BUY PUMPKIN RECIPES
PUMPKIN PIE BITES RECIPE BY TASTY
Here's what you need: pumpkin puree, evaporated milk, sugar, cinnamon, ground cloves, ground ginger, salt, eggs, pie crusts, whipped cream, ice cream
Provided by Hannah Williams
Yield 12 servings
Number Of Ingredients 11
Steps:
- In a bowl, mix the dry ingredients thoroughly.
- Add the eggs and pumpkin, and mix.
- Gradually add the evaporated milk, mixing constantly.
- Preheat oven to 350°F (180°C).
- With a jar lid, cut 12 4-inch (10 cm) circles out of the pie crust. Press into each of the cups of a greased muffin tin.
- Pierce the bottoms of the crust gently with a fork.
- Fill each pie crust to the top with filling.
- Bake for 20-30 minutes, until top of crust becomes golden brown.
- Add your favorite ice cream or whipped cream with a pinch of cinnamon powder.
- Enjoy!
Nutrition Facts : Calories 243 calories, CarbohydrateContent 33 grams, FatContent 11 grams, FiberContent 2 grams, ProteinContent 5 grams, SugarContent 14 grams
LOW-CARB AND KETO PUMPKIN RECIPES — DIET DOCTOR
Pumpkin, or winter squash, is a versatile member of the same family as cucumber and melon. Pumpkin isn't just a delicious thing to eat, they're also good for you. They have a relatively low amount of carbs, which makes them a great seasonal alternative to more starchy sides like rice, potato and pasta.
Provided by Jill Wallentin
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