CHICKEN PARM PATTIES RECIPES
BEST CHICKEN PARM BURGERS RECIPE - DELISH.COM
Steps:
- In a medium bowl, stir together chicken, bread crumbs, garlic, parsley, and Parmesan and season with salt and pepper. Form into 4 patties.In a large skillet over medium-high heat, heat oil. Cook patties until bottoms are golden, 4 to 5 minutes, then flip and add marinara to skillet. Bring to a simmer (reduce heat to medium if sauce is bubbling too rapidly) and top each patty evenly with mozzarella. Cover and cook until chicken is cooked through and cheese melts, 10 to 12 minutes more.Spoon sauce from skillet onto bottom halves of burger buns and place patties on top. Top with basil and burger bun tops.
RICE PATTIES RECIPE | ALLRECIPES
This is a great way to use leftover rice and any leftover meat, too!
Provided by mis's recipes
Categories Rice Side Dishes
Total Time 50 minutes
Prep Time 10 minutes
Cook Time 10 minutes
Yield 4 small patties
Number Of Ingredients 11
Steps:
- Mix rice, onion, Cheddar cheese, egg, garlic, salt, red pepper flakes, black pepper, parsley, and onion powder by hand in a bowl.
- Cover bowl with plastic wrap and refrigerate at least 30 minutes.
- From rice mixture into 4 small patties.
- Heat vegetable oil in a large skillet over medium-high heat. Fry patties in hot oil until lightly browned, about 5 minutes per side.
Nutrition Facts : Calories 134.2 calories, CarbohydrateContent 12.8 g, CholesterolContent 53.9 mg, FatContent 7.2 g, FiberContent 0.4 g, ProteinContent 4.6 g, SaturatedFatContent 2.5 g, SodiumContent 207.9 mg, SugarContent 0.6 g
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CHICKEN BURGERS RECIPE - FOOD NETWORK
From foodnetwork.com
Reviews 4.5
Category main-dish
Cuisine american
Calories 324 calorie per serving
Reviews 4.5
Category main-dish
Cuisine american
Calories 324 calorie per serving
- Place chicken in a mixing bowl. Using a rubber spatula, fold in milk, 1/2 cup bread crumbs, onion, cayenne, salt and pepper. The mixture will be very wet which means it will be a tiny bit icky forming it into patties but forge ahead. Place remaining 1 1/2 cups bread crumbs on a dinner plate or cookie sheet. Divide chicken meat into 4 or 5 piles (you decide which portion size is best for you) and using your hands, shape into patties. Coat each patty with bread crumbs. Heat olive oil in a large non-stick skillet over medium heat and fry patties until golden and cooked through, about 5 minutes per side. Serve immediately.
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RICE PATTIES RECIPE | ALLRECIPES
This is a great way to use leftover rice and any leftover meat, too!
From allrecipes.com
Reviews 4.5
Total Time 50 minutes
Category Rice Side Dishes
Calories 134.2 calories per serving
From allrecipes.com
Reviews 4.5
Total Time 50 minutes
Category Rice Side Dishes
Calories 134.2 calories per serving
- Heat vegetable oil in a large skillet over medium-high heat. Fry patties in hot oil until lightly browned, about 5 minutes per side.
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CHICKEN BURGERS RECIPE - FOOD NETWORK
From foodnetwork.com
Reviews 4.5
Category main-dish
Cuisine american
Calories 324 calorie per serving
Reviews 4.5
Category main-dish
Cuisine american
Calories 324 calorie per serving
- Place chicken in a mixing bowl. Using a rubber spatula, fold in milk, 1/2 cup bread crumbs, onion, cayenne, salt and pepper. The mixture will be very wet which means it will be a tiny bit icky forming it into patties but forge ahead. Place remaining 1 1/2 cups bread crumbs on a dinner plate or cookie sheet. Divide chicken meat into 4 or 5 piles (you decide which portion size is best for you) and using your hands, shape into patties. Coat each patty with bread crumbs. Heat olive oil in a large non-stick skillet over medium heat and fry patties until golden and cooked through, about 5 minutes per side. Serve immediately.
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Reviews 4.7
Total Time 30 minutes0S
Calories 496 calories per serving
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Reviews 4.7
Total Time 30 minutes0S
Calories 496 calories per serving
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Chunks of chicken breasts coated in breadcrumbs and parmesan cheese then baked until golden. An easy chicken recipe your whole family will love!
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Reviews 4.7
Total Time 30 minutes
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From skinnytaste.com
Reviews 4.7
Total Time 30 minutes
Category Appetizer, Dinner, Lunch
Cuisine American
Calories 188 kcal per serving
- Lightly spray the top with olive oil spray then bake 8 - 10 minutes. Turn over then cook another 4 - 5 minutes or until cooked through.
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One of the most protected, discussed, and sought-after secret recipes in the food world is KFC's Original Recipe Fried Chicken. Long ago I published my first hack of the famous formula, but the recipe, which was based on research from "Big Secrets" author William Poundstone, includes only salt, pepper, MSG, and flour in the breading, and not the blend of eleven herbs and spices we have all heard about. The fried chicken made with my first recipe is good in a pinch, but it really needs several more ingredients to be a true clone. That is why, over twenty years later, I was happy to get another crack at the secret when we shot the pilot episode for my CMT TV series Top Secret Recipe. In the show, I visited KFC headquarters, talked to friends of Harlan Sanders who had seen the actual recipe, and even checked out the Corbin, Kentucky, kitchen where Harland Sanders first developed his chicken recipe. During that four-day shoot I was able to gather enough clues about the secret eleven herbs and spices to craft this new recipe—one that I believe is the closest match to the Colonel's secret fried chicken that anyone has ever revealed.
Source: Top Secret Recipes Step-By-Step by Todd Wilbur.
From topsecretrecipes.com
Reviews 4.7
Total Time 30 minutes0S
Calories 496 calories per serving
From topsecretrecipes.com
Reviews 4.7
Total Time 30 minutes0S
Calories 496 calories per serving
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Chunks of chicken breasts coated in breadcrumbs and parmesan cheese then baked until golden. An easy chicken recipe your whole family will love!
From skinnytaste.com
Reviews 4.7
Total Time 30 minutes
Category Appetizer, Dinner, Lunch
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Calories 188 kcal per serving
From skinnytaste.com
Reviews 4.7
Total Time 30 minutes
Category Appetizer, Dinner, Lunch
Cuisine American
Calories 188 kcal per serving
- Lightly spray the top with olive oil spray then bake 8 - 10 minutes. Turn over then cook another 4 - 5 minutes or until cooked through.
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From skinnytaste.com
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Category Dinner
Cuisine Italian
Calories 195 kcal per serving
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