ARUGULA PESTO RECIPE | EATINGWELL
This fresh arugula pesto recipe is a great way to use the flavorful spring vegetable. Try tossing arugula pesto with pasta, spread it on pizza instead of tomato sauce or use it as the base for a vegetable dip.
Provided by Katie Webster
Categories Healthy Arugula Recipes
Total Time 10 minutes
Number Of Ingredients 6
Steps:
- With the motor running, drop garlic through the feed tube of food processor; process until minced. Stop the machine and add arugula, cheese, pine nuts, oil and salt. Pulse and then process, scraping down the sides as necessary, until the mixture is a smooth paste.
Nutrition Facts : Calories 122.6 calories, CarbohydrateContent 1.4 g, CholesterolContent 6.3 mg, FatContent 12.2 g, FiberContent 0.5 g, ProteinContent 2.4 g, SaturatedFatContent 2.5 g, SodiumContent 143.7 mg, SugarContent 0.5 g
FIG AND ARUGULA SALAD | ALLRECIPES
So simple and so delicious!
Provided by Serena123
Categories Salad Green Salad Recipes Arugula Salad Recipes
Total Time 15 minutes
Prep Time 15 minutes
Yield 4 servings
Number Of Ingredients 6
Steps:
- Toss arugula, figs, Parmesan cheese, and pine nuts together in a large bowl.
- Drizzle honey and balsamic vinegar over salad before serving.
Nutrition Facts : Calories 161.7 calories, CarbohydrateContent 30.5 g, CholesterolContent 4.4 mg, FatContent 4.1 g, FiberContent 3.4 g, ProteinContent 4.3 g, SaturatedFatContent 1.3 g, SodiumContent 85.4 mg, SugarContent 26.6 g
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