CAN DOGS EAT HAWAIIAN BREAD RECIPES

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HAWAIIAN BREAD II RECIPE | ALLRECIPES



Hawaiian Bread II Recipe | Allrecipes image

This easy to make batter bread brings the sweet and tender flavor of Hawaiian bread home from vacation. This is a recipe for homemade Hawaiian bread. It's sweet, spicy and tender.

Provided by SAUNDRA

Categories     Bread    Yeast Bread Recipes

Total Time 2 hours 35 minutes

Prep Time 20 minutes

Cook Time 30 minutes

Yield 3 round loaves

Number Of Ingredients 10

2 (.25 ounce) envelopes active dry yeast
½ cup warm water (110 degrees F/45 degrees C)
3 eggs
1 cup pineapple juice
½ cup water
¾ cup white sugar
½ teaspoon ground ginger
1 teaspoon vanilla extract
½ cup butter, melted
6 cups all-purpose flour

Steps:

  • In a small bowl, dissolve yeast in 1/2 cup warm water. Let stand until creamy, about 10 minutes.
  • In a large bowl, beat together the yeast mixture, eggs, pineapple juice, 1/2 cup water, sugar, ginger, vanilla, and melted butter. Gradually stir in flour until a stiff batter is formed. Cover with a damp cloth and let rise in a warm place for 1 hour.
  • Deflate the dough and turn it out onto a well floured surface. Divide the dough into three equal pieces and form into round loaves. Place the loaves into three lightly greased round cake pans. Cover the loaves with a damp cloth and let rise until doubled in volume, about 40 minutes. Meanwhile, preheat oven to 350 degrees F (175 degrees C).
  • Bake in preheated oven for 25 to 30 minutes, or until bottom of a loaf sounds hollow when tapped.

Nutrition Facts : Calories 226.4 calories, CarbohydrateContent 38.1 g, CholesterolContent 40.1 mg, FatContent 5.8 g, FiberContent 1.2 g, ProteinContent 5.2 g, SaturatedFatContent 3.2 g, SodiumContent 44.6 mg, SugarContent 8.9 g

HAWAIIAN SWEET BREAD RECIPE: HOW TO MAKE IT



Hawaiian Sweet Bread Recipe: How to Make It image

The mother of a high school friend would make 13 loaves of this lightly sweet Hawaiian bread recipe at a time! I make this bread year-round, but my family insists it's a "must" for the holidays. —Ruthie Banks, Prescott, Arizona

Provided by Taste of Home

Total Time 60 minutes

Prep Time 30 minutes

Cook Time 30 minutes

Yield 3 loaves (12 wedges each).

Number Of Ingredients 12

1/2 cup warm water (110° to 115°)
2 packages (1/4 ounce each) active dry yeast
1/2 cup butter, softened
1 cup pineapple juice
1 cup whole milk
7-1/2 to 8 cups all-purpose flour, divided
3/4 cup mashed potato flakes
2/3 cup sugar
1 teaspoon salt
1/2 teaspoon ground ginger
3 large eggs, room temperature, lightly beaten
2 teaspoons vanilla extract

Steps:

  • In a small bowl, dissolve yeast in warm water; let stand until bubbles form on surface, 5 minutes. Meanwhile, in a small saucepan, heat butter until melted. Add pineapple juice and whole milk and continue to heat gently until mixture reaches 110°-115°.
    In a large bowl, combine 3 cups flour, potato flakes, sugar, salt and ginger. Add yeast and butter mixtures to dry ingredients; beat just until moistened. Add eggs; beat until smooth. Beat in vanilla. Stir in enough remaining flour to form a soft dough; dough will be sticky. , Turn dough onto a floured surface; with floured hands, knead until smooth and elastic, 8-10 minutes, adding more flour to surface and hands as needed. Place in a greased bowl, turning once to grease the top. Cover and let rise in a warm place until doubled, about 1-1/4 hours., Punch dough down. Turn onto a lightly floured surface; divide into thirds. Shape each into a ball. Place in 3 greased 9-in. round baking pans lined with parchment. Cover and let rise until doubled, about 45 minutes.
    Preheat oven to 350°. Bake until golden brown and internal temperature of loaves reaches 200°, 30-35 minutes, covering loosely with foil during the last 10 minutes of baking if needed to prevent tops from overbrowning. Remove from pans to wire racks to cool.

Nutrition Facts : Calories 146 calories, FatContent 3g fat (2g saturated fat), CholesterolContent 25mg cholesterol, SodiumContent 103mg sodium, CarbohydrateContent 25g carbohydrate (5g sugars, FiberContent 1g fiber), ProteinContent 4g protein.

CAN DOGS EAT HAWAIIAN BREAD? - NEURODOGLUX.COM
Oct 25, 2021 · In general, no. Hawaiian Bread is fine to give your dog every once in a while (maybe once a month), but too much can lead to weight gain, loose stool, and issues with your pup’s digestive system. If you’re only feeding him this type of Bread, it would be best to cut back before increasing how often he gets it.
From neurodoglux.com
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CAN DOGS EAT BREAD? – AMERICAN KENNEL CLUB
Jan 10, 2017 · Some breads contain toxic ingredients that should never be fed to dogs. The biggest danger comes from raisins. Raisins are highly toxic and are often found in breads and baked goods. Veterinarians...
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For the most part, bread is safe for dogs to eat, as long as you only offer plain white or wheat bread. If you’re sharing a slice with your pooch, be sure to avoid breads containing these ingredients: Nuts — Macadamia nuts are especially toxic to dogs. And, all nuts are high in fat, which can lead to pancreatitis in your furry friend.
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CAN DOGS EAT BREAD? TYPES OF BREADS THAT DOGS CANNOT EAT ? ...
Oct 01, 2020 · Bread should not be used as an alternative meal or source of nutrition for dogs. Giving them too much bread to eat may lead to an upset stomach and bloating. Bloat is a dangerous and often fatal condition in canines of any age. Moderation is the key to keep in mind when sharing bits and pieces of bread with your pet.
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Aug 12, 2015 · Baked bread is not toxic, however – some dogs can get a very distended abdomen and become very unconformable. Some dogs will actually develop Gluttony Bloat from over eating. Sometimes, dogs will require treatment with drugs that induce vomiting. Unbaked bread can be more dangerous as the yeast rising can cause problems in some dogs.
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Apr 24, 2020 · Bread: Yes, dogs can eat bread. Small amounts of plain bread (no spices and definitely no raisins) won’t hurt your dog, but it also won’t provide any health benefits either.
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Ingredients: - 1 1/2 cups almond flour - 2 tsp baking powder - 3/4 cup Swerve (powdered) - 3 cups Mozzarella Cheese, shredded - 3oz cream cheese - 2 eggs - 6 drops Lorann Pineapple oil - 1 tsp fresh ginger paste. Preview / Show more. See Also: King's hawaiian rolls ingredient list Show details.
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Aug 12, 2015 · Baked bread is not toxic, however – some dogs can get a very distended abdomen and become very unconformable. Some dogs will actually develop Gluttony Bloat from over eating. Sometimes, dogs will require treatment with drugs that induce vomiting. Unbaked bread can be more dangerous as the yeast rising can cause problems in some dogs.
From petplace.com
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CAN DOGS EAT BREAD? WHICH BREAD IS TOXIC FOR DOGS?
Apr 07, 2017 · Source. No, dogs cannot eat raisin bread. Raisins are dried grapes, and grapes are poisonous to dogs. This is because grapes contain a toxin which causes a seriously adverse reaction in pooches. Also, raisin bread is often sweetened with xylitol! It’s best to keep raisin bread out of reach when Fido is around.
From dogpack.com
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PEOPLE FOOD DOGS CAN EAT AND CAN’T EAT – AMERICAN KENNEL CLUB
Apr 24, 2020 · Bread: Yes, dogs can eat bread. Small amounts of plain bread (no spices and definitely no raisins) won’t hurt your dog, but it also won’t provide any health benefits either.
From akc.org
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Jan 26, 2016 · Soft, slightly sweet homemade Hawaiian bread is a treat to eat, perfect for sandwiches or toast, and so easy to make in your own oven. By Heather Kinnaird. I am a firm believer that homemade is always better than store bought, and this hawaiian bread is no different.
From honestcooking.com
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6 SMART WAYS TO USE KING’S HAWAIIAN SWEET ROLLS | MYRECIPES
Apr 09, 2018 · Sweet or Savory Bread Pudding. Turning your rolls into a rich and hearty baked dish is a great use that’s totally adaptable to your preferences and the occasion at hand. Simply cut a 12-count package into medium-size cubes and toast them (on a sheet pan, arranged in a single layer) dry them out for about 15-20 minutes at 400°F.
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HAWAIIAN BREAD RECIPE | BREAD MACHINE RECIPES
Nov 20, 2021 · Hawaiian Bread Ingredients. This recipe is for a two-pound bread machine. Use the sweet or basic cycle with the medium or light crust. ¾ cup pineapple juice. 1 egg, beaten. 2 Tablespoons olive oil. 2 Tablespoons milk. 2 ½ Tablespoons sugar. ¾ teaspoon salt.
From breadmachinediva.com
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KING HAWAIIAN HOT DOG ROLLS - ALL INFORMATION ABOUT ...
Hawaiian Hot Dog - Bread, Rolls, Sweet Bread, Sweet Rolls ... best kingshawaiian.com. Step 1. Cut all fruit and vegetables into large pieces and lightly grill with salt and pepper. Step 2. Cut grilled items into 1/2 inch cubes and add to a large bowl. Step 3. Mix all ingredients in Hawaiian Salsa recipe in a bowl. Step 4.
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Sep 23, 2017 · Well, it does the same to a dog’s stomach. Oils mean excess fats, and dogs have a hard time digesting that much fat. Over the long term, a dog who regularly eats pizza is likely to gain weight ...
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Nov 30, 2016 - Explore Stephanie Barber's board "King's Hawaiian Sandwiches", followed by 130 people on Pinterest. See more ideas about cooking recipes, recipes, food.
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CAN CATS EAT BREAD? 10 THINGS YOU NEED TO KNOW! – ALL PET ...
Sep 14, 2016 · No, it is not! Burning a bread in the toaster causes the formation of acrylamide, a compound that is dangerous to cats and humans alike. Eating burned toast or other burned food can damage the nerves and cause cancer in both humans and animals. 10. Even Kittens Can Have Some Bread.
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THE SOFTEST GLUTEN FREE ROLLS EVER!!! - LET THEM EAT ...
May 02, 2019 · Increase speed to medium and mix until cohesive dough forms. While mixer is running, add butter, one tablespoon at a time. Mix on medium for about 5-7 minutes. Remove hook from mixing bowl and cover bowl with plastic wrap. Place in warm, draft-free space and allow to proof until doubled, about 2 hours.
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