CAJUN BEANS AND RICE RECIPES
CAJUN RICE RECIPE - FOOD.COM
This is another recipe I got from one of our potlucks at work. My husband likes this one. It is a little warm, so better test it before giving it to the kids.
Total Time 20 minutes
Prep Time 5 minutes
Cook Time 15 minutes
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Cook onion in oil till tender but still opaque.
- Add broth, pepper strips and seasonings.
- Bring to a rolling boil; stir in rice.
- Cover and remove from the heat.
- Let set for 5 minutes.
- Fluff with a fork.
Nutrition Facts : Calories 239.7, FatContent 8.1, SaturatedFatContent 1.2, CholesterolContent 0, SodiumContent 343.9, CarbohydrateContent 35.4, FiberContent 2.5, SugarContent 3.3, ProteinContent 5.8
CAJUN RICE RECIPE - FOOD.COM
This is another recipe I got from one of our potlucks at work. My husband likes this one. It is a little warm, so better test it before giving it to the kids.
Total Time 20 minutes
Prep Time 5 minutes
Cook Time 15 minutes
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Cook onion in oil till tender but still opaque.
- Add broth, pepper strips and seasonings.
- Bring to a rolling boil; stir in rice.
- Cover and remove from the heat.
- Let set for 5 minutes.
- Fluff with a fork.
Nutrition Facts : Calories 239.7, FatContent 8.1, SaturatedFatContent 1.2, CholesterolContent 0, SodiumContent 343.9, CarbohydrateContent 35.4, FiberContent 2.5, SugarContent 3.3, ProteinContent 5.8
More about "cajun beans and rice recipes"
CAJUN PORK AND RICE RECIPE: HOW TO MAKE IT - TASTE OF HOME
I created this recipe upon returning home from traveling. With little food in the house, I used what was there. My husband loves this dish because it's tasty, and I love it because it's easy. —Allison Gapinski, Cary, North Carolina
From tasteofhome.com
Reviews 4
Total Time 04 hours 35 minutes
Category Dinner
Cuisine North America, Cajun
Calories 423 calories per serving
From tasteofhome.com
Reviews 4
Total Time 04 hours 35 minutes
Category Dinner
Cuisine North America, Cajun
Calories 423 calories per serving
- Mix cumin and chili powder; sprinkle pork chops with 2 teaspoon spice mixture. Transfer to a 4-qt. slow cooker., In a small bowl, mix tomatoes, onion, celery, carrot, garlic, hot sauce, salt and remaining spice mixture; pour over chops. Cook, covered, on low until meat is tender, 4-5 hours., Stir in rice and chicken broth, breaking up pork into pieces. Cook, covered, on low until rice is tender, 12-15 minutes longer. , In a small skillet, heat oil over medium-high heat. Add green pepper; cook and stir 5-7 minutes or until crisp-tender. Serve on top of pork mixture.
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RED BEANS AND RICE – INSTANT POT RECIPES
From recipes.instantpot.com
Reviews 5
Cuisine Modern
Reviews 5
Cuisine Modern
- Serve over rice.
See details
COPYCAT POPEYES RED BEANS AND RICE RECIPE - TOP SECRET R…
I first created the clone for this Cajun-style recipe back in 1994 for the second TSR book, More Top Secret Recipes, but I've never been overjoyed with the results. After convincing a Popeyes manager to show me the ingredients written on the box of red bean mixture, I determined the only way to accurately clone this one is to include an important ingredient omitted from the first version: pork fat. Emeril Lagasse—a Cajun food master—says, "pork fat rules," and it does. We could get the delicious smoky fat from rendering smoked ham hocks, but that takes too long. The easiest way is to cook 4 or 5 pieces of bacon, save the cooked bacon for another recipe (or eat it!), then use 1/4 cup of the fat for this hack. As for the beans, find red beans (they're smaller than kidney beans) in two 15-ounce cans. If you're having trouble tracking down red beans, red kidney beans will be a fine substitute.
Can't get enough Popeyes? Find all of my recipes here.
Source: Top Secret Recipes Unlocked by Todd Wilbur.
From topsecretrecipes.com
Reviews 3.9
Total Time 50 minutes0S
Calories 371 calories per serving
From topsecretrecipes.com
Reviews 3.9
Total Time 50 minutes0S
Calories 371 calories per serving
See details
CAJUN PORK AND RICE RECIPE: HOW TO MAKE IT - TASTE OF HOME
I created this recipe upon returning home from traveling. With little food in the house, I used what was there. My husband loves this dish because it's tasty, and I love it because it's easy. —Allison Gapinski, Cary, North Carolina
From tasteofhome.com
Reviews 4
Total Time 04 hours 35 minutes
Category Dinner
Cuisine North America, Cajun
Calories 423 calories per serving
From tasteofhome.com
Reviews 4
Total Time 04 hours 35 minutes
Category Dinner
Cuisine North America, Cajun
Calories 423 calories per serving
- Mix cumin and chili powder; sprinkle pork chops with 2 teaspoon spice mixture. Transfer to a 4-qt. slow cooker., In a small bowl, mix tomatoes, onion, celery, carrot, garlic, hot sauce, salt and remaining spice mixture; pour over chops. Cook, covered, on low until meat is tender, 4-5 hours., Stir in rice and chicken broth, breaking up pork into pieces. Cook, covered, on low until rice is tender, 12-15 minutes longer. , In a small skillet, heat oil over medium-high heat. Add green pepper; cook and stir 5-7 minutes or until crisp-tender. Serve on top of pork mixture.
See details
RED BEANS AND RICE – INSTANT POT RECIPES
From recipes.instantpot.com
Reviews 5
Cuisine Modern
Reviews 5
Cuisine Modern
- Serve over rice.
See details
COPYCAT POPEYES RED BEANS AND RICE RECIPE - TOP SECRET R…
I first created the clone for this Cajun-style recipe back in 1994 for the second TSR book, More Top Secret Recipes, but I've never been overjoyed with the results. After convincing a Popeyes manager to show me the ingredients written on the box of red bean mixture, I determined the only way to accurately clone this one is to include an important ingredient omitted from the first version: pork fat. Emeril Lagasse—a Cajun food master—says, "pork fat rules," and it does. We could get the delicious smoky fat from rendering smoked ham hocks, but that takes too long. The easiest way is to cook 4 or 5 pieces of bacon, save the cooked bacon for another recipe (or eat it!), then use 1/4 cup of the fat for this hack. As for the beans, find red beans (they're smaller than kidney beans) in two 15-ounce cans. If you're having trouble tracking down red beans, red kidney beans will be a fine substitute.
Can't get enough Popeyes? Find all of my recipes here.
Source: Top Secret Recipes Unlocked by Todd Wilbur.
From topsecretrecipes.com
Reviews 3.9
Total Time 50 minutes0S
Calories 371 calories per serving
From topsecretrecipes.com
Reviews 3.9
Total Time 50 minutes0S
Calories 371 calories per serving
See details
CAJUN RED BEANS AND RICE RECIPE | MYRECIPES
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From myrecipes.com
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CAJUN RED BEANS AND RICE (BETTER THAN POPEYE'S) - THE F…
Nov 10, 2021 · Rice and beans is nothing new of course, but it’s the special Cajun twist on the beans that makes it unique. Traditionally it was made on Mondays, because that was laundry day, and you could set the pot of beans …
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The recipes in our authentic Cajun recipes and Creole recipes category includes everything from alligator to catfish, crawfish to gumbo, shrimp, red beans and rice and much more. Cajun Recipes Index: Cajun Appetizers and Snacks - Cajun hot chicken wings, Boudin, Corn Fritters, Crab cakes, Cajun …
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CAJUN WHITE BEANS WITH ANDOUILLE - DEEP SOUTH DISH
Oct 09, 2010 · Cajun White Beans with Andouille ... Made similar to red beans and rice, but with much less liquid, resulting in a much thicker, almost stew-like bean dish. If you prefer a thinner bean gravy, just simply use more water and serve them up once they thicken. ... Recipes …
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This is a really great receipe for rice and beans! I am a vegetarian, so I cut out the sausage and sauteed in olive oil. I also added 1/8 tspn. of cayenne to spice it up a little. This dish has an excellent flavor and is one of the better receipes for rice and beans …
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Sep 19, 2018 · This Cajun Chicken and Rice is a quick and easy weeknight dinner that is packed with flavor!!Chicken, rice, and traditional cajun food ingredients all come together in this quick and easy recipe. It is definitely one of our favorite cajun recipes.
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Nov 10, 2021 · Rice and beans is nothing new of course, but it’s the special Cajun twist on the beans that makes it unique. Traditionally it was made on Mondays, because that was laundry day, and you could set the pot of beans …
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The recipes in our authentic Cajun recipes and Creole recipes category includes everything from alligator to catfish, crawfish to gumbo, shrimp, red beans and rice and much more. Cajun Recipes Index: Cajun Appetizers and Snacks - Cajun hot chicken wings, Boudin, Corn Fritters, Crab cakes, Cajun …
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CAJUN WHITE BEANS WITH ANDOUILLE - DEEP SOUTH DISH
Oct 09, 2010 · Yield: About 6 to 8 servings Ingredients. 1 pound package of dried white beans (Great Northern or Navy); 1 tablespoon canola oil; 1 pound of mild andouille or other spicy smoked …
From deepsouthdish.com
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EASY RED BEANS AND RICE RECIPE | ALLRECIPES
This is a really great receipe for rice and beans! I am a vegetarian, so I cut out the sausage and sauteed in olive oil. I also added 1/8 tspn. of cayenne to spice it up a little. This dish has an excellent flavor and is one of the better receipes for rice and beans …
From allrecipes.com
From allrecipes.com
See details
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Sep 19, 2018 · This Cajun Chicken and Rice is a quick and easy weeknight dinner that is packed with flavor!!Chicken, rice, and traditional cajun food ingredients all come together in this quick and easy recipe. It is definitely one of our favorite cajun recipes.
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Jan 08, 2021 · Spice up your dinner table with classic Cajun and Creole recipes like gumbo, étouffée, jambalaya, and more. We even have Cajun and Creole recipes straight from culinary legend Leah …
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Feb 06, 2009 · Popeyes Red Beans and Rice came in direct response to many people’s requests. You can enjoy Cajun food when you are not in New Orleans. Please use good-quality rice with this. We did not like the results with Minute Rice, but Success Rice …
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Jan 08, 2021 · Spice up your dinner table with classic Cajun and Creole recipes like gumbo, étouffée, jambalaya, and more. We even have Cajun and Creole recipes straight from culinary legend Leah …
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Mar 18, 2021 · Hoppin’ John, aka Carolina peas and rice, is a wonderful rice and bean dish that is slow-cooked and beautifully smoky. The base of this dish is rice, black-eyed peas, and smoked ham. Throw in some extra spices and the Cajun …
From insanelygoodrecipes.com
From insanelygoodrecipes.com
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Feb 06, 2009 · Popeyes Red Beans and Rice came in direct response to many people’s requests. You can enjoy Cajun food when you are not in New Orleans. Please use good-quality rice with this. We did not like the results with Minute Rice, but Success Rice …
From copykat.com
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Mar 11, 2022 · While the sausage is browning, dice one bell pepper. Add it to the skillet and continue to sauté for about a minute. Then add the Cajun seasoning: 1 tsp smoked paprika, ½ tsp dried …
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