CANNOLI PIC RECIPES
CANNOLI PIE RECIPE - FOOD.COM
Everybody love Italian Canoli's, so here is a pie recipe to try. This is a light pie with lots of cannoli flavor.
Total Time 3 hours 15 minutes
Prep Time 15 minutes
Cook Time 3 hours
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- In a medium bowl, use a spoon to stir together the confectioners' sugar and ricotta cheese until well blended.
- Fold in the almonds, cherries, and.
- chocolate chips.
- Spoon into the graham cracker crust.
- Freeze for 3 hours to set.
- Remove from the freezer for 10 to 15 minutes before slicing and serving.
- Refreeze any leftovers.
Nutrition Facts : Calories 354.5, FatContent 18.6, SaturatedFatContent 7.3, CholesterolContent 28.2, SodiumContent 219.3, CarbohydrateContent 40.4, FiberContent 1.2, SugarContent 29.5, ProteinContent 8.7
BEST CANNOLI PIE RECIPE — HOW TO MAKE CANNOLI PIE
Stay cool with this no-bake Cannoli Pie from Delish.com.
Provided by DELISH.COM
Categories dessert
Total Time 3 hours 45 minutes
Prep Time 15 minutes
Cook Time 0S
Yield 8 servings
Number Of Ingredients 13
Steps:
- Preheat oven to 350° and spray a pie dish with nonstick cooking spray. Make crust: In a food processor, pulse graham crackers until fine crumbs form. Transfer to a medium bowl, then add melted butter, sugar, and a pinch of salt and mix until combined. Press graham cracker mixture firmly into prepared pie dish. Bake until crust is lightly golden, 8 to 10 minutes. Let cool to room temperature.
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CANNOLI PIE BITES RECIPE - FOOD.COM
Make and share this Cannoli Pie Bites recipe from Food.com.
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Calories 239.2 per serving
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Total Time 1 hours
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