KAHLUA ON THE ROCKS RECIPES
KAHLUA AND CREAM - JUST A PINCH RECIPES
Kahlua and cream is my all time favorite drink...I may consume 2 drinks a year..lol! But, when I do ...this one hits the spot...love, love, love Kahlua! My photos Enjoy!
Provided by Cassie * @1lovetocook1x
Categories Cocktails
Prep Time 5 minutes
Yield 1
Number Of Ingredients 3
Steps:
- Pour the Kahlua into a rocks glass with some ice, or use a wine glass.
- Add the cream.
- Add a sip straw and stir gently or not, as you prefer .
HOMEMADE KAHLUA !! RECIPE - FOOD.COM
If you are looking for a tasty homemade gift, a lower-cost version of the brand-name liqueur or just a fun cooking project, try making your own Kahlua at home. This easy to follow recipe produces a rich, velvety coffee-flavored elixir that is the main ingredient of drinks such as White Russians, Mudslides and Chunky Monkeys. Kahlua is also a delicious "on the rocks" drink, whether straight over ice or topped off with a little half-and-half cream. (From ehow.com)
Total Time 504 hours 20 minutes
Prep Time 20 minutes
Cook Time 504 hours
Yield 30 serving(s)
Number Of Ingredients 7
Steps:
- Combine the brown sugar, granulated sugar and water in a small sauce pan. Simmer for 10 to 15 minutes until sugar is dissolved.
- Remove from the heat. Stir in the coffee. Allow to cool completely.
- Pour into a large plastic container with a lid. Add the vodka, vanilla flavoring and vanilla bean.
- Cover and let stand for two to three weeks or until fully aged. Kahlua, when properly stored, can last safely for up to a few years.
Nutrition Facts : Calories 210.4, FatContent 0, SaturatedFatContent 0, CholesterolContent 0, SodiumContent 5.7, CarbohydrateContent 21.3, FiberContent 0, SugarContent 20.6, ProteinContent 0.2
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