CHEESE FOR GRILLED CHEESE RECIPES

5 CHEESE GRILLED CHEESE RECIPE - FOOD.COM

5 Cheese Grilled Cheese Recipe - Food.com image

If you like grilled cheese sandwiches you will love this one! Also, you can put other items with it such as ham, bacon, turkey,... Also, try it on a cold winter day with tomato soup. If you can't find sourdough bread use thick sliced bread. Also, I add granulated garlic to the whipped butter to add a little kick.

Total Time 20 minutes

Prep Time 5 minutes

Cook Time 15 minutes

Yield 4 Sandwiches

Number Of Ingredients 7

Ingredients

8 slices sourdough bread
6 tablespoons butter, whipped
2 cups parmesan cheese, grated
4 slices swiss cheese
4 slices provolone cheese
4 slices mozzarella cheese
4 slices cheddar cheese

Steps:

Spread whipped butter on sourdough bread.
Pat the butter side in the grated parmesan cheese.
Place both bread pieces (Parmesan side down) in a skillet or on a griddle.
Put 1 slice of swiss and provolone on 1 slice of bread and 1 slice of mozzarella and cheddar on the other.
Cook until parmesan it toasted.
Place sandwich slices together and enjoy!

Nutrition Facts : Calories 1123.2, FatContent 66.4, SaturatedFatContent 39.9, CholesterolContent 187.1, SodiumContent 2320.8, CarbohydrateContent 71.6, FiberContent 3.8, SugarContent 1.7, ProteinContent 58.8

THE ULTIMATE GRILLED CHEESE RECIPE: HOW TO MAKE IT

The Ultimate Grilled Cheese Recipe: How to Make It image

These gooey grilled cheese sandwiches taste great for lunch with sliced apples. And they're really fast to whip up, too. Here's how to make grilled cheese the right way. —Kathy Norris, Streator, Illinois

Provided by Taste of Home

Categories Lunch

Total Time 15 minutes

Prep Time 15 minutes

Cook Time 0 minutes

Yield 5 servings.

Number Of Ingredients 8

Ingredients

3 ounces cream cheese, softened
3/4 cup mayonnaise
1 cup shredded part-skim mozzarella cheese
1 cup shredded cheddar cheese
1/2 teaspoon garlic powder
1/8 teaspoon seasoned salt
10 slices Italian bread (1/2 inch thick)
2 tablespoons butter, softened

Steps:

In a large bowl, beat cream cheese and mayonnaise until smooth. Stir in the cheeses, garlic powder and seasoned salt. Spread 5 slices of bread with the cheese mixture, about 1/3 cup on each. Top with remaining bread. , Butter the outsides of sandwiches. In a skillet over medium heat, toast sandwiches for 4-5 minutes on each side or until bread is lightly browned and cheese is melted.

Nutrition Facts : Calories 646 calories, FatContent 50g fat (18g saturated fat), CholesterolContent 84mg cholesterol, SodiumContent 885mg sodium, CarbohydrateContent 32g carbohydrate (3g sugars, FiberContent 2g fiber), ProteinContent 16g protein.

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