CHILIS ANAHEIM RECIPES

Name: Salsa Chili
Prep time: 20 min
Total time: 20 min
Yield: 5 servings.
Ingredients: 1 pound ground beef; 1 medium onion, chopped; 1 jar (16 ounces) salsa; 1 can (15 ounces) pinto beans, rinsed and drained; 1 can (5-1/2 ounces) tomato juice; Shredded cheddar cheese, chopped green peppers, sour cream and thinly sliced green onions, optional

More about "chilis anaheim recipes"

SALSA CHILI RECIPE: HOW TO MAKE IT - TASTE OF HOME

Salsa Chili Recipe: How to Make It - Taste of Home image

You'll need just five ingredients to stir up this quick-and-easy chili from Jane Bone of Cape Coral, Florida. "We like to use medium salsa for zippy flavor, but sometimes I use half mild and half medium," she notes. "Sprinkle hearty servings with shredded cheddar cheese and other tasty toppings," Jane suggests.

Provided by Taste of Home

Categories Lunch

Total Time 20 minutes

Prep Time 20 minutes

Cook Time 0 minutes

Yield 5 servings.

Number Of Ingredients 6

Ingredients

1 pound ground beef
1 medium onion, chopped
1 jar (16 ounces) salsa
1 can (15 ounces) pinto beans, rinsed and drained
1 can (5-1/2 ounces) tomato juice
Shredded cheddar cheese, chopped green peppers, sour cream and thinly sliced green onions, optional

Steps:

In a large saucepan, cook the beef and onion over medium heat until meat is no longer pink; drain. Stir in the salsa, beans and tomato juice; heat through. Serve with the cheese, peppers, sour cream and onions if desired.

Nutrition Facts : Calories 264 calories, FatContent 9g fat (4g saturated fat), CholesterolContent 44mg cholesterol, SodiumContent 718mg sodium, CarbohydrateContent 21g carbohydrate (7g sugars, FiberContent 7g fiber), ProteinContent 21g protein.

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