BAKED CATFISH RECIPE - FOOD.COM
Make and share this Baked Catfish recipe from Food.com.
Total Time 45 minutes
Prep Time 15 minutes
Cook Time 30 minutes
Yield 8 serving(s)
Number Of Ingredients 12
Steps:
- Preheat the oven to 375°F.
- Lightly coat a 13x9-inch baking dish with oil cooking spray.
- Pat the fish dry.
- Combine the dry ingredients in a shallow bowl and stir well.
- Dip the catfish in the melted butter and roll in the bread crumb mixture.
- Arrange the fillets in the prepared baking dish.
- Bake uncovered for 20-30 minutes or until the fish flakes easily.
- Garnish with lemon wedges and parsley sprigs.
Nutrition Facts : Calories 503.6, FatContent 36.9, SaturatedFatContent 19, CholesterolContent 159.5, SodiumContent 1233.2, CarbohydrateContent 11, FiberContent 1, SugarContent 1.1, ProteinContent 31.3
CAJUN BAKED CATFISH RECIPE: HOW TO MAKE IT
This well-seasoned fish nets me compliments from family and friends whenever I serves it. The fish is moist and flakey, the coating crisp, crunchy and flecked with paprika. —Jim Gales, Milwaukee, Wisconsin
Provided by Taste of Home
Categories Dinner
Total Time 25 minutes
Prep Time 5 minutes
Cook Time 20 minutes
Yield 2 servings.
Number Of Ingredients 8
Steps:
- Preheat oven to 400°. In a shallow bowl, mix the first 6 ingredients., Dip fillets in cornmeal mixture to coat both sides. Place on a baking sheet coated with cooking spray. Sprinkle with paprika., Bake until fish begins to flake easily with a fork, 20-25 minutes.
Nutrition Facts : Calories 242 calories, FatContent 10g fat (2g saturated fat), CholesterolContent 94mg cholesterol, SodiumContent 748mg sodium, CarbohydrateContent 8g carbohydrate (0 sugars, FiberContent 1g fiber), ProteinContent 27g protein. Diabetic Exchanges 4 lean meat
More about "catfish recipe baked recipes"
ZESTY BAKED CATFISH RECIPE: HOW TO MAKE IT
From tasteofhome.com
Reviews 4.7
Total Time 20 minutes
Category Dinner
Cuisine North America, Cajun
Calories 259 calories per serving
- Combine oil and lemon juice; brush over both sides of fillets. Combine the remaining ingredients; rub over both sides of fillets. Place in an ungreased 15x10x1-in. baking pan., Bake, uncovered, at 350° for 10-15 minutes or until fish flakes easily with a fork.
BEST BAKED CATFISH RECIPE - HOW TO MAKE BAKED CATFISH
From delish.com
Reviews 4.8
Total Time 25 minutes
Category gluten-free, 30-minute meals, weeknight meals, dinner, fish
Cuisine American
- Preheat oven to 425° and drizzle 2 tablespoons oil on a large baking sheet. On a large plate, combine cornmeal and Cajun seasoning. Season catfish with salt and pepper, then dredge fish in seasoned cornmeal, pressing to coat. Place fish on prepared baking sheet and drizzle with remaining 2 tablespoons oil. Bake until golden and fish flakes easily with a fork, 15 minutes. Serve with lemon wedges.
BAKED CATFISH FILLETS RECIPE - FOOD.COM
From food.com
Reviews 4.5
Total Time 30 minutes
Calories 284.4 per serving
- Serve with lemon wedges for garnish.
CRISPY BAKED CATFISH RECIPE - BETTYCROCKER.COM
From bettycrocker.com
Reviews 4.5
Total Time 30 minutes
Calories 235 per serving
- Place fish on rack in broiler pan. Bake uncovered 15 to 18 minutes or until fish flakes easily with fork.
BAKED SWORDFISH | EASY SWORDFISH RECIPES - FULTON FIS…
Fresh, meaty swordfish steaks really make this a standout meal. Not to mention it's a quick and easy swordfish recipe. Be careful not to overcook swordfish as it will dry out. Try this Fulton Fish Market favorite swordfish recipe for dinner tonight!
From fultonfishmarket.com
- 1. Preheat oven to 425ºF. 2. Place the swordfish steaks in a greased baking dish. Brush the tops of the steaks with 1 Tablespoon of olive oil and sprinkle with salt and pepper to taste. 3. Bake, uncovered, for 12-15 minutes or until the fish flakes easily with a fork. 4. While the fish is baking, combine the tomatoes, garlic, parsley, oregano, capers, vinegar and 2 Tablespoons of olive oil in a bowl. Add pepper and just a sprinkling of salt. 5. Remove swordfish from the oven, plate and serve with the tomato mixture on top.
CRISPY OVEN-BAKED FISH RECIPE - PILLSBURY.COM
From pillsbury.com
Reviews 4.5
Total Time 30 minutes
Calories 240 per serving
- Bake 10 minutes. Turn fillets; bake 5 to 10 minutes longer or until fish flakes easily with fork. Place fillets on serving platter; garnish with lemon wedges.
BAKED CATFISH RECIPE | FOOD NETWORK
From foodnetwork.com
BAKED CATFISH NUGGETS RECIPE | 5 INGREDIENT DINNER
From thegraciouswife.com
BAKED CATFISH WITH HERBS RECIPE - LANA’S COOKING
From lanascooking.com
10 BEST BAKED CATFISH FILLETS RECIPES | YUMMLY
From yummly.com
10 BEST BAKED CATFISH FILLETS RECIPES | YUMMLY
From yummly.com
BARLOW'S BLACKENED CATFISH RECIPE | ALLRECIPES
From allrecipes.com
SOUTHERN FRIED CATFISH RECIPE | ALLRECIPES
From allrecipes.com
CATFISH RECIPES : FOOD NETWORK | FOOD NETWORK
From foodnetwork.com
FRIED CATFISH RECIPE - SIMPLY RECIPES
From simplyrecipes.com
EASY BAKED FISH FILLETS RECIPE | MYRECIPES
From myrecipes.com
HEALTHY CATFISH RECIPES | EATINGWELL
From eatingwell.com
BAKED ROCKFISH FILLETS - RECIPE | COOKS.COM
From cooks.com
BAKED FLOUNDER WITH CRABMEAT TOPPING RECIPE
From thespruceeats.com
U.S. FARM-RAISED CATFISH - HEARTLAND CATFISH COMPANY
From heartlandcatfish.com
BAKED CHILEAN SEA BASS RECIPE - RECIPETIPS.COM
From recipetips.com
BAKED COD RECIPE - IMMACULATE BITES
From africanbites.com
BAKED FLOUNDER WITH CRABMEAT TOPPING RECIPE
From thespruceeats.com
U.S. FARM-RAISED CATFISH - HEARTLAND CATFISH COMPANY
From heartlandcatfish.com
BAKED CHILEAN SEA BASS RECIPE - RECIPETIPS.COM
From recipetips.com
BAKED COD RECIPE - IMMACULATE BITES
From africanbites.com
HEALTHY RECIPES FOR WEIGHT LOSS | WW USA
From weightwatchers.com
BAKED FISH WITH LEMON GARLIC BUTTER - THE ENDLESS MEAL®
From theendlessmeal.com
4 WAYS TO COOK CATFISH - WIKIHOW
From wikihow.com