CHOCOLATE AND PEANUT BUTTER CHIP COOKIES RECIPE RECIPES
EASY PEANUT BUTTER & CHOCOLATE CHIP COOKIES RECIPE - FOOD.C…
These are a very easy cookie and don't take a lot of time either. Perfect for if you LOVE peanut butter and chocolate-they have great taste!
Total Time 15 minutes
Prep Time 5 minutes
Cook Time 10 minutes
Yield 36 cookies, 36 serving(s)
Number Of Ingredients 5
Steps:
- Mix together the first four ingredients until well combined.
- Add the chocolate chips and mix well.
- Place a spoonful of dough on cookie sheets and flatten just a little bit.
- Bake at 375 degrees for about 9-10 minutes.
Nutrition Facts : Calories 88, FatContent 5.1, SaturatedFatContent 1.6, CholesterolContent 5.2, SodiumContent 105.4, CarbohydrateContent 9.9, FiberContent 0.7, SugarContent 8.8, ProteinContent 2.2
CHOCOLATE CHIP PEANUT BUTTER COOKIES RECIPE: HOW TO MAKE IT
Here's a different version of a traditional recipe. I love these soft peanut butter chocolate chip cookies. — Clarice Schweitzer, Sun City, Arizona
Provided by Taste of Home
Categories Desserts
Total Time 30 minutes
Prep Time 20 minutes
Cook Time 10 minutes
Yield 2 dozen.
Number Of Ingredients 11
Steps:
- In a bowl, cream butter and sugars; beat in peanut butter, egg and vanilla. Combine flour, oats, baking soda and salt; stir into the creamed mixture. Stir in chocolate chips. , Drop by rounded tablespoonfuls onto ungreased baking sheets. Bake at 350° until golden brown, 10-12 minutes. Cool 1 minute before removing to a wire rack.
Nutrition Facts : Calories 310 calories, FatContent 18g fat (8g saturated fat), CholesterolContent 38mg cholesterol, SodiumContent 293mg sodium, CarbohydrateContent 36g carbohydrate (23g sugars, FiberContent 2g fiber), ProteinContent 5g protein.
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CHOCOLATE CHIP PEANUT BUTTER COOKIES RECIPE: HOW TO MAKE IT
Here's a different version of a traditional recipe. I love these soft peanut butter chocolate chip cookies. — Clarice Schweitzer, Sun City, Arizona
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Reviews 4.9
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Reviews 4.9
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- In a bowl, cream butter and sugars; beat in peanut butter, egg and vanilla. Combine flour, oats, baking soda and salt; stir into the creamed mixture. Stir in chocolate chips. , Drop by rounded tablespoonfuls onto ungreased baking sheets. Bake at 350° until golden brown, 10-12 minutes. Cool 1 minute before removing to a wire rack.
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Total Time 1 hours 0 minutes0S
Cuisine American
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Total Time 1 hours 0 minutes0S
Cuisine American
Calories 100 per serving
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