CHICKEN JUS SAUCE RECIPES

BEEF AU JUS RECIPE | ALLRECIPES

Beef Au Jus Recipe | Allrecipes image

This is the most minimalist method for doing a quick au jus for your prime rib of beef.

Provided by Chef John

Categories Sauces

Total Time 15 minutes

Prep Time 5 minutes

Cook Time 10 minutes

Yield 4 servings

Number Of Ingredients 4

Ingredients

¼ cup beef fat drippings from a prime rib or other roast beef (see footnote)
1 ½ tablespoons all-purpose flour
2 cups beef broth
salt and ground black pepper to taste

Steps:

Melt fat in a skillet over medium-high heat. Whisk flour into beef fat; cook, whisking constantly, until the mixture thickens, about 3 minutes.
Pour beef broth into fat mixture; increase heat to high and bring mixture to a boil.
Boil mixture until it thickens slightly; season with salt and pepper to taste.

Nutrition Facts : Calories 52.6 calories, CarbohydrateContent 2.3 g, CholesterolContent 17.5 mg, FatContent 1.1 g, FiberContent 0.1 g, ProteinContent 8 g, SaturatedFatContent 0.5 g, SodiumContent 439.8 mg

STEAK SAUCE RECIPES - BBC GOOD FOOD

Steak sauce recipes - BBC Good Food image

Take your steak to the next level with a one of our best ever sauce recipes. Go for a rich red wine jus, classic peppercorn or spicy chimichurri.

Provided by Good Food team

Number Of Ingredients 1

Ingredients

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Reviews 5
Total Time 02 hours 50 minutes
Category Dinner, Lunch
Calories 422 calories per serving

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Oct 15, 2021 · Beef au jus is another classic sauce for prime rib that's also so simple to make. "This is the most minimalist method for doing a quick au jus for your prime rib of beef," says Chef John. You'll simply use the drippings and fat from the roast to create this magnificent au jus.
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