CARAMEL PUDDING CAKE RECIPES

Name: Caramel Pudding Cake
Prep time: 10 min
Cook time: 1 h
Total time: 1 h 10 min
Yield: 1 pan, 10-12 serving(s)
Ingredients: 1 cup butter; 3 cups flour; 1 teaspoon salt; 2 cups brown sugar; 1 cup granulated sugar; 1 teaspoon baking powder; 1 cup milk; 4 cups boiling water

CARAMEL PUDDING CAKE RECIPE - FOOD.COM

Caramel Pudding Cake Recipe - Food.com image

Make and share this Caramel Pudding Cake recipe from Food.com.

Total Time 1 hours 10 minutes

Prep Time 10 minutes

Cook Time 1 hours

Yield 1 pan, 10-12 serving(s)

Number Of Ingredients 8

Ingredients

1 cup butter
3 cups flour
1 teaspoon salt
2 cups brown sugar
1 cup granulated sugar
1 teaspoon baking powder
1 cup milk
4 cups boiling water

Steps:

Cream butter and granulated sugar.
Add flower, baking powder and salt.
Stir in milk and mix until smooth.
Spread into greased 8x13-inch pan.
Boil water and dissolve brown sugar. Pour over batter.
Bake at 350°F for 1 hour.

Nutrition Facts : Calories 559.7, FatContent 19.7, SaturatedFatContent 12.3, CholesterolContent 52.2, SodiumContent 459, CarbohydrateContent 93, FiberContent 1, SugarContent 62.8, ProteinContent 4.9

CARAMEL PUDDING CAKE RECIPE - BETTYCROCKER.COM

Caramel Pudding Cake Recipe - BettyCrocker.com image

This easy, caramel-lovers dessert magically makes its own sauce as it bakes.

Provided by Betty Crocker Kitchens

Total Time 1 hours 5 minutes

Prep Time 10 minutes

Yield 9

Number Of Ingredients 9

Ingredients

1 1/4 cups all-purpose flour
3/4 cup granulated sugar
1 1/2 teaspoons baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
1/2 cup buttermilk
1 tablespoon canola oil
1/2 cup packed brown sugar
1 1/2 cups boiling water

Steps:

Heat oven to 350°F. In large bowl, mix flour, granulated sugar, baking powder, baking soda and salt with spoon. Stir in buttermilk and oil (batter will be thick). In ungreased 8-inch or 9-inch square pan, spread batter.
In small bowl, mix brown sugar and boiling water with spoon. Pour over batter.
Bake 45 to 55 minutes or until cake is deep golden brown and toothpick inserted in center comes out clean. Serve warm.

Nutrition Facts : Calories 200 , CarbohydrateContent 43 g, CholesterolContent 0 mg, FatContent 1/2 , FiberContent 0 g, ProteinContent 2 g, SaturatedFatContent 0 g, ServingSize 1 Serving, SodiumContent 240 mg, SugarContent 29 g, TransFatContent 0 g

More about "caramel pudding cake recipes"

CARAMEL PUDDING CAKE RECIPE: HOW TO MAKE IT

This recipe dates back to the 1800s. It was a favorite of my father's and is now a hit with a husband. It works especially well when you've had a busy day and need to make a dessert pronto!
From tasteofhome.com
Reviews 2.6
Total Time 50 minutes
Category Desserts
Calories 332 calories per serving

Preheat oven to 350°. In a small bowl, combine flour, baking powder and salt; cut in butter until crumbly. Stir in raisins and milk. , Spread into a greased 8-in. square baking pan. Combine brown sugar and boiling water; pour over batter. Bake until golden brown, 35-40 minutes. Serve warm.

See details

STICKY TOFFEE PUDDING CAKE RECIPE | ALLRECIPES

This version is rich with dates. A pudding cake with caramel sauce served over the top.
From allrecipes.com
Reviews 4.7
Total Time 1 hours 5 minutes
Category Desserts, Cakes, Holiday Cake Recipes
Calories 432.9 calories per serving

To Make Caramel Sauce: In a small saucepan combine the brown sugar, 1/3 cup butter, and evaporated milk. Cook over medium heat and bring to boil. Turn heat down and simmer for 5 minutes, stirring occasionally. Remove from heat and stir in the vanilla. Pour the sauce over individual servings of warm cake.

See details

CARAMEL APPLE PUDDING CAKE RECIPE | LAND O’LAKES

Caramel and apples are a perfect combination in this Autumn dessert.
From landolakes.com
Reviews 5
Total Time 0 minutes
Category Pudding, Apple, Caramel, Fruit, Cake, Dessert
Calories 340 calories per serving

Serve warm with whipped cream, if desired.

See details

CARAMEL-APPLE PUDDING CAKE | BETTER HOMES & GARDENS

Pudding cake is like having two desserts in one! Serve warm, and top with a scoop of cinnamon ice-cream if you like.
From bhg.com
Reviews 4
Total Time 50 minutes
Category Recipes and Cooking
Calories 223 calories per serving

Bake in the preheated oven for 35 minutes or until set in center. Spoon warm individual servings into dessert dishes, inverting each portion. Spoon caramel-apple mixture from the pan over each portion. Makes 12 servings.

See details

CARAMEL-APPLE PUDDING CAKE RECIPE - FOOD.COM

This double-delicious pudding cake will please any of your guests. Serve it with a dollop o f cinnamon ice-cream--it's perfection.
From food.com
Reviews 5.0
Total Time 1 hours
Calories 228.7 per serving

Bake in the preheated oven for 35 minutes or until set in center. Spoon warm individual servings into dessert dishes. Spoon caramel-apple mixture from the pan over each portion.

See details

ORANGE-CARAMEL PUDDING CAKE | BETTER HOMES & GARDENS

Is it slow cooker cake or slow cooker pudding? Either way, this moist dessert is sure to make everyone happy at the end of a meal.
From bhg.com
Reviews 4.5
Total Time 5 hours 40 minutes
Category Recipes and Cooking
Calories 390 calories per serving

To serve, spoon pudding cake into dessert dishes. Top with caramel topping and additional pecans and if desired, whipped cream.

See details

CARAMEL PUDDING RECIPE: HOW TO MAKE IT

Caramel pudding was always a favorite in the family when I was growing up, now I enjoy making it for my family. My grandmother often cooked "from scratch", and she still does. As you can see from this recipe, it uses a good many "on-the-farm" products, which made this tasty treat even more enjoyable—we'd get to eat the fruits of our labor!
From tasteofhome.com
Reviews 4.6
Total Time 30 minutes
Category Desserts
Calories 221 calories per serving

In a large saucepan, scald milk. Meanwhile, in a bowl, beat eggs until creamy. Add sugars, flour and 1-1/2 cups of the scaled milk; slowly pour into saucepan with remaining milk. Cook and stir over medium heat until pudding thickens, about 15-20 minutes. Remove from the heat; add vanilla and butter. Stir well. Continue to stir pudding every 10 minutes until cooled.

See details

CARAMEL PUDDING (EASY FLAN) | CAKE RECIPE | CHEESECAKE ...

Caramel pudding is a classic dessert originating in Rome and enjoyed all around the world. This recipe is easier than you think. The creamy caramel-topped custard is perfect for any occasion and sure to make everyone smile.
From tastelife.tv
Reviews 4.7
Total Time 1 hours

Enjoy!

See details

PUMPKIN AND CARAMEL PUDDING CAKE | RICARDO

From ricardocuisine.com
Reviews 5
Total Time 1 hours 20 minutes

Batter

See details

STICKY APPLE PUDDING CAKE WITH CARAMEL SAUCE — LET'S DISH ...

This warm, gooey cake is loaded with fresh apples and spices, then drizzled with homemade caramel sauce for the ultimate fall dessert.
From letsdishrecipes.com
Reviews 4.4
Total Time 45 minutes
Cuisine American

Serve cake warm with warm caramel sauce drizzled over the top.

See details

MAGIC CARAMEL PUDDING CAKE - THE KITCHEN MAGPIE

Nov 03, 2018 · Instructions. Whisk together flour, sugar, baking powder, salt and cinnamon. Work in the butter until crumbly. Add raisins and milk, stir until combined. Pour into greased casserole. Combine brown sugar, butter and boiling water. Stir and pour over first mixture. Bake at 350 for 40-45 minutes. Serve ...
From thekitchenmagpie.com

See details

WARM CARAMEL PUDDING CAKE | RECIPELION.COM

Warm Caramel Pudding Cake is a Bisquick recipe for cake, so it takes only 5 minutes to prepare and requires all pantry staples you probably already have on hand. A warm cake sits atop an oozing layer of caramel that will make you want to practically lick your plate. This easy cake recipe is perfect when served with a scoop of vanilla ice cream, a dollop of whipped cream, or just by itself!
From recipelion.com

See details

CARAMEL PUDDING CAKE - YUMMY HEALTHY EASY

Sep 19, 2014 · Just bake for 30 mins (9x13") or a bit longer for the 2 quart pan, about 45 minutes, or until the cake part at the top is cooked through. (Will have a delicious layer of ooey gooey caramel at the bottom of the pan with a warm cake on the top) Serve with light vanilla ice cream or fozen yogurt. Enjoy!
From yummyhealthyeasy.com

See details

CARAMEL PUDDING CAKE - YUMMY HEALTHY EASY

Sep 19, 2014 · Instructions. Preheat oven to 350º F. In a medium saucepan, combine 3/4 cup Truvia Brown Sugar Blend, water and coconut oil. Heat to boiling. Pour into a 2 quart casserole dish or a 9x13" pan. In another bowl, mix Bisquick, Truvia and milk. Pour this over the liquid already in the cake pan - do NOT stir together!
From yummyhealthyeasy.com

See details

CARAMEL PEAR PUDDING CAKE | KING ARTHUR BAKING

Preheat the oven to 375°F. Lightly butter a 9" square pan, or eight 8-ounce ramekins. To make the cake: in a medium-sized bowl, mix together the flour, sugar, baking powder, cinnamon, salt, and cloves. Add the milk, and beat until smooth. Stir in the pears and pecans. To make the pudding: Mix the brown sugar, cornstarch, and salt together.
From kingarthurbaking.com

See details

CARAMEL PUDDING CAKE - CHOCOLATE COVERED KATIE

Nov 23, 2015 · Preheat oven to 350 degrees F and grease an 8-inch baking pan, then set aside. In a large mixing bowl, stir together the first six ingredients. In a separate bowl, melt the buttery spread, then whisk in the milk, vinegar, applesauce, and vanilla. In a large cup, mix the brown sugar into the water.
From chocolatecoveredkatie.com

See details

CARAMEL STICKY PUDDING CAKE RECIPE | CARAMEL PUDDING ON ...

Jul 08, 2019 · This post and recipe was created for #SummerDessertWeek. I was sent samples by some of the sponsor companies but, as always, opinions are all mine. Caramel Sticky Pudding Cake is a wildly good dessert, and you will no doubt make it all the time. It relies on pantry and refrigerator items, and can be embellished with whatever fruit you have in ...
From shockinglydelicious.com

See details

NO OVEN CARAMEL PUDDING WITH CHOCOLATE CAKE | SO YUMMY ...

From m.youtube.com

See details

WARM CARAMEL APPLE PUDDING CAKE - MY FOOD AND FAMILY

Heat oven to 350°F. 2. Toss apples with 1 Tbsp. dry cake mix. Prepare cake batter with remaining cake mix as directed on package; pour into 13x9-inch baking dish sprayed with cooking spray. Top with apples. 3. Beat dry pudding mixes, milk, 3/4 cup caramel topping and water with whisk 2 min.; drizzle over apples. Place baking dish on baking sheet.
From myfoodandfamily.com

See details