CALORIES IN 1/4 CUP FLOUR RECIPES

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KATHARINE HEPBURN’S BROWNIES RECIPE - NYT COOKING



Katharine Hepburn’s Brownies Recipe - NYT Cooking image

Much like its author, this recipe is a no-fuss classic. It calls for just 1/4 cup of flour, which yields an incredibly rich and gooey brownie, and it's super easy to make. So easy, in fact, that baking a batch of these might just become part of your weekend routine.

Provided by The New York Times

Total Time 1 hours

Yield 12 brownies

Number Of Ingredients 8

1/2 cup cocoa
1/2 cup butter (1 stick)
2 eggs
1 cup sugar
1/4 cup flour
1 cup chopped or broken-up walnuts or pecans
1 teaspoon vanilla
Pinch of salt

Steps:

  • Heat oven to 325 degrees.
  • Melt butter in saucepan with cocoa and stir until smooth. Remove from heat and allow to cool for a few minutes, then transfer to a large bowl. Whisk in eggs, one at a time. Stir in vanilla.
  • In a separate bowl, combine sugar, flour, nuts and salt. Add to the cocoa-butter mixture. Stir until just combined.
  • Pour into a greased 8 x 8-inch-square pan. Bake 30 to 35 minutes. Do not overbake; the brownies should be gooey. Let cool, then cut into bars.

Nutrition Facts : @context http//schema.org, Calories 176, UnsaturatedFatContent 4 grams, CarbohydrateContent 21 grams, FatContent 10 grams, FiberContent 2 grams, ProteinContent 2 grams, SaturatedFatContent 5 grams, SodiumContent 36 milligrams, SugarContent 17 grams, TransFatContent 0 grams

1-2-3-4 CAKE RECIPE - FOOD.COM



1-2-3-4 Cake Recipe - Food.com image

Here's a Paula Deen update of my mom's favorite cake recipe. I remember Mom using the recipe as it was, printed on the side of the "Swans Down Cake Flour" box. A great Birthday-Cake kind of recipe, it's called "1-2-3-4 Cake" because, the ingredients, at that time, were listed: "1 cup butter, 2 cups sugar, 3 cups cake flour, 4 eggs" etc. Paula's recipe simplifies some steps, with nothing lost in flavor and texture.

Total Time 50 minutes

Prep Time 20 minutes

Cook Time 30 minutes

Yield 1 3 layer cake, 12 serving(s)

Number Of Ingredients 6

1 cup butter, at room temperature
2 cups sugar
3 cups sifted self-rising flour
4 eggs
1 cup milk
1 teaspoon pure vanilla extract

Steps:

  • Preheat oven to 350 degrees F.
  • Grease and flour 3 (9-inch) cake pans,.
  • Using an electric mixer, cream butter until fluffy.
  • Add sugar and continue to cream well for 6 to 8 minutes.
  • Add eggs, 1 at a time, beating well after each addition.
  • Add flour and milk alternately to creamed mixture, beginning and ending with flour.
  • Add vanilla and continue to beat until just mixed.
  • Divide batter equally among prepared pans.
  • Level batter in each pan by holding pan 3 or 4 inches above counter, then dropping it flat onto counter.
  • Do this several times to release air bubbles and assure you of a more level cake.
  • Bake for 25 to 30 minutes or until done.
  • Cool in pans 5 to 10 minutes.
  • Invert cakes onto cooling racks.
  • Cool completely and spread cake layers with your favorite frosting to make a 3-layer cake.

Nutrition Facts : Calories 413.1, FatContent 18, SaturatedFatContent 10.8, CholesterolContent 105.5, SodiumContent 565.9, CarbohydrateContent 57.6, FiberContent 0.8, SugarContent 33.5, ProteinContent 6

CALORIES IN POWER FLOUR 1/4 CUP SERVING - CALORIE, FAT ...
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe. Calories per serving of Power Flour 1/4 cup serving. 29 calories of Amaranth Flour, (0.04 cup) 23 calories of Rice flour, brown, (0.04 cup) 19 calories of spelt flour, 40 grams, (0.04 cup) 18 calories of whole wheat flour (organic), (0.04 cup)
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CALORIES IN 1/4 CUP OF WHITE FLOUR AND NUTRITION FACTS
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ALL-PURPOSE FLOUR NUTRITION FACTS - EAT THIS MUCH
All-Purpose Flour Stop & Shop 1/4 cup 100.0 Calories 22.0 g 0 g 3 g 0.5 g 0 mg 0 g 0 mg 0 g 0 g Report a problem with this food Find on Amazon
From eatthismuch.com
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CALORIES IN 1/4 CUP OF WHITE WHEAT FLOUR (ALL PURPOSE) AND ...
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CALORIES IN BREAD FLOUR - CALORIE, FAT, CARB, FIBER ...
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CALORIES IN BOB'S RED MILL ORGANIC QUINOA FLOUR | CALORIEKING
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From calorieking.com
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CALORIES IN BOB'S RED MILL SORGHUM FLOUR AND NUTRITION FACTS
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CALORIES IN UNBLEACHED FLOUR - CALORIE, FAT, CARB, FIBER ...
Oct 25, 2013 · Calories in Unbleached Flour based on the calories, fat, protein, carbs and other nutrition information submitted for Unbleached Flour. ... Unbleached Flour (1 cup) Calories: 1, Fat: 0g, Carbs: 0g, Protein: 0g. Show full nutrition information Other Searches: ... Ingredient Specific Calorie Information From Our Recipes: Calories In Bread ...
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ALL-PURPOSE FLOUR NUTRITION FACTS - EAT THIS MUCH
All-Purpose Flour Stop & Shop 1/4 cup 100.0 Calories 22.0 g 0 g 3 g 0.5 g 0 mg 0 g 0 mg 0 g 0 g Report a problem with this food Find on Amazon
From eatthismuch.com
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10 WAYS TO CUT CALORIES IN BAKING RECIPES - WEBMD
Dec 19, 2006 · Compared with 1/4 cup of white flour, each 1/4 cup of whole-wheat flour adds 3.5 grams of fiber, various phytochemicals, and double the amount of magnesium and selenium. The extra fiber helps slow ...
From webmd.com
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GLUTEN FREE PRETZEL RODS CALORIES - 123SELLONLINE
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10 OF THE BEST LOW CARB FLOURS (AND HOW TO USE THEM)
Apr 02, 2019 · It is possible to use almond flour/meal as a 1 for 1 replacement for regular wheat flour. In other words; if a recipe calls for one cup of wheat flour, you can replace it with one cup of almond flour. Taste Profile. Almond flour has a nutty taste, which makes sense considering it is 100% almonds.
From nutritionadvance.com
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COCONUT FLOUR: NUTRITION, BENEFITS, AND MORE
May 08, 2019 · A 1/4-cup (30-gram) serving provides a whopping 40% of the DV for fiber, or 3 and 10 times more than the same quantity of whole-wheat or all-purpose flour, respectively .
From healthline.com
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CALORIES IN SELF RISING FLOUR - CALORIE, FAT, CARB, FIBER ...
Oct 25, 2013 · Other User Submitted Calorie Info Matching: Self Rising Flour Martha White Self-Rising Flour (1 serving) Calories: 110 , Fat: 1g , Carbs: 23g , Protein: 3g
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CALORIES IN HOMEMADE DUMPLINGS - CALORIE, FAT, CARB, FIBER ...
Calories per Ingredient. Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe. Calories per serving of Homemade Dumplings. 150 calories of Flour, white, (0.33 cup) 115 calories of Egg, fresh, whole, raw, (0.33 cup (4.86 large eggs)) 1 calories of Baking Powder, (0.25 tsp)
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GLUTEN FREE 1-TO-1 BAKING FLOUR - BOB'S RED MILL NATURAL FOODS
Replace the Flour, not Your Recipe.™ Bob's™ has created a special 1-to-1 blend of gluten free flours, starches and xanthan gum, making it easy to transform traditional cookies, cakes, brownies, muffins and pancakes into gluten free treats. This flour is designed for quick breads and not recommended for use in yeast recipes. If you are looking to bake yeast breads or cinnamon rolls, our ...
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SELF RISING FLOUR - BAKING FLOUR - GOLD MEDAL FLOUR
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From goldmedalflour.com
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ALMOND FLOUR NUTRITION FACTS - EAT THIS MUCH
Almond Flour Trader Joe's - "Just Almond Meal" 1/4 cup 180 Calories 5.0 g 15 g 7.0 g 3 g 0 mg 1.0 g 0 mg 1.0 g 0 g Report a problem with this food
From eatthismuch.com
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CALORIES IN 1 3/4 CUPS OF WHOLE GRAIN WHEAT FLOUR AND ...
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SAVORY MUG MUFFIN, 1/4 CUP OF ALMOND/COCONUT FLOUR, 1 EGG ...
Savory Mug Muffin, 1/4 cup of almond/coconut flour, 1 egg, 2tbsp melted butter, 1/4 tsp baking powder, 1/4 cup of shredded cheddar, mix together in mug, cook in microwave for 1:30. 40fg, 7.3nc, 17pg, 507 calories.
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