CANNED PINEAPPLE RECIPE RECIPES
PINEAPPLE CAKE RECIPE: HOW TO MAKE IT - TASTE OF HOME
"I often prepare this moist golden cake at Easter, but it's wonderful just about any time of year," relates Linda Sakal of Biloxi, Mississippi. Pineapple frosting provides the fast finishing touch.
Provided by Taste of Home
Categories Desserts
Total Time 40 minutes
Prep Time 15 minutes
Cook Time 25 minutes
Yield 12 servings.
Number Of Ingredients 5
Steps:
- Prepare cake batter according to package directions. Beat in oranges until blended. Pour into two greased and floured 9-in. round baking pans. , Bake at 350° for 25-30 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pans to wire racks to cool completely. , Combine pineapple and dry pudding mix; fold in whipped topping. Spread between layers and over top and sides of cake. Store in the refrigerator.
Nutrition Facts : Calories , FatContent , CholesterolContent , SodiumContent , CarbohydrateContent , FiberContent , ProteinContent
BROWN SUGAR PINEAPPLE HAM RECIPE: HOW TO MAKE IT
This pineapple ham glaze is straightforward and simple—just what you're looking for in a holiday main dish. —Taste of Home Test Kitchen, Milwaukee, Wisconsin
Provided by Taste of Home
Categories Dinner
Total Time 02 hours 10 minutes
Prep Time 10 minutes
Cook Time 02 hours 00 minutes
Yield 12 servings.
Number Of Ingredients 5
Steps:
- Preheat oven to 325°. Place ham on a rack in a shallow roasting pan. Using a sharp knife, score surface of ham with 1/2-in.-deep cuts in a diamond pattern. Cover and bake 1-1/2 hours., In a small bowl, mix remaining ingredients. Spread over ham, pressing mixture into cuts. Bake ham, uncovered, 30-60 minutes longer or until a thermometer reads 140°.
Nutrition Facts : Calories , FatContent , CholesterolContent , SodiumContent , CarbohydrateContent , FiberContent , ProteinContent
More about "canned pineapple recipe recipes"
PINEAPPLE UPSIDE-DOWN CAKE RECIPE - BETTYCROCKER.COM
Can you imagine a world without pineapple upside-down cake? Neither can we! And this recipe is by far the greatest of all time. Brown sugar and butter create a rich, caramel glaze that coats juicy pineapple rings, maraschino cherries and a golden-brown cake—what’s not to love? But the true secret to this cake’s beauty is in the “flip” that happens when you remove it from the oven. It might sound intimidating, but it’s so much easier than you think! The result is a picture-perfect upside-down pineapple cake made from scratch.
From bettycrocker.com
Reviews 4.5
Total Time 1 hours 10 minutes
Calories 390 per serving
From bettycrocker.com
Reviews 4.5
Total Time 1 hours 10 minutes
Calories 390 per serving
- Bake 50 to 55 minutes or until toothpick inserted in center comes out clean. Immediately place heatproof serving plate upside down over pan; turn plate and pan over. Leave pan over cake a few minutes so brown sugar mixture can drizzle over cake; remove pan. Serve warm. Store cake loosely covered.
See details
PINEAPPLE UPSIDE-DOWN CUPCAKES RECIPE - FOOD.COM
Taken from the Duncan Hines website (credited to Stacy3099), these were a hit at our Thanksgiving gathering. Be forewarned: this made 24 regular sized cupcakes AND 12 mini cupcakes (<---the minis were ONLY batter: no pineapple, cherry, butter or brown sugar.) Mine baked for about 25 minutes, as I preheated the oven to 350, then dropped it to 325 after putting them in the oven! Enjoy!
From food.com
Reviews 5.0
Total Time 40 minutes
Calories 106.2 per serving
From food.com
Reviews 5.0
Total Time 40 minutes
Calories 106.2 per serving
- Some of the brown sugar and pineapple might stay behind in the pan, just scrap it out and lay it on top of the cupcakes.
See details
PINEAPPLE CAKE RECIPE: HOW TO MAKE IT - TASTE OF HOME
"I often prepare this moist golden cake at Easter, but it's wonderful just about any time of year," relates Linda Sakal of Biloxi, Mississippi. Pineapple frosting provides the fast finishing touch.
From tasteofhome.com
Reviews 4.8
Total Time 40 minutes
Category Desserts
Calories per serving
From tasteofhome.com
Reviews 4.8
Total Time 40 minutes
Category Desserts
Calories per serving
- Prepare cake batter according to package directions. Beat in oranges until blended. Pour into two greased and floured 9-in. round baking pans. , Bake at 350° for 25-30 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pans to wire racks to cool completely. , Combine pineapple and dry pudding mix; fold in whipped topping. Spread between layers and over top and sides of cake. Store in the refrigerator.
See details
BROWN SUGAR PINEAPPLE HAM RECIPE: HOW TO MAKE IT
This pineapple ham glaze is straightforward and simple—just what you're looking for in a holiday main dish. —Taste of Home Test Kitchen, Milwaukee, Wisconsin
From tasteofhome.com
Reviews 5
Total Time 02 hours 10 minutes
Category Dinner
Calories per serving
From tasteofhome.com
Reviews 5
Total Time 02 hours 10 minutes
Category Dinner
Calories per serving
- Preheat oven to 325°. Place ham on a rack in a shallow roasting pan. Using a sharp knife, score surface of ham with 1/2-in.-deep cuts in a diamond pattern. Cover and bake 1-1/2 hours., In a small bowl, mix remaining ingredients. Spread over ham, pressing mixture into cuts. Bake ham, uncovered, 30-60 minutes longer or until a thermometer reads 140°.
See details
PINEAPPLE UPSIDE-DOWN CAKE RECIPE - BETTYCROCKER.COM
Can you imagine a world without pineapple upside-down cake? Neither can we! And this recipe is by far the greatest of all time. Brown sugar and butter create a rich, caramel glaze that coats juicy pineapple rings, maraschino cherries and a golden-brown cake—what’s not to love? But the true secret to this cake’s beauty is in the “flip” that happens when you remove it from the oven. It might sound intimidating, but it’s so much easier than you think! The result is a picture-perfect upside-down pineapple cake made from scratch.
From bettycrocker.com
Reviews 4.5
Total Time 1 hours 10 minutes
Calories 390 per serving
From bettycrocker.com
Reviews 4.5
Total Time 1 hours 10 minutes
Calories 390 per serving
- Bake 50 to 55 minutes or until toothpick inserted in center comes out clean. Immediately place heatproof serving plate upside down over pan; turn plate and pan over. Leave pan over cake a few minutes so brown sugar mixture can drizzle over cake; remove pan. Serve warm. Store cake loosely covered.
See details
PINEAPPLE UPSIDE-DOWN CUPCAKES RECIPE - FOOD.COM
Taken from the Duncan Hines website (credited to Stacy3099), these were a hit at our Thanksgiving gathering. Be forewarned: this made 24 regular sized cupcakes AND 12 mini cupcakes (<---the minis were ONLY batter: no pineapple, cherry, butter or brown sugar.) Mine baked for about 25 minutes, as I preheated the oven to 350, then dropped it to 325 after putting them in the oven! Enjoy!
From food.com
Reviews 5.0
Total Time 40 minutes
Calories 106.2 per serving
From food.com
Reviews 5.0
Total Time 40 minutes
Calories 106.2 per serving
- Some of the brown sugar and pineapple might stay behind in the pan, just scrap it out and lay it on top of the cupcakes.
See details
PINEAPPLE CAKE RECIPE: HOW TO MAKE IT - TASTE OF HOME
"I often prepare this moist golden cake at Easter, but it's wonderful just about any time of year," relates Linda Sakal of Biloxi, Mississippi. Pineapple frosting provides the fast finishing touch.
From tasteofhome.com
Reviews 4.8
Total Time 40 minutes
Category Desserts
Calories per serving
From tasteofhome.com
Reviews 4.8
Total Time 40 minutes
Category Desserts
Calories per serving
- Prepare cake batter according to package directions. Beat in oranges until blended. Pour into two greased and floured 9-in. round baking pans. , Bake at 350° for 25-30 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pans to wire racks to cool completely. , Combine pineapple and dry pudding mix; fold in whipped topping. Spread between layers and over top and sides of cake. Store in the refrigerator.
See details
BROWN SUGAR PINEAPPLE HAM RECIPE: HOW TO MAKE IT
This pineapple ham glaze is straightforward and simple—just what you're looking for in a holiday main dish. —Taste of Home Test Kitchen, Milwaukee, Wisconsin
From tasteofhome.com
Reviews 5
Total Time 02 hours 10 minutes
Category Dinner
Calories per serving
From tasteofhome.com
Reviews 5
Total Time 02 hours 10 minutes
Category Dinner
Calories per serving
- Preheat oven to 325°. Place ham on a rack in a shallow roasting pan. Using a sharp knife, score surface of ham with 1/2-in.-deep cuts in a diamond pattern. Cover and bake 1-1/2 hours., In a small bowl, mix remaining ingredients. Spread over ham, pressing mixture into cuts. Bake ham, uncovered, 30-60 minutes longer or until a thermometer reads 140°.
See details
PINEAPPLE UPSIDE-DOWN CAKE RECIPE - BETTYCROCKER.COM
Can you imagine a world without pineapple upside-down cake? Neither can we! And this recipe is by far the greatest of all time. Brown sugar and butter create a rich, caramel glaze that coats juicy pineapple rings, maraschino cherries and a golden-brown cake—what’s not to love? But the true secret to this cake’s beauty is in the “flip” that happens when you remove it from the oven. It might sound intimidating, but it’s so much easier than you think! The result is a picture-perfect upside-down pineapple cake made from scratch.
From bettycrocker.com
Reviews 4.5
Total Time 1 hours 10 minutes
Calories 390 per serving
From bettycrocker.com
Reviews 4.5
Total Time 1 hours 10 minutes
Calories 390 per serving
- Bake 50 to 55 minutes or until toothpick inserted in center comes out clean. Immediately place heatproof serving plate upside down over pan; turn plate and pan over. Leave pan over cake a few minutes so brown sugar mixture can drizzle over cake; remove pan. Serve warm. Store cake loosely covered.
See details
PINEAPPLE UPSIDE-DOWN CUPCAKES RECIPE - FOOD.COM
Taken from the Duncan Hines website (credited to Stacy3099), these were a hit at our Thanksgiving gathering. Be forewarned: this made 24 regular sized cupcakes AND 12 mini cupcakes (<---the minis were ONLY batter: no pineapple, cherry, butter or brown sugar.) Mine baked for about 25 minutes, as I preheated the oven to 350, then dropped it to 325 after putting them in the oven! Enjoy!
From food.com
Reviews 5.0
Total Time 40 minutes
Calories 106.2 per serving
From food.com
Reviews 5.0
Total Time 40 minutes
Calories 106.2 per serving
- Some of the brown sugar and pineapple might stay behind in the pan, just scrap it out and lay it on top of the cupcakes.
See details
15 SWEET AND SAVORY WAYS TO USE CANNED PINEAPPLE | ALLRECI…
May 11, 2020 · While you might think of upside down cake or ambrosia salad (both included here), canned pineapple is actually fantastic in so many savory dishes. Thai-style curries, fried rice, and Caribbean-style chicken all benefit from this sweet fruit. Back to baking, canned pineapple …
From allrecipes.com
From allrecipes.com
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CANNED APPLE PIE FILLING RECIPE | ALLRECIPES
Additionally it calls for food coloring which will not hold up over time. The processing time for quarts should be 25 minutes. This time comes from 3 safe to can pie filling recipes. Please use a recipe …
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From allrecipes.com
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A no-cook dessert favourite with a thick, cream cheese topping, buttery biscuit base and a classic topping of canned raspberries and canned peaches. Simple to make, this Peach Melba Cheesecake will go down a treat! Using canned …
From lovecannedfood.com
From lovecannedfood.com
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FRESH PINEAPPLE CRISP - IT'S NOT COMPLICATED RECIPES
Jul 03, 2020 · Home » Desserts » Fresh Pineapple Crisp. Fresh Pineapple Crisp. Published: Jul 3, 2020 · Modified: Jul 23, 2021 by Alexandra For the full recipe including quantities and method, click the "jump to recipe…
From itsnotcomplicatedrecipes.com
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15 SWEET AND SAVORY WAYS TO USE CANNED PINEAPPLE | ALLRECI…
May 11, 2020 · While you might think of upside down cake or ambrosia salad (both included here), canned pineapple is actually fantastic in so many savory dishes. Thai-style curries, fried rice, and Caribbean-style chicken all benefit from this sweet fruit. Back to baking, canned pineapple …
From allrecipes.com
From allrecipes.com
See details
CANNED APPLE PIE FILLING RECIPE | ALLRECIPES
Additionally it calls for food coloring which will not hold up over time. The processing time for quarts should be 25 minutes. This time comes from 3 safe to can pie filling recipes. Please use a recipe …
From allrecipes.com
From allrecipes.com
See details
CANNED FOOD RECIPES BY LOVE CANNED FOOD LOVE CANNED FOOD
A no-cook dessert favourite with a thick, cream cheese topping, buttery biscuit base and a classic topping of canned raspberries and canned peaches. Simple to make, this Peach Melba Cheesecake will go down a treat! Using canned …
From lovecannedfood.com
From lovecannedfood.com
See details
FRESH PINEAPPLE CRISP - IT'S NOT COMPLICATED RECIPES
Jul 03, 2020 · Home » Desserts » Fresh Pineapple Crisp. Fresh Pineapple Crisp. Published: Jul 3, 2020 · Modified: Jul 23, 2021 by Alexandra For the full recipe including quantities and method, click the "jump to recipe…
From itsnotcomplicatedrecipes.com
From itsnotcomplicatedrecipes.com
See details
CANNED FOOD RECIPES BY LOVE CANNED FOOD LOVE CANNED FOOD
A no-cook dessert favourite with a thick, cream cheese topping, buttery biscuit base and a classic topping of canned raspberries and canned peaches. Simple to make, this Peach Melba Cheesecake will go down a treat! Using canned …
From lovecannedfood.com
From lovecannedfood.com
See details
FRESH PINEAPPLE CRISP - IT'S NOT COMPLICATED RECIPES
Jul 03, 2020 · Home » Desserts » Fresh Pineapple Crisp. Fresh Pineapple Crisp. Published: Jul 3, 2020 · Modified: Jul 23, 2021 by Alexandra For the full recipe including quantities and method, click the "jump to recipe…
From itsnotcomplicatedrecipes.com
From itsnotcomplicatedrecipes.com
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