CARAMEL APPLE MUFFINS RECIPE: HOW TO MAKE IT - TASTE OF HOME
These muffins are perfect for anyone who loves caramel apples. They are particularly good with breakfast or during a coffee break. —Therese Puckett, Shreveport, Louisiana
Provided by Taste of Home
Total Time 45 minutes
Prep Time 25 minutes
Cook Time 20 minutes
Yield 1 dozen.
Number Of Ingredients 16
Steps:
- In a large bowl, combine the flour, sugar, baking powder, cinnamon and salt. In another bowl, whisk the egg, milk, butter and vanilla. Stir into dry ingredients just until moistened. Fold in apple and caramels. , Fill 12 paper-lined muffin cups three-fourths full. Combine topping ingredients; sprinkle over batter. , Bake at 350° until a toothpick inserted in the cake portion comes out clean, 20-25 minutes. Cool for 5 minutes before removing from pan to a wire rack. Serve warm.
Nutrition Facts : Calories 245 calories, FatContent 8g fat (4g saturated fat), CholesterolContent 33mg cholesterol, SodiumContent 219mg sodium, CarbohydrateContent 41g carbohydrate (26g sugars, FiberContent 1g fiber), ProteinContent 4g protein.
CARAMEL-PECAN APPLE PIE RECIPE: HOW TO MAKE IT - TASTE …
You'll love the smell in your kitchen—and the smiles on everybody's faces—when you make this scrumptious caramel apple pie recipe. It takes me back home to Virginia, to my granny's table. —Jean Castro, Phoenix, Arizona
Provided by Taste of Home
Categories Desserts
Total Time 01 hours 50 minutes
Prep Time 45 minutes
Cook Time 01 hours 05 minutes
Yield 8 servings.
Number Of Ingredients 18
Steps:
- Preheat oven to 350°. On a lightly floured surface, roll dough to a 1/8-in.-thick circle; transfer to a 9-in. deep-dish pie plate. Trim crust to 1/2 in. beyond rim of plate; flute edge. Refrigerate while preparing filling., In a large bowl, toss apples with lemon juice and vanilla. Mix pecans, sugars, cinnamon and cornstarch; add to apples and toss to combine., Spread caramel topping onto bottom of crust. Fill with apple mixture. Drizzle with butter. , For streusel topping, mix flour and sugar. Cut in butter until crumbly; stir in pecans. Sprinkle over filling., Bake on a lower oven rack until filling is bubbly, 65-75 minutes. Drizzle with caramel topping. Cool on a wire rack. If desired, serve with whipped cream and additional caramel topping.
Nutrition Facts : Calories 639 calories, FatContent 39g fat (17g saturated fat), CholesterolContent 64mg cholesterol, SodiumContent 331mg sodium, CarbohydrateContent 73g carbohydrate (43g sugars, FiberContent 5g fiber), ProteinContent 6g protein.
More about "caramel apple bread recipe recipes"
BEST CARAMEL APPLE PULL-APART BREAD RECIPE - HOW ... - DELISH
From delish.com
Reviews 3
Total Time 1 hours
Category dessert
- Preheat oven to 350° and grease a 9"-x-5" loaf pan. Cut each biscuit in half (through the layers) and brush both sides with melted butter. In a medium bowl, mix together the sugars, cinnamon, and a generous pinch of salt. Coat each biscuit in the cinnamon sugar mixture, tapping off excess. Make your first stack: Onto one biscuit, sprinkle a handful of apples and cover with another biscuit. Repeat this process until you have used 1/4 of the biscuit dough, ending on apples. Repeat to make 3 more stacks, with the last stack ending on a biscuit. Place your biscuit stacks into the loaf pan on their sides, so the layers stand upright. The stack with the biscuit on top should be at the end. Bake until biscuits are puffy and golden, 38 to 40 minutes. Let cool slightly, then remove from pan. Drizzle with warm caramel and serve immediately.
CARAMEL APPLE CHEESECAKE RECIPE | BOBBY FLAY | FOOD NET…
Reviews 4.6
Total Time 2 hours 32 minutes
Category dessert
Cuisine american
- When the caramel has reached the desired color, slowly whisk in the heavy cream and salt and whisk until smooth. Remove from the heat and stir in the apple brandy and vanilla extract. Keep warm.
CARAMEL-APPLE UPSIDE-DOWN CAKE RECIPE - BETTYCROCKER.COM
From bettycrocker.com
Reviews 4.5
Total Time 1 hours 45 minutes
Calories 550 per serving
- Run knife around sides of pan to loosen cake. Place heatproof serving plate upside down over pan; turn plate and pan over. Remove pan. Serve warm cake with whipped cream. Store cake loosely covered.
CARAMEL-APPLE UPSIDE-DOWN CAKE RECIPE - BETTYCROCKER.COM
From bettycrocker.com
Reviews 4.5
Total Time 1 hours 45 minutes
Calories 550 per serving
- Run knife around sides of pan to loosen cake. Place heatproof serving plate upside down over pan; turn plate and pan over. Remove pan. Serve warm cake with whipped cream. Store cake loosely covered.
CARAMEL APPLE PIE RECIPE - PILLSBURY.COM
From pillsbury.com
Reviews 4
Total Time 3 hours 30 minutes
Calories 630 per serving
- Bake 50 to 60 minutes or until golden brown. Cool 10 minutes. Drizzle remaining caramel apple dip over pie. Cool at least 2 hours before serving.
CARAMEL-PECAN MONKEY BREAD RECIPE: HOW TO MAKE IT
From tasteofhome.com
Reviews 4.8
Total Time 50 minutes
Calories 334 calories per serving
- Dissolve yeast in warm water. Melt 5 tablespoons butter. Add milk, eggs and melted butter; stir in 1/4 cup sugar, salt and 3 cups flour. Beat on medium speed for 3 minutes. Stir in enough remaining flour to form a firm dough., Turn onto a floured surface; knead until smooth and elastic, 6-8 minutes. Place in a greased bowl, turning once to grease the top. Refrigerate, covered, overnight., Punch dough down; shape into 40 balls (about 1-1/4 in. diameter). Melt remaining butter. In a shallow bowl, combine cinnamon and remaining sugar. Dip balls in butter, then roll in sugar mixture., For caramel, bring brown sugar, butter and cream to a boil in a small saucepan over medium heat. Cook and stir 3 minutes. Pour half of the caramel into a greased 10-in. fluted tube pan; layer with half the pecans and half the dough balls; repeat. Cover and let rise until doubled, about 45 minutes., Preheat oven to 350°. Bake until golden brown, 30-40 minutes. (Cover loosely with foil for last 10 minutes if top browns too quickly.) Cool 10 minutes before inverting onto a serving plate., For optional glaze, beat cream cheese and butter until blended; gradually beat in confectioners' sugar. Add enough milk to reach desired consistency. Drizzle glaze over warm bread.
CARAMEL APPLE DIP RECIPE | ALLRECIPES
From allrecipes.com
CARAMEL APPLE CHEESECAKE | ALLRECIPES
From allrecipes.com
10 BEST CREAM CHEESE CARAMEL APPLE DIP RECIPES - YUMMLY
From yummly.com
CARAMEL APPLE CINNAMON ROLL LASAGNA - OMG CHOCOLATE DES…
From omgchocolatedesserts.com
19 DELICIOUS BREAD PUDDING RECIPES TO ... - SOUTHERN LIVING
From southernliving.com
GRANDMA'S BREAD PUDDING WITH CARAMEL SAUCE RECIPE ...
From recipetips.com
SALTED CARAMEL APPLE PIE BARS - SALLY'S BAKING ADDICTION
From sallysbakingaddiction.com
10 BEST CREAM CHEESE CARAMEL APPLE DIP RECIPES | YUMMLY
From yummly.com
CARAMEL APPLE CINNAMON ROLL LASAGNA - OMG CHOCOLATE DESSERTS
From omgchocolatedesserts.com
19 DELICIOUS BREAD PUDDING RECIPES TO MAKE THE MOST OF ...
From southernliving.com
CARAMEL APPLE DIP RECIPE | ALLRECIPES
From allrecipes.com
SALTED CARAMEL APPLE CAKE RECIPE - BEST CRAFTS AND RECIPES
From bestcraftsandrecipes.com
CARAMEL APPLE CHEESECAKE | ALLRECIPES
From allrecipes.com