CHIPOTLE DIP MIX RECIPES
CHIPOTLE DIP RECIPE - FOOD.COM
This recipe calls for chipotle chiles, which are actually dried, smoked jalapenos. They can be bought packed in adobo, a sauce made from ground chiles, herbs, tomatoes, and vinegar. Serve the dip with bell pepper strips, chips, or crackers. From Gourmet, 1999
Total Time 5 minutes
Prep Time 5 minutes
Yield 1 1/2 cups
Number Of Ingredients 6
Steps:
- Finely chop scallions.
- Wearing protective gloves, mince enough chipotles to a paste to measure 1 1/2 tablespoons.
- In a bowl whisk together all ingredients with salt to taste.
- Dip may be kept, covered and chilled, 3 days.
Nutrition Facts : Calories 155.1, FatContent 15.2, SaturatedFatContent 8.8, CholesterolContent 39.9, SodiumContent 64.6, CarbohydrateContent 3.9, FiberContent 0.5, SugarContent 3.2, ProteinContent 2
CHIPOTLE RANCH DIP RECIPE | ALLRECIPES
I came up with a very quick, easy lower-in-fat dip or sauce to make with those leftover chipotle peppers. This dip combines the smoky chipotle with the great seasoning of ranch dressing mix. Makes a great veggie dip, or even a topping on hamburgers or Mexican foods. Chipotle peppers are very spicy; start with one and taste. Removing seeds will tone down the heat. I usually use 2 with seeds. You can also substitute low-fat Greek yogurt in place of the sour cream.
Provided by *Sherri*
Categories Appetizers and Snacks Spicy
Total Time 15 minutes
Prep Time 15 minutes
Yield 2 1/2 cups
Number Of Ingredients 7
Steps:
- Whisk the mayonnaise, sour cream, ranch dressing mix, green onions, garlic, lime juice, and chipotle chile together in a bowl until blended. Serve immediately, or refrigerate until needed.
Nutrition Facts : Calories 52.5 calories, CarbohydrateContent 3.3 g, CholesterolContent 6.2 mg, FatContent 4 g, FiberContent 0.1 g, ProteinContent 1 g, SaturatedFatContent 0.6 g, SodiumContent 165.4 mg, SugarContent 1.8 g
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Cool and creamy chipotle dip... mmm! This is a real hit at parties of all sorts, in all seasons! (You can even use this as a pasta sauce and as a topper for sandwiches and burgers, or stir a little into some chowder.) Prep includes chilling.
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To make Southwest Chipotle Dip, add 3 tablespoons mix to 1 cup mayonnaise and 1 cup sour cream. Stir and top with chopped scallions.
From myrecipes.com
Total Time 15 minutes
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Total Time 15 minutes
- On gift tag: "To make Southwest Chipotle Dip, add 3 Tbsp. mix to 1 cup mayonnaise and 1 cup sour cream. Stir and top with chopped scallions."
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CREAMY CHIPOTLE DIP RECIPE - FOOD.COM
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From pamperedchef.com
Reviews 5.0
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I make spinach and artichoke dip for party guests all the time, but I wanted to give it a Mexican twist. I amped up this app with smoky chipotle chiles and tangy lime for an unexpected kick. —Joseph Sciascia, San Mateo, California
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Reviews 4
Total Time 30 minutes
Category Appetizers
Cuisine North America, Mexican
Calories 164 calories per serving
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CHIPOTLE DIP RECIPE | EPICURIOUS
Aug 20, 2004 · Finely chop scallions. Wearing protective gloves, mince enough chipotles to a paste to measure 1 1/2 tablespoons. In a bowl whisk together all ingredients with salt to taste.
From epicurious.com
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CHIPOTLE DIP RECIPE | EPICURIOUS
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