BUTTERMILK YELLOW RECIPES

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YELLOW BUTTER CAKE RECIPE | LAND O’LAKES



Yellow Butter Cake Recipe | Land O’Lakes image

A yellow butter cake recipe from the butter experts! This yellow butter cake is easy to prepare and popular for birthday cakes, wedding cakes and more.

Provided by Land O'Lakes

Categories     Layer    Birthday    Butter    Sweet    Baking    Dairy    Cake    Dessert    Cake    Dessert

Total Time 0 minutes

Prep Time 15 minutes

Yield 12 servings

Number Of Ingredients 8

2 cups all-purpose flour
2 teaspoons baking powder
1/2 teaspoon salt
1 1/2 cups sugar
1 cup Land O Lakes® Butter softened
4 large Land O Lakes® Eggs
1 tablespoon vanilla extract
3/4 cup milk

Steps:

  • Heat oven to 350°F. Grease and flour 2 (9-inch) round baking pans. Set aside.
  • Stir together flour, baking powder and salt in bowl. Set aside.
  • Beat sugar and butter in bowl at medium speed, scraping bowl occasionally, until creamy. Add 1 egg at a time, beating well after each addition. Add vanilla. Add flour mixture alternately with milk, beating at low speed after each addition just until mixed.
  • Divide batter evenly between prepared pans. Bake 30-34 minutes or until toothpick inserted near center comes out clean. Cool 10 minutes on cooling racks.
  • Loosen edge of cake by running knife around inside edge. Carefully remove cake from pan; cool completely.

Nutrition Facts : Calories 340 calories, FatContent 17 grams, SaturatedFatContent grams, TransfatContent grams, CholesterolContent 105 milligrams, SodiumContent 330 milligrams, CarbohydrateContent 42 grams, FiberContent 0 grams, SugarContent grams, ProteinContent 5 grams

BEST YELLOW CAKE WITH BUTTERMILK | JUST A PINCH RECIPES



Best Yellow cake with buttermilk | Just A Pinch Recipes image

This is a very moist cake and icing combo

Provided by wanda sluss @wandasluss

Categories     Cakes

Prep Time 20 minutes

Cook Time 35 minutes

Yield 10

Number Of Ingredients 9

2 stick(s) unsalted butter
2 cup(s) sugar
4 - eggs
2 - egg yolks
1 teaspoon(s) salt
3 teaspoon(s) baking powder
3 cup(s) all purpose flour
2 cup(s) buttermilk
2 1/2 teaspoon(s) vanilla flavoring

Steps:

  • Grease 2 round cake pans Preheat oven to 350 Cream softened butter and sugar Add eggs one at a time Sift dry ingredients and add to sugar mixture
  • Rotate with buttermilk Add vanilla flavoring Bake 30-35 minutes
  • Chocolate Icing for cake: 4 oz. unsalted butter/softened 2/3 c. unsweetened cocoa 3 c. Confectioner Sugar pinch salt 1/4 c. sour cream milk as needed

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