TACO SNACKS RECIPES

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TACO SNACKS | JUST A PINCH RECIPES



Taco Snacks | Just A Pinch Recipes image

All the ingredients you want to have in your taco and then some. This is a Bisquick favorite recipe for me! It will be a great after school snack too! Great for the football season. Go team! Great idea from: girlwhoeatseverything.

Provided by Pat Duran @kitchenChatter

Categories     Beef

Prep Time 10 minutes

Cook Time 15 minutes

Number Of Ingredients 9

1/4 cup(s) white sweet onion, diced
1 pound(s) lean ground beef, or turkey
1 package(s) taco seasoning mix,(1.25 oz.)
2/3 cup(s) water
4 cup(s) bisquick baking mix
1/2 cup(s) bean liquid +water to make 1/2 cup liquid
15 ounce(s) can black beans or other beans,drained, reserve liquid
2 cup(s) shredded cheddar cheese
- toppings: sour cream-diced tomatoes, onion, salsa, guacamole

Steps:

  • Preheat oven to 375^. Spray 12 muffin cups with cooking spray.Set aside.
  • Brown beef or turkey in a hot skillet and drain any fat. Add the taco seasoning mix and 2/3 cup water; simmer for 4 minutes. Set aside. In a medium bowl mix the bisquick and 1/2 cup liquid until blended. The mixture will be thick like pizza dough.
  • Press 1 to 2 Tablespoons of dough into bottom of each muffin cup and press slightly up sides. Spoon an equal amount of meat mixture in each cup then your choice of beans ( I like to use pinto beans or refried beans) equally in each.
  • Bake for 8 minutes and remove from oven. Sprinkle cheese equally among the cups and continue to bake for 2 more minutes or until cheese has melted. Remove from muffin tin after 3 minutes and garnish with your favorite toppings.

TACO OYSTER CRACKERS RECIPE - FOOD.COM



Taco Oyster Crackers Recipe - Food.com image

Make and share this Taco Oyster Crackers recipe from Food.com.

Total Time 10 minutes

Prep Time 10 minutes

Yield 24 ounces of crackers

Number Of Ingredients 6

1 package taco seasoning mix
1/2 teaspoon chili powder
1/2 teaspoon italian seasoning mix
1/2 teaspoon garlic powder
2 (12 ounce) packages oyster crackers
3/4 cup canola oil or 3/4 cup vegetable oil

Steps:

  • Put all ingredients in a large tupperware bowl and shake well.
  • Keep covered until ready to eat!

Nutrition Facts : Calories 182.1, FatContent 10.1, SaturatedFatContent 1, CholesterolContent 0, SodiumContent 305, CarbohydrateContent 20.2, FiberContent 0.9, SugarContent 0.1, ProteinContent 2.6

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