CHICKEN MINIS RECIPE RECIPES

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CHICKEN MINIS RECIPE - DAISY'S KITCHEN



Chicken Minis Recipe - Daisy's Kitchen image

How to make Chicken Minis ?  Chicken minis is very tasty and easy to prepare. you should try it.

Provided by Daisy

Categories     Appetizer

Total Time 80 minutes

Prep Time 60 minutes

Cook Time 20 minutes

Yield 4

Number Of Ingredients 9

3 boneless skinless chicken breasts
1 1/2 cups Milk
1 egg
1 1/2 cups flour
2 tablespoons confectioners sugar
1/4 teaspoon salt
peanut oil, for frying
2 packages Sister Shubert's Parkerhouse Style Rolls ((frozen))
honey or agave nectar for brushing

Steps:

  • Mix together milk and egg.Cut chicken into bite size pieces. Marinate in milk mixture for 2-4 hours.Remove rolls from freezer. When rolls are defrosted, brush with honey or agave nectar. Cook according to package directions.
  • Heat peanut oil in a large pot to 335 degrees or until it sizzles when some flour is dropped in the oil.
  • Put flour, sugar, and salt in a large ziplock bag. Remove chicken from milk mixture and add to flour mixture.
  • Seal the bag tightly and toss to coat.
  • Working in batches, cook chicken until golden brown. Transfer to a paper-towel lined plate.
  • Slice roll in half and put 1-2 chicken nuggets inside.Serve warm or at room temperature.

Nutrition Facts : Calories 400 kcal, ServingSize 1 serving

MINI CHICKEN FILLET RECIPES | BBC GOOD FOOD



Mini chicken fillet recipes | BBC Good Food image

Grab a packet of chicken mini fillets and get cooking one of these easy recipes. Choose from chicken-topped salads, rice pots or chicken skewers with dip.

Provided by Good Food team

Number Of Ingredients 1

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