CHERRY STAR JUICE RECIPES
FRESH CHERRY PIE RECIPE: HOW TO MAKE IT - TASTE OF HOME
If you're looking to learn how to make a cherry pie, this recipe is the place to start. This ruby-red cherry pie is just sweet enough, with a hint of almond flavor and a good level of cinnamon. The cherries peeking out of the lattice crust makes it so pretty, too. I like to make a few of these cherry pies throughout the summer. —Josie Bochek, Sturgeon Bay, Wisconsin
Provided by Taste of Home
Categories Desserts
Total Time 01 hours 20 minutes
Prep Time 25 minutes
Cook Time 55 minutes
Yield 8 servings.
Number Of Ingredients 13
Steps:
- Preheat oven to 425°. In a large saucepan, combine sugar and cornstarch; gradually stir in cherry juice until smooth. Bring to a boil; cook and stir until thickened, about 2 minutes. Remove from the heat. Add cherries, cinnamon, nutmeg and extract; set aside., In a large bowl, combine flour and salt; cut in shortening until crumbly. Gradually add cold water, tossing with a fork until a ball forms. Divide dough in half so that 1 ball is slightly larger than the other. , On a lightly floured surface, roll out larger ball to fit a 9-in. pie plate. Transfer dough to pie plate; trim even with edge of plate. Add filling. Roll out remaining dough; make a lattice crust. Trim, seal and flute edge. If desired, brush with egg wash., Bake for 10 minutes. Reduce heat to 375°; bake until crust is golden brown, 45-50 minutes. Cool on a wire rack.
Nutrition Facts : Calories 466 calories, FatContent 17g fat (4g saturated fat), CholesterolContent 23mg cholesterol, SodiumContent 161mg sodium, CarbohydrateContent 73g carbohydrate (41g sugars, FiberContent 2g fiber), ProteinContent 5g protein.
COCKTAIL RECIPES - BBC GOOD FOOD
Serve these fan-favourite cocktails at your next party. See our best ever classic cocktails, including cosmopolitans, old fashioneds, mojitos and martinis.
Provided by Good Food team
Categories drinks
Number Of Ingredients 1
CHERRY PIE FILLING RECIPE | ALLRECIPES
So, while cherries are heating on the stove, in a bowl combine cornstarch & cherry juice, whisk until smooth. Add a few drops of almond extract. Add sugar, whisk again. Pour into bubbling pot of cherries, stirring to combine. Continue to cook, stirring frequently, until sauce has thickened. Taste a cherry …
From allrecipes.com
From allrecipes.com
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NORTH STAR PIE CHERRY - CHERRY TREES - STARK BRO’S
North Star Pie Cherry. 94 Reviews Ask Questions. This item is out of stock. ... The fruit is perfect for juice or any number of dessert recipes. The sturdy, vase-shaped tree is a beauty in the …
From starkbros.com
From starkbros.com
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CHERRY CHOCOLATE CAKE RECIPE | ALLRECIPES
Folded in 8oz? storebrand cool whip & a little maraschino cherry juice. 'Not quite enough for that size pan - or whip the cream cheese longer (before folding in cool whip). Next time: Two cans pie …
From allrecipes.com
From allrecipes.com
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7 HEALTH BENEFITS OF CHERRIES | HEALTH.COM
Jan 08, 2020 · Look for frozen cherries, freeze-dried powders, 100% tart cherry juice, and preservative-free dried cherries. Whip frozen cherries or powder into smoothies, or add it to overnight …
From health.com
From health.com
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CHERRY CRISP RECIPE | ALLRECIPES
This time I changed it up a bit. I made my own cherry pie filling then just dumped all the crumble ingredients in my food processor, not melting the butter. I used 1 cup of flour, 1 cup of oats, 3/4 cup of brown sugar, 3/4 cup of butter and a pinch of salt. I added almonds to my cherry …
From allrecipes.com
From allrecipes.com
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FRESH CHERRY CRISP RECIPE | ALLRECIPES
The whole family loved it. A great way to use the cherries off our cherry tree. I've made this twice in about a week's time. I use all butter and omit the shortening. The second time I made it I did cut the sugar back to 1 cup in the filling. The full amount was a tad too sweet for me. I will be making this every cherry …
From allrecipes.com
From allrecipes.com
See details
CHERRY CRISP RECIPE | ALLRECIPES
This time I changed it up a bit. I made my own cherry pie filling then just dumped all the crumble ingredients in my food processor, not melting the butter. I used 1 cup of flour, 1 cup of oats, 3/4 cup of brown sugar, 3/4 cup of butter and a pinch of salt. I added almonds to my cherry …
From allrecipes.com
From allrecipes.com
See details
FRESH CHERRY CRISP RECIPE | ALLRECIPES
The whole family loved it. A great way to use the cherries off our cherry tree. I've made this twice in about a week's time. I use all butter and omit the shortening. The second time I made it I did cut the sugar back to 1 cup in the filling. The full amount was a tad too sweet for me. I will be making this every cherry …
From allrecipes.com
From allrecipes.com
See details
