CHICKEN SALAD BACON RANCH RECIPES

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CHICKEN BACON RANCH PASTA SALAD RECIPE - HIDDEN VALLEY



Chicken Bacon Ranch Pasta Salad Recipe - Hidden Valley image

If you love chicken, bacon, and pasta salad then this recipe is just for you! Our Chicken Bacon Ranch Pasta Salad is the perfect addition to the dinner or picnic table!

Provided by Hidden Valley

Total Time 20 minutes

Prep Time 10 minutes

Cook Time 10 minutes

Yield 6

Number Of Ingredients 7

1 pound penne pasta
2 tablespoons olive oil
1 (1-ounce) Hidden Valley® Original Ranch® Salad Dressing and Seasoning Mix Packet
1 cup sour cream
2 ½ cups cooked chicken
¾ pound bacon
1 cup Parmesan cheese

Steps:

  • Bring a large pot of well-salted water to a boil. Cook the pasta according to package directions until al dente. Drain, toss with the olive oil and set aside to cool.
  • Stir the seasoning mix with the sour cream. When the pasta is cool, toss with the sour cream mixture, chicken, bacon and Parmesan cheese, if using. Chill for at least 1 hour before serving cold.

Nutrition Facts : Calories 808

CHICKEN BACON RANCH CASSEROLE RECIPE: HOW TO MAKE IT



Chicken Bacon Ranch Casserole Recipe: How to Make It image

This chicken bacon ranch casserole is a dinner that both of my wonderful (but picky!) children will eat. I can easily make it ahead and then bake it right before serving. Sometimes I add 2 cups of cooked veggies, like peas or chopped broccoli, for a complete meal. —Rebekah Schultz, Mantua, New Jersey

Provided by Taste of Home

Categories     Dinner

Total Time 60 minutes

Prep Time 30 minutes

Cook Time 30 minutes

Yield 10 cups

Number Of Ingredients 9

1 package (16 ounces) uncooked spiral pasta
1-1/2 cups 2% milk
1/2 cup ranch salad dressing
1 envelope ranch salad dressing mix
1 package (8 ounces) cream cheese, cubed
2 cups cubed cooked chicken
8 bacon strips, cooked and crumbled
2 cups shredded Colby cheese, divided
Sliced green onions, optional

Steps:

  • Preheat oven to 400°. Cook pasta according to package directions. Drain and transfer to a large bowl. , In the same pan, combine milk, ranch salad dressing and salad dressing mix until smooth. Stir in cream cheese. Cook and stir over medium heat until cream cheese is melted; pour over pasta. Stir in chicken, bacon and 1 cup cheddar cheese. Transfer to a greased 13x9-in. baking dish. Top with remaining 1 cup cheese. Bake, uncovered, until heated through and cheese is melted, 15-20 minutes. If desired, sprinkle with green onions.

Nutrition Facts : Calories 495 calories, FatContent 26g fat (12g saturated fat), CholesterolContent 80mg cholesterol, SodiumContent 710mg sodium, CarbohydrateContent 40g carbohydrate (4g sugars, FiberContent 1g fiber), ProteinContent 24g protein.

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