More about "cheesecake topping recipe recipes"
CHEESECAKE CUPCAKES RECIPE | ALLRECIPES
When I make these, people just RAVE about them! Mini cheesecakes with sour cream topping.
Categories Cheesecake Cupcakes
Yield 18 cupcakes
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Line cupcake pans with paper cupcake liners.
- In a medium bowl, cream together the cream cheese and 1 cup of sugar. Stir in the eggs one at a time, then mix in the vanilla. Spoon into cupcake pans to fill about 2/3 to 3/4 full.
- Bake for 30 minutes in the preheated oven, until golden brown. Remove from the oven and cool for 5 to 10 minutes.
- To make the sour cream topping, whisk together the sour cream, 1 cup sugar, and vanilla until smooth. Spoon into the well on the top of each cupcake.
- Return to the oven and bake for an additional 5 to 7 minutes, until set. Set cupcake pans on racks to cool, do not remove cupcakes from the pan until they are completely cool. For a finishing touch, you can add a dollop of your favorite pie filling on top.
Nutrition Facts : Calories 264.6 calories, CarbohydrateContent 23.9 g, CholesterolContent 98.3 mg, FatContent 17 g, ProteinContent 5 g, SaturatedFatContent 10.3 g, SodiumContent 136.7 mg, SugarContent 22.5 g
PUMPKIN CHEESECAKE RECIPE | ALLRECIPES
The cheesecake rose up so much out of the pan that I had to let it cool for quite a while before putting on the SC topping, then baked it for 10 minutes at 350 degrees. I let it cool in the oven with …
From allrecipes.com
From allrecipes.com
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65 BEST CHEESECAKE RECIPES | EASY CHEESECAKE RECIPE IDEA…
This cheesecake recipe comes from Katie's mom, a health-conscious cook (sometimes to a fault — or so Katie says). Light cottage cheese and light cream cheese keep the cake from veering …
From foodnetwork.com
From foodnetwork.com
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BEST NO-BAKE CHEESECAKE RECIPE | ALLRECIPES
The cheesecake kind of collapsed because the topping was heavier than the cheesecake (which is totally a "duh" moment because of course it is, it's made with whipped cream!). It was still really …
From allrecipes.com
From allrecipes.com
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BLUEBERRY CHEESECAKE RECIPE | MYRECIPES
The cheesecake was very moist and creamy, the blueberries provided a little tang, and the sour cream topping made it perfect. I did double the topping recipe for the dinner I took it to, as some people used a bit more topping …
From myrecipes.com
From myrecipes.com
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OUR BEST CHEESECAKE RECIPE | ALLRECIPES
This is by far the BEST cheesecake recipe I've ever used, and I've tried many! I didn't have graham crackers so I used butter crackers and added a little cinnamon and extra sugar to the crust. …
From allrecipes.com
From allrecipes.com
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AUTUMN CHEESECAKE RECIPE | ALLRECIPES
I would give this recipe 5 stars if I hadn't made any of the changes as suggested. It is a FABULOUS recipe. The cheesecake itself is a perfect BASIC cheesecake recipe - absolutely perfect!!! And you could use almost any fruit topping …
From allrecipes.com
From allrecipes.com
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