SPICY THAI COCONUT CHICKEN SOUP RECIPE | MYRECIPES
Coconut milk tames the heat and combines deliciously with shredded chicken breast in Spicy Thai Coconut Chicken Soup.
Provided by David Bonom
Total Time 32 minutes
Yield Serves 4 (serving size: about 1 1/3 cups)
Number Of Ingredients 15
Steps:
- Heat a Dutch oven over medium heat. Add oil to pan; swirl to coat. Add mushrooms and the next 4 ingredients (through lemongrass); cook 3 minutes, stirring occasionally. Add chile paste; cook 1 minute. Add Chicken Stock, coconut milk, fish sauce, and sugar; bring to a simmer. Reduce heat to low; simmer for 10 minutes. Add chicken to pan; cook 1 minute or until thoroughly heated. Discard lemongrass. Top with onions, cilantro, and juice.
Nutrition Facts : Calories 224 calories, CarbohydrateContent 15 g, CholesterolContent 58 mg, FatContent 9 g, FiberContent 1.1 g, ProteinContent 22.7 g, SaturatedFatContent 4.5 g, SodiumContent 463 mg
CHICKEN NOODLE SOUP RECIPE | INA GARTEN | FOOD NETWORK
Provided by Ina Garten
Categories main-dish
Total Time 13 hours 20 minutes
Prep Time 30 minutes
Cook Time 4 hours 50 minutes
Yield 6 servings
Number Of Ingredients 20
Steps:
- Preheat the oven to 350 degrees.
- Place the chicken breast on a sheet pan and rub the skin with olive oil. Sprinkle generously with salt and pepper. Roast for 35 to 40 minutes, until cooked through. When cool enough to handle, remove the meat from the bones, discard the skin, and shred or dice the chicken meat.
- Bring the chicken stock to a simmer in a large pot and add the celery, carrots, and noodles. Simmer uncovered for about 10 minutes, until the noodles are cooked. Add the cooked chicken meat and parsley and heat through.
- Season to taste and serve.
- Place the chickens, onions, carrots, celery, parsnips, parsley, thyme, dill, garlic, and seasonings in a 16- to 20-quart stockpot. Add 7 quarts of water and bring to a boil. Simmer uncovered for 4 hours. Strain the entire contents of the pot through a colander and discard the solids. Chill the stock overnight. The next day, remove the surface fat. Use immediately or pack in containers and freeze for up to 3 months.
More about "chicken soup recipe chicken breast recipes"
CHICKEN NOODLE SOUP RECIPE | INA GARTEN | FOOD NETWORK
From foodnetwork.com
Reviews 4.3
Total Time 13 hours 20 minutes
Category main-dish
Reviews 4.3
Total Time 13 hours 20 minutes
Category main-dish
- Place the chickens, onions, carrots, celery, parsnips, parsley, thyme, dill, garlic, and seasonings in a 16- to 20-quart stockpot. Add 7 quarts of water and bring to a boil. Simmer uncovered for 4 hours. Strain the entire contents of the pot through a colander and discard the solids. Chill the stock overnight. The next day, remove the surface fat. Use immediately or pack in containers and freeze for up to 3 months.
See details
KETO NO-NOODLE CHICKEN CABBAGE SOUP - RECIPE - DIET …
Dec 28, 2021 · Tips *One rotisserie chicken yields about 4 cups (1.25 lb, 600 g) of shredded white and dark chicken meat. This cabbage soup freezes well for those times when you don’t feel like cooking, but you need a healthy chicken no-noodle soup!
From dietdoctor.com
From dietdoctor.com
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AWESOME CHICKEN NOODLE SOUP RECIPE | ALLRECIPES
This is the perfect Chicken Noodle Soup Recipe. Really it is the homemade chicken broth that makes it! FYI the Chicken Soup Base is the boullion granules. Our grocery carries it in 4 oz. containers, the recipe …
From allrecipes.com
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HEALTHY CHICKEN SOUP RECIPES - EATINGWELL
This slow-cooker chicken noodle soup fits nicely into the Mediterranean diet thanks to plenty of vegetables, lean chicken breast and whole-wheat pasta. Pair it with a salad and toasted whole …
From eatingwell.com
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SLOW COOKER BUFFALO CHICKEN WING SOUP RECIPE | ALLRECIPES
Combine half-and-half, cream of chicken soup, chicken breast meat, sour cream, hot pepper sauce, carrots, celery, and potatoes in a slow cooler. Cover and cook on Low for 6 1/2 hours, stirring …
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SLOW COOKER BUFFALO CHICKEN WING SOUP RECIPE | ALLRECIPES
Combine half-and-half, cream of chicken soup, chicken breast meat, sour cream, hot pepper sauce, carrots, celery, and potatoes in a slow cooler. Cover and cook on Low for 6 1/2 hours, stirring …
From allrecipes.com
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SPICY THAI COCONUT CHICKEN SOUP RECIPE | MYRECIPES
l make a lot of Thai dishes, and this was the most flavourful of any lve ever made (over 40 yrs !) l followed the recipe, but reduced the stock + coconut milk as l wanted it to be a Thai curry (rather than this soup recipe).
From myrecipes.com
From myrecipes.com
See details
KETO NO-NOODLE CHICKEN CABBAGE SOUP - RECIPE - DIET …
Dec 28, 2021 · Tips *One rotisserie chicken yields about 4 cups (1.25 lb, 600 g) of shredded white and dark chicken meat. This cabbage soup freezes well for those times when you don’t feel like cooking, but you need a healthy chicken no-noodle soup!
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AWESOME CHICKEN NOODLE SOUP RECIPE | ALLRECIPES
This is the perfect Chicken Noodle Soup Recipe. Really it is the homemade chicken broth that makes it! FYI the Chicken Soup Base is the boullion granules. Our grocery carries it in 4 oz. containers, the recipe …
From allrecipes.com
From allrecipes.com
See details
HEALTHY CHICKEN SOUP RECIPES - EATINGWELL
This slow-cooker chicken noodle soup fits nicely into the Mediterranean diet thanks to plenty of vegetables, lean chicken breast and whole-wheat pasta. Pair it with a salad and toasted whole …
From eatingwell.com
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See details
SLOW COOKER BUFFALO CHICKEN WING SOUP RECIPE | ALLRECIPES
Combine half-and-half, cream of chicken soup, chicken breast meat, sour cream, hot pepper sauce, carrots, celery, and potatoes in a slow cooler. Cover and cook on Low for 6 1/2 hours, stirring …
From allrecipes.com
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