CARIBBEAN JERK SAUCE RECIPES
CARIBBEAN JERK CHICKEN WINGS RECIPE | FOOD NETWORK
Provided by Food Network
Categories appetizer
Total Time 20 minutes
Prep Time 5 minutes
Cook Time 15 minutes
Yield 18 wings
Number Of Ingredients 8
Steps:
- Preheat grill to medium-high.
- Prepare sauce by combining all ingredients together in a saucepan over medium heat. Cook until heated through.
- Rub jerk seasoning into chicken wings. Grill for 10 to 12 minutes or until cooked through. Brush generously with sauce and serve.
CARIBBEAN RECIPES | BBC GOOD FOOD
Delicious Caribbean flavours from jerk pork to fish stew.
Provided by Good Food team
Number Of Ingredients 1
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CARIBBEAN JERK CHICKEN RECIPE: HOW TO MAKE IT
Get ready to rock the grill with this wonderfully fragrant, spicy chicken. The bold marinade includes hints of cinnamon, cayenne and thyme. We like to think of this dish as “chicken with attitude." —Judy Kamalieh, Nebraska City, Nebraska
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Reviews 4.8
Total Time 50 minutes
Category Dinner
Calories 335 calories per serving
- In a large resealable plastic bag, combine the first seven ingredients. Remove skin from chicken; if desired, use a sharp knife to cut through the leg quarter joints. Add chicken to marinade; seal bag and turn to coat. Refrigerate at least 2 hours., Drain chicken, discarding marinade. Place chicken on greased grill rack; cook, covered, over medium heat 35-45 minutes or until a thermometer reads 170°-175°, turning occasionally.
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From mccormick.com
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From mccormick.com
Cuisine Caribbean,
Calories 287 per serving
- Grill over medium heat with lid closed 30 to 40 minutes or until chicken is cooked through, turning occasionally and basting with reserved marinade during the last few minutes of cooking.
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From foodnetwork.com
Reviews 2.5
Total Time 12 hours 50 minutes
Category main-dish
Cuisine caribbean
Reviews 2.5
Total Time 12 hours 50 minutes
Category main-dish
Cuisine caribbean
- Chop each quarter into 4 to 5 pieces to get the real Jamaican jerk experience.
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