CHICKEN ALA KING INGREDIENTS RECIPES
CHICKEN ALA KING- MOM'S RECIPE - JUST A PINCH RECIPES
There are a few dishes I remember my Mom making that my yonger sisters do not remember. I think Mom thought of these as elegant dishes, back in the day. As the family got larger she made more of the basic dishes, faster, easier, and less expensive. Here is one of her elegant dishes that she did make occasionally for company in later years, Chicken Ala King. She always served it over her wonderful home made tall and tender biscuits.
Provided by Kathie Carr @kathiecc
Categories Chicken
Prep Time 20 minutes
Cook Time 20 minutes
Yield 4
Number Of Ingredients 10
Steps:
- In a medium saucepan, melt butter. Then stir in flour and add pepper to taste. Add milk and bouillon. Cook, stirring well to mix, over medium heat, keep stirring until thickened. Stir in remaining ingredients (except of course the biscuits). Cook until peas are tender crisp and chicken is thoroughly heated. Serve over hot fresh homemade biscuits.
- Note: You can extend this dish with canned mushrooms, additional peas and carrots, other veggies, and/or more chicken, if desired.
EASY CHICKEN ALA KING RECIPE - FOOD.COM
Make and share this Easy Chicken Ala King recipe from Food.com.
Total Time 5 hours 15 minutes
Prep Time 15 minutes
Cook Time 5 hours
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Cut chicken into bite size pieces.
- Place in slow cooker.
- Using a medium bowl, stir soup, flour and pepper until blended.
- Pour over chicken but DO NOT STIR.
- Cover and cook on Medium for 2 and 1/2 hours or on LOW for 5 to 5 and 1/2 hours or until chicken is very tender.
- Stir in peas and onions, pimiento, paprika celery salt, if desired and cayenne pepper.
- Cover and cook for 20 to 30 minutes or until vegetables are tender.
- Serve over rice or in patty shells.
- Serve with fresh fruit.
Nutrition Facts : Calories 315.4, FatContent 6.9, SaturatedFatContent 1.9, CholesterolContent 104.8, SodiumContent 937.6, CarbohydrateContent 16.6, FiberContent 2, SugarContent 0.7, ProteinContent 44.2
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CLASSIC CHICKEN ALA KING RECIPE - FOOD.COM
Make and share this Classic Chicken Ala King recipe from Food.com.
From food.com
Reviews 5.0
Total Time 1 hours
Calories 458.6 per serving
From food.com
Reviews 5.0
Total Time 1 hours
Calories 458.6 per serving
- Pour over toast points.
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COMFORTING CHICKEN A LA KING RECIPE: HOW TO MAKE IT
I've been making this thick and creamy Chicken a la King recipe for over 30 years. It's a wonderful way to create a quick lunch or dinner with leftover chicken. —Ruth Lee, Troy, Ontario
From tasteofhome.com
Reviews 4.8
Total Time 25 minutes
Category Dinner
Calories 551 calories per serving
From tasteofhome.com
Reviews 4.8
Total Time 25 minutes
Category Dinner
Calories 551 calories per serving
- Bake biscuits according to package directions. Meanwhile, in a large skillet, saute the mushrooms, onion and celery in butter until crisp-tender. Stir in flour and salt until blended. Gradually stir in broth and milk. Bring to a boil; cook and stir for 2 minutes or until thickened. , Add chicken and pimientos; heat through. Serve with biscuits.
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CHICKEN à LA KING RECIPE - BETTYCROCKER.COM
Chicken à la King has an unclear origin, but some very clear requirements and this recipe meets them all, including: chicken (of course), creamy sauce, pimientos and cooked vegetables. What you might not expect from this recipe is that it’s actually a lighter meal, boasting extra veggies and coming in under 400 calories per serving.
From bettycrocker.com
Reviews 4.5
Total Time 30 minutes
Calories 395 per serving
From bettycrocker.com
Reviews 4.5
Total Time 30 minutes
Calories 395 per serving
- Stir in flour, salt and pepper. Cook over medium heat, stirring constantly, until bubbly; remove from heat. Stir in milk and broth. Heat to boiling, stirring constantly. Boil and stir 1 minute. Stir in chicken and pimientos; cook until hot. Serve over rice.
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CHICKEN à LA KING RECIPE - BETTYCROCKER.COM
Chicken à la King has an unclear origin, but some very clear requirements and this recipe meets them all, including: chicken (of course), creamy sauce, pimientos and cooked vegetables. What you might not expect from this recipe is that it’s actually a lighter meal, boasting extra veggies and coming in under 400 calories per serving.
From bettycrocker.com
Reviews 4.5
Total Time 30 minutes
Calories 395 per serving
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Reviews 4.5
Total Time 30 minutes
Calories 395 per serving
- Stir in flour, salt and pepper. Cook over medium heat, stirring constantly, until bubbly; remove from heat. Stir in milk and broth. Heat to boiling, stirring constantly. Boil and stir 1 minute. Stir in chicken and pimientos; cook until hot. Serve over rice.
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LONG LIVE THE CHICKEN A LA KING! RECIPE | RACHAEL RAY ...
From foodnetwork.com
Reviews 4.3
Total Time 35 minutes
Category main-dish
Cuisine american
Reviews 4.3
Total Time 35 minutes
Category main-dish
Cuisine american
- Split the biscuits, place bottoms on dinner plates and cover with ladles of Chicken a la King. Cap with biscuit tops and garnish with chopped parsley.
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Chicken à la King ('chicken in the style of King') is a dish consisting of diced chicken in a cream sauce, often with sherry, mushrooms, and vegetables, generally served over rice, noodles, or bread. It is also often served in a vol-au-vent or pastry case. It is sometimes made with tuna or turkey in place of chicken…
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Over the years many people have replaced the chicken in chicken a la king with tuna. This makes for a great tasting tuna dish that seafood lovers will love. To make tuna a la king just replace the chicken …
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Sep 14, 2021 · Chicken a la King is just good old comfort food. The name means “King-style Chicken,” because it’s so dang indulgent and rich. I’ve read a few stories about where the recipe originated. It seems to be debatable. But whoever melded this delicious dish together should be knighted. Hail, hail to Chicken à la King!
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