RECIPES USING ROAST BEEF RECIPES
18 DELICIOUS LEFTOVER ROAST BEEF RECIPES – THE KITCHEN ...
There is nothing better than a big roasted joint of beef to tuck into during the week, especially during the chillier winter months where you need something hearty to warm you up. Though unless you’ve got a rather large family then you’ve probably got some roast beef leftover afterward. Don’t let them go to waste as
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PERFECT POT ROAST RECIPE | REE DRUMMOND | FOOD NETWORK
With more than 1,000 5-star reviews, Ree Drummond's Perfect Pot Roast recipe from Food Network is sure to be a success at dinnertime. After a quick sear, this hearty roast cooks low and slow in the oven, making it a hands-off hit.
Provided by Ree Drummond : Food Network
Categories main-dish
Total Time 4 hours 30 minutes
Prep Time 15 minutes
Cook Time 4 hours 15 minutes
Yield 6 servings
Number Of Ingredients 9
Steps:
- Preheat the oven to 275 degrees F.
- Generously salt and pepper the chuck roast.
- Heat the olive oil in large pot or Dutch oven over medium-high heat. Add the halved onions to the pot, browning them on both sides. Remove the onions to a plate.
- Throw the carrots into the same very hot pot and toss them around a bit until slightly browned, about a minute or so. Reserve the carrots with the onions.
- If needed, add a bit more olive oil to the very hot pot. Place the meat in the pot and sear it for about a minute on all sides until it is nice and brown all over. Remove the roast to a plate.
- With the burner still on high, use either red wine or beef broth (about 1 cup) to deglaze the pot, scraping the bottom with a whisk. Place the roast back into the pot and add enough beef stock to cover the meat halfway.
- Add in the onions and the carrots, along with the fresh herbs.
- Put the lid on, then roast for 3 hours for a 3-pound roast. For a 4 to 5-pound roast, plan on 4 hours. The roast is ready when it's fall-apart tender.
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ROAST BEEF HASH RECIPE - FOOD.COM
Make and share this Roast Beef Hash recipe from Food.com.
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Reviews 5.0
Total Time 40 minutes
Calories 125.5 per serving
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- The liquid should be absorbed.
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CROCK-POT BEEF ROAST RECIPE - FOOD.COM
I've put together a few different recipes to come up with something our family likes. Hope you enjoy it too!
*I usually cut my potatoes into eighths unless they are small potatoes.
*Using the crockpot on a low setting makes the meat so much more tender.
*I have a 6 quart crockpot, so I can fit a lot into it.
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- **Note: If your roast is frozen, start it on low the night before with just the water or broth. Add the rest of the ingredients the next morning and cook until dinnertime! If done this way, you can easily remove the fat layer in the morning before adding the other ingredients.
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ROAST BEEF RECIPES | BBC GOOD FOOD
Whether cooking topside, fillet, sirloin or ribeye, our roast beef recipes will help you achieve perfect results for a satisfying Sunday lunch.
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PERFECT ROAST BEEF RECIPE | JAMIE OLIVER CHRISTMAS RECIPES
A simple way to roast topside of beef to ensure it's super succulent, every time
From jamieoliver.com
Total Time 1 hours 5 minutes
Cuisine https://schema.org/LowLactoseDiet, https://schema.org/GlutenFreeDiet
Calories 564 calories per serving
From jamieoliver.com
Total Time 1 hours 5 minutes
Cuisine https://schema.org/LowLactoseDiet, https://schema.org/GlutenFreeDiet
Calories 564 calories per serving
- Remove the beef from the fridge 30 minutes before you want to cook it, to let it come up to room temperature.
- Preheat the oven to 240°C/475°F/ gas 9.
- Wash and roughly chop the vegetables – there’s no need to peel them. Break the garlic bulb into cloves, leaving them unpeeled.
- Pile all the veg, garlic and herbs into the middle of a large roasting tray and drizzle with oil.
- Drizzle the beef with oil and season well with sea salt and black pepper, then rub all over the meat. Place the beef on top of the vegetables.
- Place the tray in the oven, then turn the heat down immediately to 200°C/400°F/gas 6 and cook for 1 hour for medium beef. If you prefer it medium-rare, take it out 5 to 10 minutes earlier. For well done, leave it in for another 10 to 15 minutes.
- If you’re doing roast potatoes and veggies, this is the time to crack on with them – get them into the oven for the last 45 minutes of cooking.
- Baste the beef halfway through cooking and if the veg look dry, add a splash of water to the tray to stop them from burning.
- When the beef is cooked to your liking, take the tray out of the oven and transfer the beef to a board to rest for 15 minutes or so. Cover it with a layer of tin foil and a tea towel and leave aside while you make your gravy, horseradish sauce and Yorkshire puddings.
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ROAST BEEF RECIPES : FOOD NETWORK | FOOD NETWORK
Roast beef is a nostalgic standby that conjures home. Pick from our chefs' most popular roast beef recipes and make a weeknight supper special.
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15 LEFTOVER ROAST BEEF RECIPES | ALLRECIPES
Nov 18, 2021 · You've come to the right place. Your meaty leftovers get a makeover in these 15 easy recipes. Transform your deli meat into crowd-pleasing sandwiches, appetizers, or unexpected entrees. Whatever you're looking for, you'll find a new favorite in this collection of leftover roast beef recipes. Start Slideshow.
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10 BEST LEFTOVER ROAST BEEF RECIPES | YUMMLY
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50 TOP-RATED RECIPES YOU CAN MAKE WITH A BEEF CHUCK ROAST
Jan 03, 2019 · 50 Top-Rated Recipes You Can Make with a Beef Chuck Roast Machaca Beef Dip Sandwiches. The winning combination of beef, cumin, chili powder and the spicy heat of chipotle peppers... Roast Beef and Gravy. This is by far the simplest way to make roast beef and gravy. On busy days, I can put this ...
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Dec 25, 2021 · Beef Roast and Cabbage #RoastPerfect #SundaySupper Cindy's Recipes and Writings onion, dried thyme, olive oil, beef broth, salt, cabbage, pepper and 7 more Crock Pot Curry Mustard Beef Roast Funny Is Family
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18 BEST LEFTOVER ROAST BEEF RECIPES - INSANELY GOOD
Mar 10, 2021 · 4. Beef Enchiladas. These spicy weeknight staples are a fantastic way to use up roast beef leftovers. The enchilada sauce and spices transform your roast beef into an entirely new dish. With ample amounts of cheese, onions, and peppers, these enchiladas are a satisfying dish the whole family will love.
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18 LEFTOVER ROAST BEEF RECIPES - WAYS TO USE LEFTOVER ...
Dec 17, 2021 · Brandon Bales. 8 of 18. Oven Baked Roast Beef Sliders. Any remaining leftover mashed potatoes or roast beef should 100% be used to make these sliders. Get the recipe from Delish. Charlie Gillette ...
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ROAST RECIPES | ALLRECIPES
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HOW TO MAKE HOMEMADE ROAST BEEF | ROAST BEEF WITH GRAVY ...
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THIS IS THE ONLY ROAST BEEF RECIPE YOU'LL EVER NEED
A cut this large (e.g, roast beef) would take several hours to come to room temperature, which is not ideal. As far as post-cooking temperatures, we prefer a medium to medium-rare roast, with a ...
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EASY ROAST BEEF RECIPE | BBC GOOD FOOD
STEP 1. Heat oven to 240C/220C fan/gas 9. STEP 2. Mix 1 tsp plain flour and 1 tsp mustard powder with some seasoning, then rub all over the 950g beef top rump joint. STEP 3. Put 1 onion, cut into 8 wedges, and 500g carrots, halved lengthways, into a roasting tin and sit the beef on top, then cook for 20 mins. STEP 4.
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GORDON RAMSAY RECIPE: CHEF SHARES HOW TO MAKE ROAST BEEF ...
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