CHICKEN SALAD WALMART RECIPES
CHICKEN SALAD WITH GRAPES AND APPLES RECIPE | ALLRECIPES
Delicious, fruity chicken salad!
Provided by aravis121
Categories Salad Recipes
Total Time 15 minutes
Prep Time 15 minutes
Yield 4 servings
Number Of Ingredients 8
Steps:
- Mix mayonnaise, chicken, grapes, apple, onion, honey mustard, garlic powder, and black pepper in a bowl.
Nutrition Facts : Calories 153.7 calories, CarbohydrateContent 15.3 g, CholesterolContent 20.3 mg, FatContent 7.8 g, FiberContent 1.6 g, ProteinContent 7.2 g, SaturatedFatContent 1.4 g, SodiumContent 86.2 mg, SugarContent 12.2 g
EASY RECIPES: CHICKEN RECIPES - CRYSTALANDCOMP.COM
Easy recipes like this are a real hit at my house. This takes little prep time and can serve as an all-in-one dish making my work in the kitchen simple.
Provided by CRYSTALANDCOMP.COM
Total Time 55 minutes
Prep Time 20 minutes
Cook Time 35 minutes
Yield 8
Number Of Ingredients 8
Steps:
- In a large bowl mix the soups.
- Whisk well.
- Add the milk and pepper.
- Whisk well.
- Add the cooked chicken and the mixed vegetables.
- Mix and coat well with the soup mixture.
- Unroll one of the pie crusts and place it in the bottom of an 8-9 inch pie plate.
- Pour in your filling and distribute it evenly.
- Unroll the second pie crust.
- Place it over the top of the filling.
- The edges of the crust will hang over the pie plate and this is normal.
- Now, tuck the edges of the crust into the pie plate all the way around.
- Take a knife and cut holes into the top of the crust for ventilation.
- Brush the top of the crust with egg white (I used a whole egg- either is fine.)
- Bake the pot pie in a 350 degree oven for 30-45 minutes or until the top crust is light brown and the filling is heated thoroughly.
- Serve it up.
Nutrition Facts : Calories 351 calories, CarbohydrateContent 35 grams carbohydrates, CholesterolContent 32 milligrams cholesterol, FatContent 16 grams fat, FiberContent 4 grams fiber, ProteinContent 16 grams protein, SaturatedFatContent 5 grams saturated fat, ServingSize 1, SodiumContent 539 grams sodium, SugarContent 4 grams sugar, TransFatContent 0 grams trans fat, UnsaturatedFatContent 10 grams unsaturated fat
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