CAN YOU MAKE COOKIES WITH CAKE MIX RECIPES

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BEST CAKE MIX COOKIES RECIPE - HOW TO MAKE CAKE MIX COOKIES



Best Cake Mix Cookies Recipe - How to Make Cake Mix Cookies image

These easy 5-ingredient cake mix cookies taste like your favorite slice of birthday cake in a chewy and adorably handheld form.

Provided by THEPIONEERWOMAN.COM

Categories     baking    comfort food    dessert    snack

Total Time 25 minutes

Prep Time 15 minutes

Cook Time 0S

Yield 2 dozen

Number Of Ingredients 5

1

15.25 oz box white cake mix

1/2 c.

melted butter, cooled

1/2 tsp.

ground cinnamon

2

large eggs

3/4 c.

colorful jimmy sprinkles, plus more to top

Steps:

  • Preheat the oven to 350°. Line 2 baking sheets with parchment paper. In a large bowl, combine the cake mix, butter, cinnamon, and eggs. Beat with a mixer until well combined. Stir in the sprinkles. Drop the dough by rounded tablespoonfuls, 2 inches apart, on the baking sheets. Top with additional sprinkles, if desired. Bake for 10 - 12 minutes until lightly brown on the bottom edges. Let cool on the baking sheets for 2 minutes. Transfer cookies to a cooling rack to cool completely. 

EASY GINGERBREAD COOKIES {WITH CAKE MIX} - CAKEWHIZ



Easy Gingerbread Cookies {With Cake Mix} - CakeWhiz image

Quick and easy gingerbread cookies recipe, made with 3 simple ingredients are a classic. This doctored cake mix recipe makes the best soft cut out cookies.

Provided by CakeWhiz

Categories     Cookies    Dessert

Total Time 20 minutes

Prep Time 10 minutes

Cook Time 10 minutes

Yield 15

Number Of Ingredients 5

1 Egg (Large)
½ cup Butter (Unsalted, Room temperature)
1 package Spiced cake mix box
1 cup Royal icing or melted chocolate (Optional, For decoration)
1/2 cup Mini m&m candies (Optional, For decoration)

Steps:

  • Add the egg and butter in a mixing bowl and mix until thoroughly combined.
  • Sift the boxed cake mix.
  • Add the cake mix into the wet mixture and mix until just combined. Don’t over mix.
  • Chill dough for about 1-2 hours so that it's easier to handle. It also prevents cookies from spreading too much while baking and they hold their shape better.  
  • Roll the dough between two sheets of wax paper and use your cutters to cut out various shapes.
  • Bake at 350 degrees for 6-8 minutes or until the edges are firm and slightly brown.
  • Allow the cookies to cool down and then decorate them with royal icing/ melted chocolate and candies. Enjoy!

Nutrition Facts : Calories 876 kcal, ProteinContent 6 g, FatContent 96 g, SaturatedFatContent 59 g, CholesterolContent 407 mg, SodiumContent 872 mg, ServingSize 1 serving

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