CHEDDAR VALLEY RECIPES

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BACON AND CHEDDAR RANCH DIP RECIPE | HIDDEN VALLEY® RANCH



Bacon and Cheddar Ranch Dip Recipe | Hidden Valley® Ranch image

Looking for a quick cheesy ranch dip video recipe? Give our flavorful bacon cheddar ranch dip a try, using a ranch mix packet and sour cream.

Provided by Hidden Valley

Total Time 5 minutes

Prep Time 5 minutes

Cook Time 0 minutes

Yield 12

Number Of Ingredients 5

1 container (16 ounces) sour cream
1 packet (1 ounce) Hidden Valley® Original Ranch® Dips Mix
3/4 cup pre-cooked bacon bits
1 cup cheddar cheese
vegetables

Steps:

  • In a medium bowl, combine sour cream and dips mix, then fold in bacon bits and cheese. Chill covered for 1 hour before serving.
  • Dig in with vegetable or chips.

Nutrition Facts : Calories 0

CHEESY RANCH BAKED PASTA RECIPE | HIDDEN VALLEY® RANCH



Cheesy Ranch Baked Pasta Recipe | Hidden Valley® Ranch image

Indulge in cheesy goodness using this baked pasta with ranch and tomato recipe. An easy vegetable pasta bake for everyone to enjoy.

Provided by Hidden Valley

Total Time 50 minutes

Prep Time 10 minutes

Cook Time 40 minutes

Yield 4

Number Of Ingredients 7

1 8-ounce block cream cheese
1 pint cherry or grape tomatoes
3 tablespoons extra-virgin olive oil
1 tablespoon Hidden Valley® Original Ranch® Seasoning & Salad Dressing Mix Shaker
12 ounces pasta
kosher salt
1 cup shredded cheddar cheese

Steps:

  • Preheat the oven to 400°. Place the block of cream cheese in the center of a large baking dish. Scatter the tomatoes around the cream cheese, and sprinkle the whole thing with ranch seasoning.

  • Drizzle olive oil over the cream cheese and tomatoes and place in the oven. Bake for about 35–40 minutes, until the tomatoes are bursting and the cheese is slightly browned on top.

  • While the cheese and tomatoes cook, bring a large pot of salted water to boil. Cook pasta according to package directions, reserving about ½ cup of the pasta water when you drain it.

  • Remove the baked cream cheese from the oven, immediately add the shredded cheddar while still hot, and stir well to combine and melt the cheese. Stir in pasta and enough pasta water to make sure the sauce is incorporated with the pasta. Serve immediately.

Nutrition Facts : Calories 0

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