EASY TATER TOT® CASSEROLE RECIPE | ALLRECIPES
Frozen Tater Tots®, Cheddar cheese, ground beef, and cream of mushroom soup combine for a comfort food classic in this recipe.
Provided by Carol White Howden
Categories Tater Tots® Casserole
Total Time 1 hours 0 minutes
Prep Time 5 minutes
Cook Time 55 minutes
Yield 8 servings
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.
- Cook and stir ground beef, onion, garlic powder, salt, and black pepper in a skillet over medium heat until beef is browned and crumbly, 7 to 10 minutes. Spread beef into the bottom of the prepared baking dish.
- Stir cream of mushroom soup, potato nuggets, and Cheddar cheese together in a large bowl until potato nuggets are evenly coated in soup and cheese. Spread potato nugget mixture over beef mixture.
- Bake in the preheated oven until browned, about 45 minutes. Sprinkle paprika and parsley flakes over the top.
Nutrition Facts : Calories 468.5 calories, CarbohydrateContent 22.8 g, CholesterolContent 82.4 mg, FatContent 32.4 g, FiberContent 1.8 g, ProteinContent 24.3 g, SaturatedFatContent 13 g, SodiumContent 1077.2 mg, SugarContent 2.8 g
COWBOY CASSEROLE RECIPE: HOW TO MAKE IT - TASTE OF HOME
This quick and creamy Tater Tot bake is great comfort food, especially on a cold night. —Donna Donhauser, Remsen, New York
Provided by Taste of Home
Categories Dinner
Total Time 35 minutes
Prep Time 15 minutes
Cook Time 20 minutes
Yield 2 servings.
Number Of Ingredients 9
Steps:
- Preheat oven to 375°. In a large skillet, cook beef over medium heat until no longer pink. Stir in the corn, soup, 1/4 cup cheese, milk, sour cream, onion powder and pepper., Place 1 cup Tater Tots in a greased 3-cup baking dish. Layer with beef mixture and remaining Tater Tots; sprinkle with remaining cheese. Bake, uncovered, until bubbly, 20-25 minutes.
Nutrition Facts : Calories 714 calories, FatContent 38g fat (15g saturated fat), CholesterolContent 120mg cholesterol, SodiumContent 1675mg sodium, CarbohydrateContent 56g carbohydrate (9g sugars, FiberContent 6g fiber), ProteinContent 37g protein.
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