CHIPOTLE PREP SHEET RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

CHIPOTLE CHICKEN FAJITAS RECIPE - DAN-O'S SEASONING



Chipotle Chicken Fajitas Recipe - Dan-O's Seasoning image

Ingredients Dan-O's Hot Chipotle Seasoning 1 red bell pepper - sliced 1 yellow bell pepper - sliced 1 onion - sliced olive oil 2 chicken breasts - thinly sliced guacamole (optional) burrito wraps sour cream (optional) shredded monterey jack cheese 1 Lime Prep Time 5 Mins Cook Time 15 Mins Instructions Slice bell peppers and onion then coat in olive oil Season peppers and onion with Dan-O's Hot Chipotle Broil peppers and onion for 10 minutes Add sliced chicken on top of peppers and onions Sprinkle Dan-o's Hot Chipotle Seasoning on chicken Broil 5-7 minutes To a burrito, add guacamole, sour cream, peppers, onions and chicken mix. Sprinkle with cheese and lime juice. https://www.youtube.com/watch?v=rQ1Q-amUtJk Best Dan Seasoning Shop All Products

Provided by Dan-O's Editor

Categories     Entree

Prep Time 005 minutes00S

Cook Time 015 minutes00S

Number Of Ingredients 8

CHIPOTLE AND ROSEMARY ROASTED NUTS RECIPE | INA GARTEN ...



Chipotle and Rosemary Roasted Nuts Recipe | Ina Garten ... image

Provided by Ina Garten

Total Time 40 minutes

Prep Time 15 minutes

Cook Time 25 minutes

Yield 8 to 10 servings

Number Of Ingredients 11

Vegetable oil
3 cups whole roasted unsalted cashews (14 ounces)
2 cups whole walnut halves (7 ounces)
2 cups whole pecan halves (7 ounces)
1/2 cup whole almonds (3 ounces)
1/3 cup pure maple syrup
1/4 cup light brown sugar, lightly packed
3 tablespoons freshly squeezed orange juice
2 teaspoons ground chipotle powder
4 tablespoons minced fresh rosemary leaves, divided
Kosher salt

Steps:

  • Preheat the oven to 350 degrees. Brush a sheet pan generously with vegetable oil. Combine the cashews, walnuts, pecans, almonds, 2 tablespoons of vegetable oil, the maple syrup, brown sugar, orange juice, and chipotle powder on the sheet pan. Toss to coat the nuts evenly. Add 2 tablespoons of the rosemary and 2 teaspoons of salt and toss again. 
  • Spread the nuts in one layer. Roast the nuts for 25 minutes, stirring twice with a large metal spatula, until the nuts are glazed and golden brown. Remove from the oven and sprinkle with 2 more teaspoons of salt and the remaining 2 tablespoons of rosemary. Toss well and set aside at room temperature, stirring occasionally to prevent sticking as they cool. Taste for seasoning. Serve warm or cool completely and store in airtight containers at room temperature.

More about "chipotle prep sheet recipes"

BEST CHIPOTLE SPAGHETTI RECIPE - HOW TO MAKE CHIPOTLE ...
Chef Marcella Valladolid walks us through how to make a recipe near and dear to her: Creamy Chipotle Spaghetti with parmesan-cilantro croutons.
From delish.com
Reviews 5
Total Time 45 minutes
Category nut-free, vegetarian, Cinco de Mayo, dinner party, comfort food, dinner
Cuisine Italian, Mexican, Tex Mex
  • Cook pasta in a large pot of boiling salted water according to package instructions until al dente. (I like it JUST cooked through, usually on the shorter time listed on the package. Bite into it; if the center is still uncooked, leave it in 2 more minutes.) Drain, reserving 2 cups pasta water.   Meanwhile, heat oil and butter in a heavy and very large saucepan over medium-high heat. Add onion and garlic and cook 5 minutes. Add carrot and celery and cook 2 minutes more. Add tomatoes and bay leaves and cook over medium heat, stirring occasionally, until vegetables are tender, about 15 minutes.  Transfer mixture to a blender and add chipotles, adobo, and cream. Add 1 cup reserved pasta water. (Reserve remaining pasta water in case you want to loosen pasta dish before serving.) Blend until smooth. Season to taste with salt and pepper.  Strain sauce back into large saucepan. Bring to a boil over high heat. Reduce heat and simmer until thickened, about 15 minutes.  Meanwhile, make croutons: Heat broiler. On a large rimmed baking sheet toss bageutte pieces with olive oil and season with salt and pepper. Top with Parmesan. Broil until deeply golden, 2 to 3 minutes. Top with cilantro. Add cooked pasta to sauce and, using tongs, toss to coat.  Top spaghetti with croutons and more Parmesan before serving.
See details


CHIPOTLE AND ROSEMARY ROASTED NUTS RECIPE | INA GARTEN ...
From foodnetwork.com
Reviews 4.7
Total Time 40 minutes
  • Spread the nuts in one layer. Roast the nuts for 25 minutes, stirring twice with a large metal spatula, until the nuts are glazed and golden brown. Remove from the oven and sprinkle with 2 more teaspoons of salt and the remaining 2 tablespoons of rosemary. Toss well and set aside at room temperature, stirring occasionally to prevent sticking as they cool. Taste for seasoning. Serve warm or cool completely and store in airtight containers at room temperature.
See details


HEALTHY CHIPOTLE CHICKEN PARMESAN RECIPE - DAN-O'S SEASONING
Ingredients 3 Chicken Breasts 3 Roasted red bell peppers 3/4 cup shredded Parmesan cheese Dano's Hot Chipotle Seasoning Prep Time 10 Mins Cook Time 20 Mins Instructions Tenderize the chicken breasts Coat both sides with Dan-O's Hot Chipotle seasoning Sprinkle parmesan cheese on top Place roasted bell pepper on tope of each piece of chicken Sprinkle more Dan-O's Chipotle and more parmesan cheese on top Place on baking tray Bake at 375 degrees for 16 minutes Broil 5 minutes to get a crispy top https://www.youtube.com/watch?v=0AOumI98yUQ Best Dan Seasoning Shop All Products
From danosseasoning.com
Cuisine American
See details


EASY SLOW COOKER CHIPOTLE BEEF BRISKET RECIPE
This to-die-for Easy Slow Cooker Chipotle Beef Brisket is tender, smokey, slightly spicy, and super flavorful. It’s everything you love about chipotle flavors with all there is to love about a fantastic cut of beef.
From mommyshomecooking.com
Reviews 5
Total Time 495 minutes
Category Main Course
Cuisine American
Calories 324 kcal per serving
  • CARAMELIZE IN THE OVEN
See details


RECIPE: SHEET PAN HONEY-CHIPOTLE CHICKEN AND SWEET POTATOES
May 01, 2019 · Place the chipotle chiles, adobo sauce, garlic, oil, honey, cumin, juice of half a lime, and salt in a blender or food processor and blend until smooth Place the chicken, sweet potato, and red onion in a large zip-top bag and pour in the marinade. Seal the bag and shake to evenly coat everything in the marinade.
From thekitchn.com
See details


CHIPOTLE CHICKEN MEAL PREP LUNCH BOWLS - 4 WAYS
Sep 18, 2017 · Chipotle Chicken Marinade ½ Onion roughly cut 8 Garlic Cloves ½ Jalapeno sliced 4 Chipotle Peppers in Adobo Sauce ¾ teaspoon Cumin Powder ¾ teaspoon Oregano Powder ¼ cup Olive Oil 1 teaspoon Salt Grilled Vegetables 6 cups Roughly cut Vegetables Bell Peppers, Zucchini, Mushrooms, Brussel Sprouts, Carrots etc. 1 tablespoon Oregano
From myfoodstory.com
See details


SHEET PAN CHIPOTLE CHICKEN BURRITO BOWLS (GLUTEN-FREE ...
Apr 30, 2019 · Place the sliced peppers and onions on a greased sheet pan. In a large mixing bowl, combine the chicken thighs, olive oil, lime juice, and spices. Mix everything until the chicken is well coated and then place the chicken thighs on the sheet pan. Bake the chicken and veggies for 30 minutes or until the chicken is fully cooked through.
From allthehealthythings.com
See details


CHIPOTLE NOURISH BOWL | ALDI US
A sheet pan meal packed with flavor! Directions: 1. Heat oven to 450°. 2. In a small bowl, combine 1/4 cup chipotle peppers, thyme, honey, garlic powder and olive oil. Stir to combine. 3. Place Brussels sprouts in a separate bowl and toss with 1 tablespoon chipotle mixture. Arrange Brussels sprouts in a single layer on foil lined baking sheet.
From aldi.us
See details


VEGAN SHEET PAN FAJITAS WITH CHIPOTLE QUESO RECIPE - PINCH ...
Jul 29, 2019 · 2 red bell peppers, cut into strips 2 yellow bell peppers, cut into strips 1 red onion, cut into strips 4 portobello mushroom caps, cut intro strips 2 teaspoons chili powder 2 teaspoons cumin 1 teaspoon garlic powder 1 teaspoon onion powder a drizzle of olive oil a sprinkle of salt tortillas, avocado, etc. for serving Chipotle Queso: 1 cup cashews
From pinchofyum.com
See details


CHEAT SHEET ? : CHIPOTLE - REDDIT
Working at a slow store I open prep dicing onions or jalapenos , cut lettuce , do guac, start blanching , stop to make sure there is no dishes at 11 then proceed to finish blanching , cut peppers or onions and linebacker dining room during peak. Do dishes toward s end if peak, proceed to transition prep and then finish with dishes.
From reddit.com
See details


35 SHEET PAN MEAL PREP RECIPES (THAT WILL CHANGE YOUR LIFE ...
Sep 14, 2020 · Korean Chicken & Vegetables Sheet Pan Recipe Sheet Pan Garlic Ranch Chicken & Vegetables Parmesan Chicken Tenders Meal Prep Balsamic Chicken & Veggies Moroccan Sheet Pan Chicken Sheet Pan Bruschetta Chicken Sheet Pan Chicken Fajitas Meat Sheet Pan Mini Meatloaf & Green Beans Ranch Pork Chops & Potatoes Sheet Pan Steak Fajitas
From mealpreponfleek.com
See details


SHEET PAN CHIPOTLE EYE ROUND ROAST MEAL PREP | MEAL PREP ...
Sheet Pan Chipotle Eye Round Roast Meal Prep. 100% Grass-Fed eye round roast beef simply cooked to perfection! This one-pan recipe makes 6 meals and keeps the dishes to a minimum. Paleo. Gluten-Free. This sheet pan recipe turns your favorite budget-friendly cut of meat, eye-round roast, into flavorful, moist and tender beef.
From mealpreponfleek.com
See details


CHIPOTLE CHICKEN MEAL PREP LUNCH BOWLS - 4 WAYS
Sep 18, 2017 · The thing with meal prep lunch bowls is that sometimes they can get boring. If you are just one person going through four meal prep bowls in a week, you may not want to eat the same thing every day. Which is why, I went ahead and created four different ways to prep these chipotle chicken meal prep lunch bowls for the week.
From myfoodstory.com
See details


CHIPOTLE RECIPE & NUTRITION - PRECISION NUTRITION'S ...
Directions. Prep Time: 10 minutes Cook Time: 80 minutes Yield: 6-8 servings. Place 4 whole dried chipotle peppers in a bowl. Add a cup of boiled water to the bowl, and let sit for about 20-30 minutes. Add olive oil to a large pot over medium high heat.
From precisionnutrition.com
See details


RECIPE: SHEET PAN CHIPOTLE PORK ROAST WITH BUTTERNUT ...
Transfer the squash, onion wedges, and halved brussels sprouts to the foil. Drizzle with olive oil and season with salt and pepper; toss to coat. Arrange in an even layer around the edges of the sheet pan. 3 Roast the pork & vegetables. Pat the pork dry with paper towels; season on all sides with salt and pepper.
From blueapron.com
See details


CHIPOTLE SAUCE RECIPE (QUICK AND EASY) | KITCHN
Dec 09, 2021 · Add 1 (7-ounce can) chipotles in adobo sauce with their sauce, 1 large garlic clove, 2 teaspoons kosher salt, 1 teaspoon maple syrup, and 1 teaspoon soy sauce or tamari. Process until puréed and smooth, scraping down the sides of the bowl halfway through, about 1 minute total. Transfer to a medium bowl.
From thekitchn.com
See details


CHIPOTLE, MUSHROOM AND BLACK BEAN BURGERS RECIPE
Step-by-step. Put the peanut butter into a food processor with 60g (2oz) of the black beans, the garlic, chilli flakes, cumin, olive oil, rye flour, lime zest and sea salt flakes, and blitz until you have a very thick paste.
From lovefood.com
See details


SHEET PAN PIEROGIES WITH CARAMELIZED ONIONS AND CHIPOTLE ...
Feb 17, 2021 · Instructions. Preheat the oven to 400 degrees F. Heat the butter in a skillet over medium heat. Add the sliced onions with a big pinch of salt and pepper. Cook, stirring often, until the onions slightly soften, about 10 minutes. Reduce the heat to low and stir in the balsamic vinegar.
From howsweeteats.com
See details


CHIPOTLE AND ROASTED PEPPER HUMMUS - FOOD WINE AND LOVE
Preheat your oven to 500 and prep a baking sheet (I use foil). Bake the pepper halves for 35-40 minutes, stopping to flip the peppers every 10-15 minutes. Allow for the peppers to cool before adding them to this recipe. How to store Red Pepper Hummus. This hummus should be stored in an airtight container.
From foodwineandlove.com
See details


SHEET PAN CHIPOTLE LIME SHRIMP FAJITAS - NOURISH AND FETE
Feb 07, 2018 · Instructions. Preheat oven to 450 degrees F (220 C). Lightly coat a large baking sheet with non-stick cooking spray, and set aside. Pull the tails off of the shrimp, if desired, for easier serving. In a large bowl, combine shrimp, sliced peppers, sliced onion, olive oil, salt, and remaining spices (through chipotle chili powder).
From nourish-and-fete.com
See details


CHIPOTLE PORK CHOP SHEET PAN DINNER WITH APPLES - SAVOR ...
Jan 10, 2018 · You only need 15 to 20 minutes to prep this dinner. Here is the low-down but make sure to scroll down to the printable recipe card below. Mix the chipotle sauce. A blender or food processor will make this fast and easy. Coat the pork chops with the sauce and place them on the sheet pan.
From savorthebest.com
See details


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »