CAMPBELLS CREAM OF CHICKEN RECIPE RECIPES

CAMPBELL'S KITCHEN CHICKEN BROCCOLI DIVAN RECIPE | ALLRECIP…

Campbell's Kitchen Chicken Broccoli Divan Recipe | Allrecip… image

This saucy classic pairs cooked chicken or turkey with broccoli in a cheesy sauce, which stirs together easily. Bake until piping hot and serve with hot biscuits or noodles.

Provided by Campbell's Kitchen

Categories Campbell's Kitchen

Total Time 40 minutes

Prep Time 15 minutes

Cook Time 25 minutes

Yield 4 servings

Number Of Ingredients 7

Ingredients

1 pound fresh broccoli, cut into spears
1 ½ cups cubed cooked chicken or turkey
1 (10.75 ounce) can Campbell's® Condensed Broccoli Cheese Soup or Campbell's® Condensed 98% Fat Free Broccoli Cheese Soup*
⅓ cup milk
½ cup shredded Cheddar cheese
2 tablespoons dry bread crumbs
1 tablespoon butter or margarine, melted

Steps:

Arrange broccoli and chicken in 9-inch pie plate or 2-quart shallow baking dish.
Mix soup and milk and pour over all.
Sprinkle with cheese. Mix bread crumbs with butter and sprinkle on top.
Bake 400 degrees F for 25 minutes or until hot.

Nutrition Facts : Calories 302.3 calories, CarbohydrateContent 18.4 g, CholesterolContent 66.5 mg, FatContent 15.2 g, FiberContent 3.1 g, ProteinContent 23.5 g, SaturatedFatContent 7.5 g, SodiumContent 714.7 mg, SugarContent 4.4 g

EASY CHICKEN AND RICE CASSEROLE RECIPE - HOW TO MAKE BAKED ...

Easy Chicken and Rice Casserole Recipe - How to Make Baked ... image

This chicken and rice casserole dinner is the easiest decision you'll make all week.

Provided by Lena Abraham

Categories nut-free weeknight meals winter baking dinner main dish poultry

Total Time 1 hours 50 minutes

Prep Time 15 minutes

Cook Time 0S

Yield 4 servings

Number Of Ingredients 12

Ingredients

Extra-virgin olive oil, for baking dish
2 c. white rice, rinsed well and drained
1 large onion, chopped
2 c. low-sodium chicken broth
2 (10.5-oz.) cans cream of mushroom soup
Kosher salt
Freshly ground black pepper
4 large bone-in, skin-on chicken thighs (about 2 lb.)
2 tbsp. melted butter
2 tsp. fresh thyme
1 clove garlic, finely minced
1 tbsp. Freshly chopped parsley, for garnish

Steps:

Preheat oven to 350° and grease a 9"-x-13" baking dish with oil. Add rice, onion, broth, and soup and stir until combined. Season with salt and pepper. Place chicken thighs skin side up in rice mixture and brush with melted butter. Sprinkle with thyme and garlic and season with salt and pepper. Cover dish with foil and bake for 1 hour. Uncover and bake 30 minutes more, until rice is tender and chicken is cooked through. Turn oven to broil and broil until chicken is golden, 3 to 5 minutes.Garnish with parsley before serving.

Nutrition Facts : Calories 1025 calories

CAMPBELL'S KITCHEN EASY CHICKEN POT PIE RECIPE | ALLREC…

I add the following to this recipe: increased chicken to about 1 1/2 cups (I had extra chicken and wanted to use it all) 1 can cream of chicken soup, about 12 ounces frozen mixed veggies …
From allrecipes.com

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51 CAMPBELL CREAM OF CELERY RECIPES | RECIPEOFHEALTH.COM

recipe provided by graybeard, more... imitation crab 1 piece, campbells cream of mushroom soup, campbells cream of celery soup, campbells cream of potato soup, water, frozen mixed vegetable, …
From recipeofhealth.com

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51 CAMPBELL CREAM OF CELERY RECIPES | RECIPEOFHEALTH.COM

condensed cream of celery soup or campbell s condensed 98% fat free cream of celery soup, condensed cream of potato soup, milk, dried thyme leaves, crushed, ground black pepper, cooked cut-up vegetables, cubed cooked chicken …
From recipeofhealth.com

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