CHIPOTLE DIPPING SAUCE WITH MAYO RECIPES

This recipe is super easy with a food processor! Use this mayo on cold cut sandwiches or mixed with canned fish. Don't use Miracle Whip or salad dressing for this. Neither one qualifies as mayonnaise and are not as thick as the real thing, which will make your result much runnier. You can get the chipotle chiles in adobo sauce at a supermarket with a good variety of more authentic Mexican items. They are either canned or bottled.

Provided by CLOUDSSUNRAIN

Categories     Side Dish    Sauces and Condiments

Total Time 5 minutes

Prep Time 5 minutes

Yield 8 servings

Number Of Ingredients 3

• Ingredients

Nutrition Facts : Calories 101.4 calories, CarbohydrateContent 0.8 g, CholesterolContent 5.2 mg, FatContent 11 g, FiberContent 0.2 g, ProteinContent 0.1 g, SaturatedFatContent 1.6 g, SodiumContent 102.7 mg, SugarContent 0.1 g

This can be kept in the refrigerator for at least a week. You can also omit the mayonnaise from the recipe if you need to. Tastes great on fish tacos or burgers!

Provided by sammyc14

Categories     Side Dish    Sauces and Condiments    Sauces

Total Time 15 minutes

Prep Time 10 minutes

Cook Time 5 minutes

Yield 8 servings

Number Of Ingredients 6

• Ingredients

Nutrition Facts : Calories 132.7 calories, CarbohydrateContent 1.3 g, CholesterolContent 5.2 mg, FatContent 14.4 g, FiberContent 0.2 g, ProteinContent 0.2 g, SaturatedFatContent 2.1 g, SodiumContent 95.5 mg, SugarContent 0.3 g