CAJUN CHICKEN PASTA RED LOBSTER RECIPES

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RED LOBSTER CAJUN CHICKEN PASTA RECIPE - FOOD.COM



Red Lobster Cajun Chicken Pasta Recipe - Food.com image

Make and share this Red Lobster Cajun Chicken Pasta recipe from Food.com.

Total Time 35 minutes

Prep Time 15 minutes

Cook Time 20 minutes

Yield 4 serving(s)

Number Of Ingredients 11

2 boneless skinless chicken breast halves, cut into thin strips
2 teaspoons cajun seasoning
2 tablespoons butter or 2 tablespoons margarine
1 -2 cup heavy cream
1/4 teaspoon dried basil
1/4 teaspoon lemon pepper seasoning
1/4 teaspoon salt
1/8 teaspoon garlic powder
1/8 teaspoon pepper
4 ounces linguine or 4 ounces fettuccine pasta, cooked and drained
grated parmesan cheese, to taste

Steps:

  • Place chicken an Cajun seasoning in a bowl or resealable plastic bag; toss or shake to coat.
  • In a large skillet over medium heat, saute.
  • chicken in butter until almost tender, about 5 to 7 minutes.
  • Reduce heat. Add cream and seasoning; heat through. Add pasta and toss; heat through. Sprinkle Parmesan cheese if desired. Adjust the Cajun seasoning if you like it spicier.

Nutrition Facts : Calories 429.8, FatContent 29.7, SaturatedFatContent 17.8, CholesterolContent 134.5, SodiumContent 288.9, CarbohydrateContent 23.1, FiberContent 1, SugarContent 0.8, ProteinContent 17.6

RED LOBSTER CAJUN CHICKEN LINGUINE RECIPE - FOOD.COM



Red Lobster Cajun Chicken Linguine Recipe - Food.com image

This stuff is JUST like theirs!! My son and daughter-in-law always get this when we eat at RL. They love this.

Total Time 45 minutes

Prep Time 15 minutes

Cook Time 30 minutes

Yield 2 serving(s)

Number Of Ingredients 15

2 boneless skinless chicken breast halves, cut into thin strips
2 teaspoons cajun seasoning
2 tablespoons butter or 2 tablespoons margarine
8 slices green peppers
8 slices sweet red peppers
1/2-1 lb mushroom
1 green onion, sliced
1 -2 cup heavy cream
1/4 teaspoon dried basil
1/4 teaspoon lemon-pepper seasoning
1/4 teaspoon salt
1/8 teaspoon garlic powder
1/8 teaspoon pepper
4 ounces linguine, cooked and drained
grated parmesan cheese (optional)

Steps:

  • Place chicken and Cajun seasoning in a bowl or resealable plastic bag, toss or shake to coat.
  • In a large skillet over medium heat sauté chicken in butter until almost tender, about 5-7 minutes.
  • Add peppers, mushrooms and onion; cook and stir for 2-3 minutes.
  • Reduce heat.
  • Add cream and seasonings; heat through.
  • Add linguine and toss; heat through.
  • Sprinkle with Parmesan cheese if desired.

Nutrition Facts : Calories 921.7, FatContent 60.2, SaturatedFatContent 35.7, CholesterolContent 269.1, SodiumContent 589.6, CarbohydrateContent 58, FiberContent 6, SugarContent 8.4, ProteinContent 40.1

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