CHEESY WAFFLE FRIES RECIPES

Name: Loaded Waffle Fries
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Yield: 4 servings.
Ingredients: 4 cups frozen waffle-cut fries; 1/2 to 1-1/2 teaspoons steak seasoning; 1 cup shredded cheddar cheese; 2 tablespoons chopped green onions; 2 tablespoons real bacon bits

LOADED WAFFLE FRIES RECIPE: HOW TO MAKE IT

Loaded Waffle Fries Recipe: How to Make It image

Make any dinner fun with my Loaded Waffle Fries, topped with a savory blend of cheese, scallions and bacon. I copied this family-favorite recipe from a local restaurant, and it's great with hot dogs, burgers or by itself. —Jeffrey Viccone, Decatur, Illinois

Provided by Taste of Home

Categories Side Dishes

Total Time 30 minutes

Prep Time 5 minutes

Cook Time 25 minutes

Yield 4 servings.

Number Of Ingredients 5

Ingredients

4 cups frozen waffle-cut fries
1/2 to 1-1/2 teaspoons steak seasoning
1 cup shredded cheddar cheese
2 tablespoons chopped green onions
2 tablespoons real bacon bits

Steps:

Arrange waffle fries in a greased 15x10x1-in. baking pan. Bake at 450° for 20-25 minutes or until lightly browned. , Sprinkle with steak seasoning; toss to combine. Top with remaining ingredients. Bake 2-3 minutes longer or until cheese is melted.

Nutrition Facts : Calories 261 calories, FatContent 14g fat (8g saturated fat), CholesterolContent 33mg cholesterol, SodiumContent 404mg sodium, CarbohydrateContent 25g carbohydrate (1g sugars, FiberContent 2g fiber), ProteinContent 10g protein.

CHEESE WAFFLES RECIPE - FOOD.COM

Cheese Waffles Recipe - Food.com image

Make and share this Cheese Waffles recipe from Food.com.

Total Time 35 minutes

Prep Time 15 minutes

Cook Time 20 minutes

Yield 4 serving(s)

Number Of Ingredients 7

Ingredients

2 cups flour
4 teaspoons baking powder
1/2 teaspoon salt
2 eggs
1 1/4 cups milk
2 tablespoons melted butter
1/2 cup of grated cheese

Steps:

Add all the dry ingredients and sift.
Beat the egg yolks and add them to the milk.
Stir the liquid ingredients into the dry ones.
Add your melted butter.
Now add your cheese.
Beat the egg whites until they are stiff and add them to the batter just before making.
Preheat the waffle iron for 2 minutes.
Add batter, cook and enjoy!

Nutrition Facts : Calories 413.1, FatContent 15.1, SaturatedFatContent 8.4, CholesterolContent 140.7, SodiumContent 904.7, CarbohydrateContent 53.7, FiberContent 1.7, SugarContent 0.4, ProteinContent 14.9

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