CHEDDAR CHEESE PIZZA RECIPE RECIPES

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CHICKEN CHEDDAR PIZZA RECIPE - FOOD.COM



Chicken Cheddar Pizza Recipe - Food.com image

I love making up new pizzas. Here's my most recent! Spaghetti sauce or plain tomato sauce can also be used. I happened to have some farmers market garlic cheddar that I used but any of your favorite cheeses will work. And...I love using the rotisserie chickens from the grocery store, cooked and shredded up!

Total Time 17 minutes

Prep Time 5 minutes

Cook Time 12 minutes

Yield 4 serving(s)

Number Of Ingredients 9

pizza dough, Pillsbury
1 1/2 cups pizza sauce, Ragu
1/2 cup barbecue sauce
2 cups cooked chicken, shredded
1 1/2 cups cheddar cheese, shredded
mozzarella cheese, sliced
tomatoes, thinly sliced
salt
pepper

Steps:

  • Spread dough out on pizza sheet.
  • Warm pizza sauce with BBQ sauce for a couple min on stovetop.
  • Spread sauce mixture on dough.
  • Add chicken and cheeses.
  • Top with the tomato slices.
  • Salt & Pepper.
  • Cook pizza per directions on package, usually 10-12 minutes.

Nutrition Facts : Calories 380.5, FatContent 21.5, SaturatedFatContent 10.6, CholesterolContent 97, SodiumContent 1021.3, CarbohydrateContent 15.1, FiberContent 0.8, SugarContent 9.8, ProteinContent 30.4

CHEESY BREAKFAST PIZZA RECIPE | ALLRECIPES



Cheesy Breakfast Pizza Recipe | Allrecipes image

Everyone loves pizza in the morning!

Provided by wramirez1209

Categories     Breakfast and Brunch    Potatoes

Total Time 45 minutes

Prep Time 15 minutes

Cook Time 30 minutes

Yield 8 servings

Number Of Ingredients 8

1 (8 ounce) package refrigerated crescent rolls
1 cup frozen hash brown potatoes, thawed
1 cup shredded mozzarella cheese
5 eggs, beaten
¼ cup milk
½ teaspoon salt
½ teaspoon ground black pepper
2 tablespoons grated Parmesan cheese

Steps:

  • Preheat oven to 375 degrees F (190 degrees C). Grease a 10x15-inch baking pan.
  • Unroll crescent roll dough and press into the prepared baking pan. Sprinkle hash browns and mozzarella cheese over the crescent roll dough.
  • Whisk eggs, milk, salt, and black pepper together in a bowl; pour over potato-cheese layer. Top with Parmesan cheese.
  • Bake in the preheated oven until eggs are set in the middle and cheeses are melted, about 30 minutes.

Nutrition Facts : Calories 215.7 calories, CarbohydrateContent 15.6 g, CholesterolContent 127 mg, FatContent 13.1 g, FiberContent 0.3 g, ProteinContent 10.5 g, SaturatedFatContent 4.7 g, SodiumContent 525 mg, SugarContent 2.8 g

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