the melted chocolate over the paper and spread to form a rectangle, using the outline. Sprinkle the cashews, apricots and cranberries over the chocolate. Set aside for 2 hours until firm. Cut the bark in 1 by 3-inch pieces and serve at room temperature.
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FRENCH CHOCOLATE BARK RECIPE | INA GARTEN | FOOD NETWORK
From foodnetwork.com
Reviews 4.8
Total Time 2 hours 25 minutes
Category dessert
Cuisine french
Reviews 4.8
Total Time 2 hours 25 minutes
Category dessert
Cuisine french
- Pour the melted chocolate over the paper and spread to form a rectangle, using the outline. Sprinkle the cashews, apricots and cranberries over the chocolate. Set aside for 2 hours until firm. Cut the bark in 1 by 3-inch pieces and serve at room temperature.
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CHOCOLATE PEPPERMINT BARK RECIPE: HOW TO MAKE IT
These treats are such a snap to make, I almost feel guilty serving them. But nobody seems to mind I didn't put in much effort—they just keep coming back for more. —Keslie Houser, Pasco, Washington
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Reviews 4.3
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Reviews 4.3
Total Time 15 minutes
Category Desserts
Calories per serving
- In a microwave, melt white chocolate at 70% power; stir until smooth. Stir in 1/3 cup crushed candies. Repeat with chocolate chips and an additional 1/3 cup candies. Alternately drop spoonfuls of chocolate and white chocolate mixtures onto a waxed paper-lined baking sheet., Using a metal spatula, cut through candy to swirl and spread to 1/4-in. thickness. Sprinkle with remaining crushed candies., Refrigerate until firm. Break into pieces. Store between layers of waxed paper in an airtight container.
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WHITE CHOCOLATE BARK RECIPE | INA GARTEN | FOOD NETWORK
From foodnetwork.com
Reviews 4.7
Total Time 28 minutes
Category dessert
Reviews 4.7
Total Time 28 minutes
Category dessert
- Pour the melted chocolate onto the parchment paper and spread it lightly into the drawn rectangle. Sprinkle the top evenly with the cooled walnuts, the cranberries and apricots. Set aside for at least 2 hours until firm, or refrigerate for 20 minutes. Cut the bark in 16 pieces and serve at room temperature.
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REINDEER & SNOWMAN CHOCOLATE BARK RECIPE | BBC GOOD FOOD
Get the kids involved in making some tasty Christmas treats like our fabulously festive chocolate bark. Great to give as a gift as well
From bbcgoodfood.com
Total Time 25 minutes
Category Treat
Calories 128 calories per serving
From bbcgoodfood.com
Total Time 25 minutes
Category Treat
Calories 128 calories per serving
- Once the chocolate is hard, use an icing pen or small brush dipped in black food colouring to add pupils to the reindeer eyes, and faces and buttons for the snowmen. Use a knife to cut the bark into pieces around the reindeer and snowmen. To give them as gifts, put the chocolate shards in cellophane bags and tie with a pretty ribbon.
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