CHILI SAUCE FOR TAMALES RECIPES

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BOILERMAKER TAILGATE CHILI RECIPE - FOOD.COM

Boilermaker Tailgate Chili Recipe - Food.com image

Make and share this Boilermaker Tailgate Chili recipe from Food.com.

Total Time 2 hours 30 minutes

Prep Time 30 minutes

Cook Time 2 hours

Yield 10 serving(s)

Number Of Ingredients 28

Ingredients

2 lbs ground chuck
1 lb bulk Italian sausage
3 (15 ounce) cans chili beans, drained
1 (15 ounce) can chili beans, in spicy sauce
2 (28 ounce) cans diced tomatoes with juice
1 (6 ounce) can tomato paste
1 large yellow onion, chopped
3 stalks celery, chopped
1 green bell pepper, seeded and chopped
1 red bell pepper, seeded and chopped
2 green chili peppers, seeded and chopped
1 tablespoon bacon bits
4 beef bouillon cubes
1/2 cup beer
1/4 cup chili powder
1 tablespoon Worcestershire sauce
1 tablespoon minced garlic
1 tablespoon dried oregano
2 teaspoons ground cumin
2 teaspoons hot pepper sauce (e.g. Tabasco(TM)
1 teaspoon dried basil
1 teaspoon salt
1 teaspoon ground black pepper
1 teaspoon cayenne pepper
1 teaspoon paprika
1 teaspoon white sugar
1 (10 1/2 ounce) bag corn chips such as Fritos corn chips (R)
1 (8 ounce) package shredded cheddar cheese

Steps:

Heat a large stock pot over medium-high heat. Crumble the ground chuck and sausage into the hot pan, and cook until evenly browned. Drain off excess grease.
Pour in the chili beans, spicy chili beans, diced tomatoes and tomato paste. Add the onion, celery, green and red bell peppers, chile peppers, bacon bits, bouillon, and beer. Season with chili powder, Worcestershire sauce, garlic, oregano, cumin, hot pepper sauce, basil, salt, pepper, cayenne, paprika, and sugar. Stir to blend, then cover and simmer over low heat for at least 2 hours, stirring occasionally.
After 2 hours, taste, and adjust salt, pepper, and chili powder if necessary. The longer the chili simmers, the better it will taste. Remove from heat and serve, or refrigerate, and serve the next day.
To serve, ladle into bowls, and top with corn chips and shredded Cheddar cheese.

Nutrition Facts : Calories 899.6, FatContent 40, SaturatedFatContent 14.3, CholesterolContent 117.4, SodiumContent 2173.8, CarbohydrateContent 88.4, FiberContent 16, SugarContent 11.7, ProteinContent 50.3

REAL HOMEMADE TAMALES RECIPE | ALLRECIPES

Make tamales from scratch: Braise pork loin until fork tender, toss the shredded meat in a homemade chile sauce, and wrap the filling in traditional tamale dough and corn husks before steaming.
From allrecipes.com

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RED CHILI PORK RECIPE - TASTES BETTER FROM SCRATCH

Feb 03, 2020 · This pork with Red Chili Sauce is my favorite filling for tamales, burritos, tacos and more. It’s made with a pork roast, spices, and a homemade red chili sauce.. While living in Mexico with my husband as a young married couple, I had that opportunity to learn to make some authentic Mexican dishes including Mexican rice, Pork Chile Verde, and homemade tamales!
From tastesbetterfromscratch.com

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INSTANT POT® TAMALES RECIPE | ALLRECIPES

These Instant Pot® tamales are delicious with soft, pillowy masa and flavorful, slightly spiced pork filling. The sauce is smoky with just a hit of …
From allrecipes.com

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TAMALE SAUCE RECIPE (TEX-MEX STYLE) - THE ANTHONY KITCHEN

May 25, 2019 · ABOUT TAMALE SAUCE. Tamales can be served with any number of condiments — ranchero sauce, guacamole, and sour cream — just to name a few. But, the most popular of them all is the traditional red chili sauce, not to be confused with the aforementioned ranchero sauce. Traditional Tamale Sauce …
From theanthonykitchen.com

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EMERIL'S HOMEMADE LOBSTER SAUCE RECIPE - THE SPRUCE EATS

Jul 09, 2021 · A lobster cream sauce is a luxurious recipe and an elegant way to finish a seafood dish, whether spooned over cooked lobster meat, shrimp, scallops, or fish. The sauce is made …
From thespruceeats.com

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TAMALE - WIKIPEDIA

A tamale is a traditional Mesoamerican dish, made of masa, a dough made from nixtamalized corn, which is steamed in a corn husk or banana leaf. The wrapping can either be discarded prior to eating or used as a plate. Tamales …
From en.m.wikipedia.org

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