SNOBBY RECIPES

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SNOBBY JOES RECIPE RECIPE - FOOD.COM



Snobby Joes Recipe Recipe - Food.com image

Sloppy Joes are perfect winter comfort food. But what if you're serving a crowd and want to keep costs low? Snobby Joes to the rescue. Made with lentils instead of ground beef, Snobby Joes are a family favorite at my house. They cook up quickly and taste just as good as the real deal.

Total Time 50 minutes

Prep Time 10 minutes

Cook Time 40 minutes

Yield 6 snobby joes, 6 serving(s)

Number Of Ingredients 12

1 cup dry lentils
4 cups water
1 tablespoon vegetable oil or 1 tablespoon coconut oil
1 onion, chopped
1 green bell pepper, finely chopped (or any other color)
2 -3 garlic cloves, minced
1 teaspoon chili powder (or more to taste)
1 teaspoon cumin
1 (8 ounce) can tomato sauce
1/4 cup tomato paste
1 -2 tablespoon brown sugar
1 tablespoon brown mustard

Steps:

  • Pour lentils and water into saucepan and bring to a boil.
  • Lower the temperature and simmer for 20 minutes until lentils are cooked soft.
  • About 10 minutes after you lower the temperature on the lentils, sauté onions over medium-high heat in a large saucepan until slightly softened.
  • Add the peppers and garlic and continue sautéing until the peppers and garlic are soft and the onions are starting to get golden in color.
  • Shake in cumin and chili powder and mix well.
  • Strain the cooked lentils and pour into the pan with the onions. Stir together.
  • Add tomato paste, tomato sauce, mustard and brown sugar and continue cooking for about 10 minutes.
  • Lower the temperature to minimal heat and keep warm until you're ready to eat (the longer it sits, the more flavors will meld together).
  • Serve your Snobby Joes in pita, a hamburger bun, or over rice.

Nutrition Facts : Calories 175.1, FatContent 2.9, SaturatedFatContent 0.4, CholesterolContent 0, SodiumContent 302.7, CarbohydrateContent 28.9, FiberContent 11.6, SugarContent 7.1, ProteinContent 9.8

OFFICIAL SCOOBY SNACK (FROM THE KITCHEN OF SHAGGY) RECIPE ...



Official Scooby Snack (From the Kitchen of Shaggy) Recipe ... image

I have never tried these but just love the novelty of having this recipe, so I thought I would pass it on to a braver soul then myself!

Total Time 30 minutes

Prep Time 10 minutes

Cook Time 20 minutes

Yield 24 cookies

Number Of Ingredients 8

2 cups flour
1 cup oatmeal
1/2 cup cocoa
1/2 cup sugar
1/2 cup butter
2 eggs
1 tablespoon vanilla
1 teaspoon walnut extract (optional, 1 oz of finely ground herbal medicine)

Steps:

  • Preheat oven to 350°F
  • Combine all ingredients in a large mixing bowl.
  • If there is not enough liquid to mix all the ingredients after 5 minutes of stirring, add a tiny amount of milk to aid in mixing of remaining ingredients.
  • Taste batter before cooking and adjust amount of sugar to your liking.
  • Place on a lightly greased cookie sheet and bake for 8-12 minutes, depending on how large you made your cookies.
  • Can be cooked for a shorter time for chewier cookies, or longer for a drier, crisp cookies.

Nutrition Facts : Calories 115.3, FatContent 4.7, SaturatedFatContent 2.6, CholesterolContent 27.8, SodiumContent 33.5, CarbohydrateContent 15.5, FiberContent 0.9, SugarContent 4.3, ProteinContent 2.5

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