CHOC WALNUT COOKIES RECIPES

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BEST CHOCOLATE CHIP WALNUT COOKIES RECIPE - FOOD.COM



Best Chocolate Chip Walnut Cookies Recipe - Food.com image

Make and share this Best Chocolate Chip Walnut Cookies recipe from Food.com.

Total Time 24 minutes

Prep Time 10 minutes

Cook Time 14 minutes

Yield 30 cookies

Number Of Ingredients 10

1 1/4 cups flour
1/2 teaspoon baking soda
1/4 teaspoon salt
1/2 cup butter or 1/2 cup margarine, softened
1/2 cup firmly packed brown sugar
1/4 cup granulated sugar
1 egg
1 teaspoon vanilla extract
1 (6 ounce) package semi-sweet chocolate chips
1/2 cup chopped walnuts (optional)

Steps:

  • In a bowl stir together flour, baking soda, and salt to combine thoroughly; set aside.
  • Preheat oven to 375 degrees.
  • In mixer bowl combine butter and sugars; beat until fluffy and well blended.
  • Beat in egg.
  • Add vanilla and mix well.
  • Gradually add flour mixture until just blended.
  • Stir in chocolate chips and walnuts (if used).
  • Drop by rounded teaspoons, placed well apart, onto lightly greased or nonstick baking sheets.
  • Bake until cookies are well browned (12 to 14 minutes).
  • Cool on wire racks.

Nutrition Facts : Calories 96.4, FatContent 5, SaturatedFatContent 3, CholesterolContent 15.2, SodiumContent 66.7, CarbohydrateContent 12.8, FiberContent 0.5, SugarContent 8.3, ProteinContent 1

CHOCOLATE CHIP WALNUT COOKIES RECIPE - FOOD.COM



Chocolate Chip Walnut Cookies Recipe - Food.com image

Make and share this Chocolate Chip Walnut Cookies recipe from Food.com.

Total Time 30 minutes

Prep Time 20 minutes

Cook Time 10 minutes

Yield 4 dozen

Number Of Ingredients 11

1 cup butter, softened
1 cup white sugar
1 cup packed brown sugar
2 eggs
2 teaspoons vanilla extract
3 cups all-purpose flour
1 teaspoon baking soda
2 teaspoons water (preferably hot)
1/2 teaspoon salt
2 cups semi-sweet chocolate chips
1 cup chopped walnuts

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Cream together the butter, white sugar, and brown sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla. Dissolve baking soda in hot water. Add to batter along with salt. Stir in flour, chocolate chips, and nuts. Drop by large spoonfuls onto pans.
  • Bake for about 10 minutes in the preheated oven, or until edges are nicely browned.

Nutrition Facts : Calories 1786.9, FatContent 93.6, SaturatedFatContent 46.8, CholesterolContent 215, SodiumContent 1073.9, CarbohydrateContent 233.7, FiberContent 9.4, SugarContent 150.4, ProteinContent 21.4

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