SMOKED SWEET POTATOES - LEARN TO SMOKE MEAT WITH JEFF PHILLIPS
Did you know that you can smoke sweet potatoes? Whether you do it for the light smoke flavor or for the convenience of making a side at the same time as the main entree, it's a very good idea and I'll show you the easy steps below to smoked sweet potato nirvana!
Provided by Jeff Phillips
Categories Side Dish
Total Time 190 minutes
Prep Time 10 minutes
Cook Time 180 minutes
Number Of Ingredients 6
Steps:
- Prepare the Sweet Potatoes
- Smoke the Sweet Potatoes
SMOKED SWEET POTATOES RECIPE | MYRECIPES
Oakland chef Tanya Holland typically puts cream and butter in her smoked sweet potatoes (often called yams), but to make them kosher for her Passover Seder, she uses coconut butter instead.
Provided by Tanya Holland
Total Time 1 hours 15 minutes
Yield Serves 8
Number Of Ingredients 6
Steps:
- Preheat oven to 400°. Peel yams, then slice crosswise 1 in. thick. Sprinkle wood chips in a large roasting pan. Set a baking rack over chips. Pour in 1/4 in. water. Put yams on rack, cover with foil, and roast until a knife slides in easily, 1 hour.
- Mash yams. Stir in remaining ingredients and a little hot water if they seem stiff.
- *Find at well-stocked markets and online.
Nutrition Facts : Calories 219 calories, CarbohydrateContent 41 g, FatContent 5.1 g, FiberContent 5.9 g, ProteinContent 3.1 g, SaturatedFatContent 4.8 g, SodiumContent 236 mg
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