CHICKEN FIDEO RECIPE RECIPES

Name: Chicken Tamales with Salsa Verde Recipe
Prep time: 45 min
Cook time: 1 h
Yield: 6
Cuisine: Mexican
Ingredients: 1 Package of corn husks; 1 cup Vegetable shortening (Room temperature); 1/2 cup Chicken broth (Made in this recipe); 1/2 cup Vegetable broth (Made in this recipe); 2 cups Corn flour (also called masa harina, masa flour, or Maseca brand); 2 tbsp Baking powder; 1 tbsp Salt; 1 Chicken breast, cooked and shredded; 1 lb. Tomatillos; 2 cups Water; 1 White onion; 1 Poblano chili; 1 clove Garlic; 1 tbsp Salt; 1 tsp Pepper

CHICKEN TAMALES RECIPE WITH SALSA VERDE

Chicken Tamales Recipe with Salsa Verde image

This tamales verdes recipe brings together shredded chicken and sautéed onions in a flavorful green sauce made with tangy tomatillos and mildly spicy Poblano chili, surrounded by a corn flour dough — all wrapped in a corn husk for steaming.

Provided by Eugenia Cárdenas

Categories Main Dish

Prep Time 45 minutes

Cook Time 60 minutes

Yield 6

Number Of Ingredients 15

Ingredients

1 Package of corn husks
1 cup Vegetable shortening (Room temperature)
1/2 cup Chicken broth (Made in this recipe)
1/2 cup Vegetable broth (Made in this recipe)
2 cups Corn flour (also called masa harina, masa flour, or Maseca brand)
2 tbsp Baking powder
1 tbsp Salt
1 Chicken breast, cooked and shredded
1 lb. Tomatillos
2 cups Water
1 White onion
1 Poblano chili
1 clove Garlic
1 tbsp Salt
1 tsp Pepper

Steps:

Soak the Corn Husks
Prepare Chicken and Broth
Make the Salsa
Prepare the Filling
Make the Masa
Test the Masa
Assemble Your Tamales
Steam Your Tamales
Serve and Eat Your Tamales!

Nutrition Facts : Calories 531 kcal, CarbohydrateContent 39 g, ProteinContent 13 g, FatContent 38 g, SaturatedFatContent 9 g, TransFatContent 5 g, CholesterolContent 24 mg, SodiumContent 2466 mg, FiberContent 5 g, SugarContent 5 g, UnsaturatedFatContent 26 g, ServingSize 1 serving

CHICKEN ENCHILADA SOUP (SLOW COOKER AND INSTANT POT ...

Chicken Enchilada Soup (Slow Cooker and Instant Pot ... image

Chicken Enchilada Soup has everything you love about chicken enchiladas... in one big bowl of soup!

Provided by Gina

Categories Dinner Soup

Total Time 30 minutes

Prep Time 10 minutes

Cook Time 20 minutes

Yield 6

Number Of Ingredients 18

Ingredients

2 tsp olive oil
1/2 cup onion (chopped)
3 cloves garlic (minced)
3 cups less sodium chicken broth
8 oz can tomato sauce
1-2 tsp chipotle chili in adobo sauce (or more to taste)
1/4 cup chopped cilantro (plus more for garnish)
15 oz can black beans (rinsed and drained)
14.5 oz can petite diced tomatoes
2 cups frozen corn
1 tsp cumin
1/2 tsp dried oregano
2 skinless chicken breasts (16 oz total)
3/4 cup shredded part skim cheddar cheese
1/4 cup chopped scallions
1/4 cup chopped cilantro
4 oz 1 small haas avocado, diced
6 tbsp reduced fat sour cream (optional)

Steps:

Slow Cooker Directions:
Instant Pot Directions:

Nutrition Facts : ServingSize 1 1/2 cups, Calories 333 kcal, CarbohydrateContent 35 g, ProteinContent 30 g, FatContent 10 g, SaturatedFatContent 2.5 g, CholesterolContent 65.5 mg, SodiumContent 812.5 mg, FiberContent 9.5 g, SugarContent 6 g

More about "chicken fideo recipe recipes"

HOMEMADE TACO SEASONING RECIPE - MEXICAN FOOD JOURNAL

Easy to make, mild, homemade, taco seasoning prepared with paprika, powdered onion, powdered garlic, lemon pepper, tablespoon black pepper, ground cumin, dried parsley, and dried oregano.
From mexicanfoodjournal.com
Reviews 4.4
Category Condiment
Cuisine Mexican
Calories 26 kcal per serving

Then put all of the ingredients in a small mixing bowl and stir until the ingredients are equally dispersed.

See details

COLOMBIAN CHICKEN SANCOCHO (SANCOCHO DE POLLO) - SKINNYTASTE

Sancocho de Pollo, a hearty soup almost like a stew, is a traditional dish in the Antioquia region of Colombia that combines potatoes, yuca, corn, plantains, and chicken.
From skinnytaste.com
Reviews 4.8
Total Time 75 minutes
Category Dinner, Lunch, Soup
Cuisine Colombian
Calories 405 kcal per serving

Serve in large bowls, and top with cilantro.

See details

EASY TURKEY TETRAZZINI RECIPE | EPICURIOUS

This easy turkey tetrazzini recipe, made with mushrooms, butter, and shredded cooked turkey, is the perfect casserole to use leftover Thanksgiving turkey.
From epicurious.com
Reviews 3.0

Bake the tetrazzini in the middle of a preheated 375°F oven for 30 to 40 minutes, or until it is bubbling and the top is golden brown.

See details

CHICKEN TAMALES RECIPE WITH SALSA VERDE

This tamales verdes recipe brings together shredded chicken and sautéed onions in a flavorful green sauce made with tangy tomatillos and mildly spicy Poblano chili, surrounded by a corn flour dough — all wrapped in a corn husk for steaming.
From mexicanfoodjournal.com
Reviews 3.2
Category Main Dish
Cuisine Mexican
Calories 531 kcal per serving

Serve and Eat Your Tamales!

See details

CHICKEN ENCHILADA SOUP (SLOW COOKER AND INSTANT POT ...

Chicken Enchilada Soup has everything you love about chicken enchiladas... in one big bowl of soup!
From skinnytaste.com
Reviews 4.9
Total Time 30 minutes
Category Dinner, Soup
Cuisine Mexican
Calories 333 kcal per serving

Instant Pot Directions:

See details

HOMEMADE TACO SEASONING RECIPE - MEXICAN FOOD JOURNAL

Then put all of the ingredients in a small mixing bowl and stir until the ingredients are equally dispersed.

See details

VERMICELLI RECIPES | ALLRECIPES

See for yourself! With this collection of our best slow-cooker whole chicken recipes, you can choose between a garlic-rosemary slow cooker whole chicken recipe, a Greek-inspired whole chicken one-pot meal, a 3-ingredient salsa chicken dish, a BBQ pulled-chicken recipe…
From allrecipes.com

See details

CHICKEN SPAGHETTI RECIPES | ALLRECIPES

Shredded chicken and spaghetti stirred into a mixture of melted cheese, green onion, tomatoes, red and green chile peppers and creamy mushroom soup. A Classic Chicken Spaghetti with a little bite. This is a good last minute chicken recipe for a family, and my 2-year-old loves to eat this recipe …
From allrecipes.com

See details

CHICKEN RECIPES | A COLLECTION OF DELICIOUS CHICKEN RECIPES

Apr 18, 2016 · Chipotle Chicken Zucchini “Fideo” Soup (Slow Cooker or Instant Pot) September 26, 2015 . One-Pot Chicken Fajita Pasta
From skinnytaste.com

See details

AUTHENTIC MEXICAN POZOLE VERDE RECIPE - MY LATINA TABLE

Jan 18, 2020 · You can use store bought chicken broth if you would prefer, but the chicken broth from making the chicken will have a better flavor. Cook the bacon in a frying pan, drain the fat, and set aside. In a large pot, add the bacon, the rinsed hominy, and the chicken …
From mylatinatable.com

See details

NOPALES A LA MEXICANA, EASY RECIPE - LEARN HOW TO DO MAKE ...

Jun 28, 2017 · Usually, a recipe that says “a la Mexicana” refers to a dish that is cooked with the Mexican cooking trinity of tomato, onion, and pepper. In this case, Nopales are cooked with these 3 ingredients and a few more add-ons, for flavor and seasoning.
From mexicoinmykitchen.com

See details