ITALIAN DRESSING SEASONING DRY MIX RECIPE - FOOD.COM
This is a delicious all-purpose dry seasoning that is good in spaghetti sauce, chicken and dumplings, in pasta salads, or sprinkled on fresh, ripe sliced tomatoes. It also makes a good Italian Salad Dressing for salads or marinade. Omit salt if you like.
Total Time 5 minutes
Prep Time 5 minutes
Yield 8 tbs, 24 serving(s)
Number Of Ingredients 10
Steps:
- Mix all ingredients together and store in air-tight container.
- ITALIAN SALAD DRESSING: Mix 2 tbs of this mix with 1/4 cup vinegar, 2 tbs water, and 1/2 to 2/3 cup olive oil or canola oil.
- Shake before using.
Nutrition Facts : Calories 4.5, FatContent 0, SaturatedFatContent 0, CholesterolContent 0, SodiumContent 582.1, CarbohydrateContent 1.1, FiberContent 0.2, SugarContent 0.6, ProteinContent 0.1
ZESTY ITALIAN DRESSING SPICE MIX RECIPE - FOOD.COM
Make two batches of this-one to have on hand for several batches of Italian Dressing and one to use as a seasoning for grilled or roasted chicken! From Down Home with the Neely's Cookbook.
Total Time 10 minutes
Prep Time 10 minutes
Yield 1 cup
Number Of Ingredients 14
Steps:
- In a small bowl, whisk together the garlic salt, onion powder, sugar, oregano, pepper, thyme, basil, parsley, celery salt, and Cajun seasoning.
- Store the spice mix in a tightly sealed container, and use as needed.
- To make dressing, whisk together the vinegar, oil, water and 2 tbls. of the spice mix. Enjoy!
Nutrition Facts : Calories 1418, FatContent 144.7, SaturatedFatContent 20.1, CholesterolContent 0, SodiumContent 25, CarbohydrateContent 32.4, FiberContent 6, SugarContent 13.6, ProteinContent 3.5
More about "chicken dry italian dressing recipe recipes"
ITALIAN DRESSING SEASONING DRY MIX RECIPE - FOOD.COM
This is a delicious all-purpose dry seasoning that is good in spaghetti sauce, chicken and dumplings, in pasta salads, or sprinkled on fresh, ripe sliced tomatoes. It also makes a good Italian Salad Dressing for salads or marinade. Omit salt if you like.
From food.com
Reviews 5.0
Total Time 5 minutes
Calories 4.5 per serving
From food.com
Reviews 5.0
Total Time 5 minutes
Calories 4.5 per serving
- Shake before using.
See details
ZESTY ITALIAN DRESSING SPICE MIX RECIPE - FOOD.COM
Make two batches of this-one to have on hand for several batches of Italian Dressing and one to use as a seasoning for grilled or roasted chicken! From Down Home with the Neely's Cookbook.
From food.com
Reviews 4.5
Total Time 10 minutes
Calories 1418 per serving
From food.com
Reviews 4.5
Total Time 10 minutes
Calories 1418 per serving
- To make dressing, whisk together the vinegar, oil, water and 2 tbls. of the spice mix. Enjoy!
See details
ITALIAN DRESSING SEASONING DRY MIX RECIPE - FOOD.COM
This is a delicious all-purpose dry seasoning that is good in spaghetti sauce, chicken and dumplings, in pasta salads, or sprinkled on fresh, ripe sliced tomatoes. It also makes a good Italian Salad Dressing for salads or marinade. Omit salt if you like.
From food.com
Reviews 5.0
Total Time 5 minutes
Calories 4.5 per serving
From food.com
Reviews 5.0
Total Time 5 minutes
Calories 4.5 per serving
- Shake before using.
See details
ZESTY ITALIAN DRESSING SPICE MIX RECIPE - FOOD.COM
Make two batches of this-one to have on hand for several batches of Italian Dressing and one to use as a seasoning for grilled or roasted chicken! From Down Home with the Neely's Cookbook.
From food.com
Reviews 4.5
Total Time 10 minutes
Calories 1418 per serving
From food.com
Reviews 4.5
Total Time 10 minutes
Calories 1418 per serving
- To make dressing, whisk together the vinegar, oil, water and 2 tbls. of the spice mix. Enjoy!
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CHICKEN TACOS WITH CHIPOTLE RECIPE - NYT COOKING
For good tacos, you need fresh, hot tortillas and a zesty filling. Canned chipotle chiles will do the trick with their smoky heat; it's an easy way to get flavor fast. Look for small cans with “chipotle chiles in adobo” on the label. And Mexican groceries generally have better-quality tortillas than the ones you find in supermarkets; it's worth seeking those out and heating them gently over steam, or by toasting them in a dry cast-iron pan. You can also use this recipe with precooked chicken, which makes this already quite simple recipe as easy as falling out of bed.
From cooking.nytimes.com
Reviews 5
Total Time 1 hours
Cuisine mexican
From cooking.nytimes.com
Reviews 5
Total Time 1 hours
Cuisine mexican
- Build the tacos quickly: Put a spoonful of the saucy chicken in the center of each tortilla. Top with a teaspoon of chopped white onion, a few slivers of serrano chile, some radish and avocado slices, a teaspoon of queso fresco and a teaspoon of crème fraîche. Add a few cilantro springs and a small pinch of oregano. Serve immediately with lime wedges on the side.
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Bring a classic Italian restaurant dish into your home kitchen with this 20-minute recipe.
From bettycrocker.com
Reviews 4.5
Total Time 20 minutes
Cuisine Italian
Calories 195 per serving
From bettycrocker.com
Reviews 4.5
Total Time 20 minutes
Cuisine Italian
Calories 195 per serving
- Sprinkle 1 cup of the mozzarella cheese over eggplant slices. Spoon bread crumb mixture over cheese. Broil about 1 minute or until cheese is melted and crumbs are brown. Top eggplant with spaghetti sauce and remaining 1/2 cup mozzarella cheese.
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Reviews 4
Total Time 28 minutes
Calories 140 per serving
From bettycrocker.com
Reviews 4
Total Time 28 minutes
Calories 140 per serving
- Bake 13 to 18 minutes or until golden brown.
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EASY ITALIAN CHICKEN II RECIPE | ALLRECIPES
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Ya a whole bottle is a little much, but recipe is great. I use my vacuum seal machine to marinate. Just put chicken in bag with marinade and then vacuum seal. It really sucks all the marinade into the chicken. I also use italian dressing …
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ITALIAN DRESSING CHICKEN - MAMA LOVES FOOD
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GRANDMA DEAN'S CHICKEN AND DRESSING RECIPE | MYRECIPES
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